Classes

PASTRY CLASS

Irresistible chocolate desserts (1 hot beverage included)

• Dark chocolate and almond tarts
• Grandma style chocolate mousse, chocolate bar, salted butter and passion fruit caramel
• Moist chocolate cake, chocolate mousse drops and chocolate tiles
• Three chocolate cookies

BIP BIP SUNDAY!

Bip Bip Yeaj=h ! Lets go to Brazil with the Leblon Cachaça !

• Carneiros
• Do Mango
• Rythmo à Janeiro !

FANCY TAPAS

Chic Tapas + 2 glasses of wine

• Apple wood smoked bacon gougère, cheese and fresh herbs whipped cream, balsamic caramel
• Beef yakitori, cheese fondant, honey and roasted sesame, soya sauce, marinated ginger and green onion
• Confidence cookie with dark chocolate ganache
• Semi-cooked salmon, roasted onions celery mousseline, white butter fish stock, fresh chives
• Tandoori chicken skewers, thai sauce, green onions

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

It's apple time with Plantation rum ...

• Automn Passion
• Pomme, poire Plantation !
• Tropical ambiance...

ON SATURDAY, IT'S BACARDI DAY !

Learn how to prepare your favorite cocktails with rhum Bacardi during an original & friendly Happy Hour saturday afternoon! In 1 hour 30, you will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

It's saturday so let's shake 2 cocktails with Bacardi rum !!!!!

• Coco Reef
• Jalapeno Daquiri

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

It's apple time with Plantation rum ...

• Automn Passion
• Pomme, poire Plantation !
• Tropical ambiance...

BIP BIP SUNDAY!

Bip Bip Yeaj=h ! Lets go to Brazil with the Leblon Cachaça !

• Carneiros
• Do Mango
• Rythmo à Janeiro !

AUTHENTICITY OF HOMEMADE

Mamma Mia : Home-made fresh Pasta like in Italy

• Home made Agnolotti stuffed with ricotta and spinach served with lemon butter
• Home made Cavatelli pasta, prosciutto and white wine cream with fresh sage
• Home made Fettuccine, crushed tomatoes, veal meatballs with mascarpone and fresh basil

LA GRANDE DEGUSTATION

Food & Alcohol Agreements 7 Gastronomic Services! A signature of Ateliers & Saveurs!

• 1/ AMUSE-BOUCHE
• 2/ GARDEN
• 3/ OCEAN
• 4/ SHELL
• 5/ FARM
• 6/ COMFORT
• 7/ FRESHNESS

PASTRY CLASS

The secrets of puff pastry. 1 hot drink or juice included

• Choux with tiramisu cream and spicy mango purée
• Coffee Religieuse with Madagascar vanilla chantilly
• Dark chocolate éclairs with milk chocolate cereals
• Duo of crunchy cream puffs, star anise pear brunoise, mascarpone whipped cream

LE BON BRUNCH

A VEGETARIAN brunch that will surprise you, mimosa offered upon arrival

• Caramelized balsamic and soy mushroom heads, garlic crostini, goat cheese with thyme
• Vegetarian meatballs with Swiss chard, spinach and Ricotta, tomato sauce with sage
• Caramelized apples Breton crepe, salted butter caramel and vanilla ice cream
• Country bread spread, olive oil, oregano and peas, ricotta and lemon zest
• Lemon, Bananas, Pineapple, Smoothie

BUBBLY WEEK-END

You love to sip on Mimosas and Bellinis during your brunches? In 1h30 learn how to make 3 cocktails topped off with Santa Margherita Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.

Bubbly Week-End with the Santa Margherita Prosecco...

• Apéro Place St Marc
• La Riviera
• Prosecco Style

FANCY TAPAS

So chic tapas!! 2 glasses of wine included

• Breton shortbread, tiramisu cream, vanilla citrus
• Ginger tuna tartare, crostini, yuzu sour cream sauce, Masago caviar
• Pan seared scallops with chorizo and white wine, carrot and zucchini linguini, tarragon
• Pâté chinois with duck confit and truffle infused mashed potatoes.
• Tandoori chicken skewers, thai sauce, green onions

PARENTS + CHILDREN

Family Pastry Class! 45$/person

• Crispy golden waffles
• Almond cream palm, caramelized icing sugar
• Crêpe maple, caramelised apple

EVERYTHING ABOUT A COUNTRY

The great wines of Italy! BAROLO, FRANCIACORTA, AMARONE, CHIANTI, BRUNELLO, BOLGUERI.

TUESDAYS ON ICE!

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour!In 1h15, you will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

It's tuesday night, so let's shake cocktails with vodka !

• A la campagne ...
• Pom' Cosmo

TUESDAY BUBBLE PARTY WITH FIOL PROSECCO

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 1h30, you will prepare and taste 2 cocktails with Fiol Prosecco bubbles. We will also serve you 2 tapas made by our Chef!

It's tuesday, so let's shake bubbly cocktails with Fiol Prosecco !

• Happy Time with Fiol
• So Fiol Bubbles !

CUISINE DU MONDE

Let's travel to India

• Butter chicken
• Kulfi flavored with pistachio, safran and cardamom
• Naan traditional Indian bread
• Southern style basmati rice
• Sweet potato samosa served with a traditional date and tamarin sauce and raita sauce

CUISINE DU MONDE

IZAKAYA: Journey to the land of the rising sun (1 glasse of Sake included)

• Japanese style marinated Shiitake mushrooms
• Karaage style fried chicken
• Matcha green tea Tiramisu
• Nori fleur de sel
• Ramen soup
• Wafu sauce

TUESDAY BUBBLE PARTY WITH FIOL PROSECCO

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 1h30, you will prepare and taste 2 cocktails with Fiol Prosecco bubbles. We will also serve you 2 tapas made by our Chef!

It's tuesday, so let's shake bubbly cocktails with Fiol Prosecco !

• Happy Time with Fiol
• So Fiol Bubbles !

AUTHENTICITY OF HOMEMADE

Learn to cook fresh pasta and gnocchi

• Brown beer braised beef ravioli, hazelnuts foamed milk & reggiano
• Homemade linguini, basil pesto, garlic mushrooms, Parmesan cheese
• Potato gnocchi fried, marsala sauce wild mushrooms and pancetta, arugula pistou

LES PREMIERS PAS DANS LA VIGNE

WINE TASTING INTRODUCTION : How wine is made, how to serve it, how to drink it, the basics of wine tasting!