Book your Christmas party!

Classes

Wednesday, November 27th18:00 to 21:00
Plateau Mont-Royal
85$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Soup, Wok and Asian Dumpling

  • Beef wok fried rice with pineapple, basil and lime zest
  • Pork and shrimp dumplings, fried and steamed, fresh ginger and mirin sauce
  • Ramen soup, ginger and sesame oil broth, shiitake mushrooms and tofu
More information
14 / 14

85$ / pers.
0 places disponibles
Wednesday, November 27th18:00 to 21:00
Plateau Mont-Royal
85$ / pers.
LES PREMIERS PAS DANS LA VIGNE

LES PREMIERS PAS DANS LA VIGNE

SPARKLING WINES AROUND THE WORLD : Champagne, Prosecco, Cava, Asti... come discover 6 different sparkling wines

More information
10 / 18

85$ / pers.
8 places disponibles
Thursday, November 28th12:00 to 13:00
Time Out Market
23$ / pers.
MIDI EXPRESS

MIDI EXPRESS

Amazing Diner 30 min of cooking + 30 min of tasting = 1h of fun

  • Spicy sweet and sour chicken wings, Chinese noodles
More information
0 / 12

23$ / pers.
12 places disponibles
Thursday, November 28th12:15 to 13:15
Old Montreal
28$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30 min of tasting = 1h of fun.

  • Duck breast with a 4 spice honey glaze, Root vegetables roasted with honey
More information
12 / 12

28$ / pers.
0 places disponibles
Thursday, November 28th12:15 to 13:15
Quebec city
27$ / pers.
CHIC MIDI EXPRESS

CHIC MIDI EXPRESS

CHRISTMAS IS ON ITS WAY! 30 min of cooking + 30 min of tasting = 1h of fun

  • Risotto express with mushrooms and duck confit, parmesan and truffle oil
More information
7 / 12

27$ / pers.
5 places disponibles
Thursday, November 28th13:00 to 14:00
Old Montreal
28$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30 min of tasting = 1h of fun.

  • Duck breast with a 4 spice honey glaze, Root vegetables roasted with honey
More information
2 / 12

28$ / pers.
10 places disponibles
Thursday, November 28th13:15 to 14:15
Time Out Market
23$ / pers.
MIDI EXPRESS

MIDI EXPRESS

Amazing Diner 30 min of cooking + 30 min of tasting = 1h of fun

  • Spicy sweet and sour chicken wings, Chinese noodles
More information
0 / 12

23$ / pers.
12 places disponibles
Thursday, November 28th18:00 to 20:00
Old Montreal
55$ / pers.
100% TERROIR

100% TERROIR

In the space of 2 hours, you shall learn to concoct and sample 3 different cocktails, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with romeo's gin

  • Art to drink
  • Pump it up !
  • Su a Coche !
More information
18 / 18

55$ / pers.
0 places disponibles
Thursday, November 28th18:00 to 21:00
Time Out Market
90$ / pers.
6 à 8 TAPAS

6 à 8 TAPAS

Tapas after work ! 2 glasses of wine offered

  • Breton shortbread, tiramisu cream, vanilla citrus
  • Goat cheese puff pastry, red onion compotée, fresh thyme and roasted pine nuts
  • Green peas puree with tarragon, sesame tuna, honey soy lemon reduction
  • Pan seared Foie gras, cider caramel French toast, confit apples
  • Smoked salmon bites, wasabi cream, cucumber juliennes and lemon segments
More information
2 / 12

90$ / pers.
10 places disponibles
Thursday, November 28th18:00 to 21:00
Old Montreal
90$ / pers.
6 à 8 TAPAS

6 à 8 TAPAS

Tapas Afterwork ! 2 glasses of wine offered

  • Financial lemon zest
  • Salmon tartare with avocado and lime, spicy mayonnaise, fried panko, chia seeds, mesclun salad
  • Corn and caramelized onions fritters , Pleine Lune cheese cream
  • Pork meatballs, green shallots, sweet and sour sauce, mashed potatoes with thyme
  • Tuna Poke bowl, spicy mayo, edamame, sesame, green onion
More information
12 / 12

90$ / pers.
0 places disponibles
Thursday, November 28th18:00 to 21:00
Quebec city
90$ / pers.
FANCY TAPAS

FANCY TAPAS

Chic tapas for Christmas party !! 2 glasses of wine offered.

  • Coconut and cranberry scones, lemon whipped cream
  • Fresh ginger and coriander shrimp nuggets, exotic salsa
  • Mini beef burger with duck confit, smoked paprika mayo, cheddar, pickles and tomatoes
  • Salmon tartar, dill, cucumber, lemon zests, spicy mayonnaise and Panko crumble
  • Veal meatballs with Mascarpone, tomato sauce, fried onions and basil
More information
12 / 12

90$ / pers.
0 places disponibles
Thursday, November 28th18:00 to 21:00
Plateau Mont-Royal
95$ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

Cocktail and tapas classes + 1 glass of wine included

  • Duck breast lacquered with maple sugar, honey granola, puree of artichoke hearts, tarragon
  • Grilled bacon and sage polenta pancake with garlic cream and parmesan
  • Corn and caramelized onions fritters , Pleine Lune cheese cream
  • Gin & Paradise
  • Italian veal meat balls, candied cherry tomato sauce, basil, ricotta
  • Lemon and honey madeleines
More information
14 / 14

95$ / pers.
0 places disponibles
Thursday, November 28th19:00 to 21:00
Quebec city
55$ / pers.
100% TERROIR

100% TERROIR

In the space of 2 hours, you shall learn to concoct and sample 3 different cocktails, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with romeo's gin

  • Art to drink
  • Pump it up !
  • Su a Coche !
More information
18 / 18

55$ / pers.
0 places disponibles
Friday, November 29th12:00 to 13:00
Time Out Market
24$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30min of tasting = 1h of fun

  • Fresh tuna poke bowl, mango, avocado, rice, marinated ginger dressing and Tobiko
More information
6 / 12

24$ / pers.
6 places disponibles
Friday, November 29th12:15 to 13:15
Old Montreal
29$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30 min of tasting = 1h of fun.

  • Pétoncles géants a l'unilateral, risotto crémeux, sauce aigrelette
More information
0 / 12

29$ / pers.
12 places disponibles
Friday, November 29th12:15 to 13:15
Quebec city
32$ / pers.
CHIC MIDI EXPRESS

CHIC MIDI EXPRESS

CHRISTMAS IS ON ITS WAY! 30 min of cooking + 30 min of tasting = 1h of fun

  • Champagne risotto with shiitake, chives and pan-fried foie gras
More information
5 / 12

32$ / pers.
7 places disponibles
Friday, November 29th13:00 to 14:00
Old Montreal
29$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30 min of tasting = 1h of fun.

  • Pétoncles géants a l'unilateral, risotto crémeux, sauce aigrelette
More information
0 / 12

29$ / pers.
12 places disponibles
Friday, November 29th13:15 to 14:15
Time Out Market
24$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30min of tasting = 1h of fun

  • Fresh tuna poke bowl, mango, avocado, rice, marinated ginger dressing and Tobiko
More information
0 / 12

24$ / pers.
12 places disponibles
Friday, November 29th18:00 to 20:00
Old Montreal
44$ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Tonight let's shake some sparking cocktails with Prosecco FIOL !

  • bulles de 5 @ 7...
  • Pêche en bulles...!
  • Un amour de Fiol...!
More information
18 / 18

44$ / pers.
0 places disponibles
Friday, November 29th18:00 to 21:00
Time Out Market
85$ / pers.
LE MENU GOURMAND

LE MENU GOURMAND

Comfort food

  • Jar of chocolate mousse and caramelized hazelnuts
  • Pork tenderloin stuffed with chorizo, grainy mustard sauce and old-fashion vegetables
  • Squash parmentier soup, Enoki mushrooms with garlic, maple sour cream, Prosciutto grissini
More information
12 / 12

85$ / pers.
0 places disponibles
Friday, November 29th18:00 to 21:00
Old Montreal
95$ / pers.
L'ATELIER DU CHEF

L'ATELIER DU CHEF

Bistronomie, when haute cuisine meets Bistro cuisine

  • Marinated hanger steak, "macaire" potatoes, jasmine "peasant style" peas and nori seaweed, dried bonito
  • Perfect egg, smoked bacon foam, shavings of old mimolette, kombu and morel
  • Shortcake with strawberries and basil, homemade cream
More information
12 / 12

95$ / pers.
0 places disponibles
Friday, November 29th18:00 to 21:00
Quebec city
120$ / pers.
CHIC MENU WITH WINE PAIRINGS

CHIC MENU WITH WINE PAIRINGS

A comfort food menu with wines pairing of our sommelier, 3 glasses of inclusive wine

  • Foie gras cooked sous-vide, stewed onion with cranberry juice, fleur de sel, brioche toast
  • Passion fruit cream, coconut crumble, tonka bean frothed milk
  • Slow cooked salmon, honey roasted carrots, burned leeks, soy and mustard sauce
More information
12 / 12

120$ / pers.
0 places disponibles
Friday, November 29th18:00 to 21:00
Plateau Mont-Royal
105$ / pers.
LE MENU GOURMAND

LE MENU GOURMAND

The great seasonal cuisine, recipes to receive as a chef

  • Cortland apple stir-fry with cardamom, Marsala zabaione, Breton shortbread
  • Porto and 4 spice foie gras terrine, Cointreau coulis and caramelized apple
  • Vacuum cooked chicken breast with morel sauce, roasted potatoes with rosemary and root vegetables
More information
14 / 14

105$ / pers.
0 places disponibles
Saturday, November 30th10:30 to 13:30
Time Out Market
85$ / pers.
PASTRY CLASS

PASTRY CLASS

Macarons (1 hot beverage included)

  • Choco coco macarons
  • Lemon Macaroons
  • Pistachio macaroons
  • Where to find the material for the manufacture of macaroons?
More information
2 / 8

85$ / pers.
6 places disponibles

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