Classes

TUESDAY BUBBLE PARTY WITH FIOL PROSECCO

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 1h30, you will prepare and taste 2 cocktails with Fiol Prosecco bubbles. We will also serve you 2 tapas made by our Chef!

It's tuesday, so let's shake bubbly cocktails with Fiol Prosecco !

• La Star de l'apéro
• Twist again...

CUISINE DU MONDE

Travel to Portugal, THE PETISCOS, Portuguese Tapas (1 glass of Portuguese wine included)

• Cod and chickpea salad with coriander and sherry dressing
• Cod fritters (Pastéis de bacalhau) aioli
• Grilled eggplant rolls, fresh cheese, sherry reduction
• Nata Pastéis
• Piri-Piri chicken drumsticks

FOOD AND WINE PAIRING

INITIATION TO CHEESE AND WINE PAIRING : White, red or sweet, how to pair your cheeses and your wines!

CUISINE DU MONDE

Thai cuisine, tasty, fragrant and refined

• Fried rice chicken with pineapple, basil and lime zest
• Mango and glutinous rice with coconut milk Mango and glutinous rice with coconut milk
• Spicy shrimps Thai soup, coconut milk, red curry and coriander
• Thai green curry paste

AUTHENTICITY OF HOMEMADE

Mamma Mia : Traditional Home-made fresh Pasta like in Italy

• Gnocchi al Pomodoro
• Tagliolini al nero di seppia
• Tortellini al brodo

BASIC COOKING TECHNIQUES

Fish, seashell and shellfish

• Mussels with a creamy white wine sauce and country bread
• Oyster, mignonette
• Pistachio and raspberries financier
• Poached oyster, sour cream, maple syrup and chives
• Rockefeller Oyster
• Sole with shrimp mousse, roasted shrimp, leek fondue, garlic mayo, chilli and turmeric

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Tonight it's cocktails night with Bacrai Spiced rum

• Daiquiri del fuego !
• L'apéro de Victor !
• Spiced Baby !

EVERYTHING ABOUT A REGION

WINES FROM NORTHEN ITALY (PIEMONT AND VENETO): Discover amazing appelations like Amarone, Ripasso, Barolo, ...

6 à 8 TAPAS

Tapas Afterwork ! 2 glasses of wine offered

• Duck breast lacquered with maple sugar, honey granola, puree of artichoke hearts, tarragon
• Tuna ceviche with soy sauce, ginger, mango and fresh coriander
• Mushroom puff pastry, Comté cheese shavings, pesto
• Piri-Piri chicken drumsticks
• Vacherin style tiramisu cream

LES 6 à 8 COCKTAIL/TAPAS

CHIC TAPAS Cocktail class & chic tapas special for Valentine's Day + 2 glasses of wine offered and bubbles & chocolate!

• Gourmet beef hanger toast AAA cooked on charcoal; country bread, candied onion and arugula, Parmesan mayo
• Mexican Tostada of trout gravlax with Mezcal, lime and dill
• Ateliers et Saveurs dessert poutine
• Chocolate dip in rosé sparkling
• Fresh ginger and coriander shrimp nuggets, exotic salsa
• Italian veal meat balls, candied cherry tomato sauce, basil, ricotta
• Love is in th air !

100% TERROIR

In the space of 2 hours, you shall learn to concoct and sample 3 different cocktails, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with White Keys Distillery

• Citrus Maniac!
• Apéro à Rosemont !
• Montréal la belle ...

LE MENU GOURMAND

A comforting evening with friends

• Saint-Jaques Scallops, fish stock bechamel and leeks
• Veal Ossobuco, mushroom risotto à la Piémontaise, white truffle oil
• White coffee crème brulée, grilled sesame tiles

FOOD AND WINE PAIRING

Food & Alcohol Agreements 6 Gastronomic Services! A signature of Ateliers & Saveurs!

100% TERROIR

In the space of 2 hours, you shall learn to concoct and sample 3 different cocktails, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with Cherry River Vodka

• Forêt noire...
• L'apéro de Marc
• Saveurs d'Estrie

FOOD AND WINE PAIRING

Wine Tasting with 7 services for the Valentine's Day

CHIC MENU WITH WINE PAIRINGS

Cocktail workshop, chic menu, food and wine pairing and sparkling rosé wine for St Valentin's day

• Beef tenderloin, seared foie gras, sautéed mushrooms and bacon, parsnips and celery mousseline, red wine and shallots sauce
• Chocolate dip in rosé sparkling
• Dark chocolate molten cake, white chocolate heart, vanilla crème anglaise
• Love is in th air !
• Pan seared and flambéed scallops, wild mushrooms, garlic and fine herbs

PASTRY CLASS

Irresistible chocolate desserts (1 hot beverage included)

• Dark chocolate and almond tarts
• Grandma style chocolate mousse, chocolate bar, salted butter and passion fruit caramel
• Moist chocolate cake, chocolate mousse drops and chocolate tiles
• Three chocolate cookies

BARMAN FOR A DAY

Wanna impress your friends during your next evening? Want to discover the tricks and the gestures of the pros? "Barman d'un jour" is made for you! You will learn the theory and practice necessary to perfectly realize a wide variety of cocktails.

Barman of the day

CHEF, TU M'INSPIRES

A diner full of flavors, a perfect saturday

• Beef filet mignon, green peas à la Française, smoked paprika and Espelette chili butter
• Rhubarb and strawberries verrine, pistachio and hazelnuts crumble and lemon cream

FANCY TAPAS

New Chic Tapas! 2 glasses of wine included

• Beef Tartare, Chipotle Mayonnaise, sun dried tomatoes, chives and Parmesan croutons
• Black olive tapenade with feta cheese, country bread, roasted cherry tomatoes, caramelized onions, arugula, Balsamic caramel
• French Chouquettes, salted butter caramel dip
• General Tao Chicken, pineapple sweet and sour sauce, Kaffir lime flavored rice
• Salmon trout rillette, beets, Granny Smith apples, Yuzu juice and chives macedonia, Espelette pepper croutons

ON SATURDAY, IT'S BACARDI DAY !

Learn how to prepare your favorite cocktails with rhum Bacardi during an original & friendly Happy Hour saturday afternoon! In 1 hour 30, you will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

It's saturday so let's shake 2 cocktails with Bacardi rum !!!!!

• Cheery me
• Daiquiri de l'hiver
• Full Relaxe ... --copy

TENDANCE MIXOLOGIE

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version!In 2.5 hours, you will prepare and taste 4 cocktails. We will also serve you 3 tapas made by our Chef!

Let's celebrate love with Fiol's bubbles

• Bulles d'Amour
• Love en bulles
• Schtroumph à bulles

LES 6 à 8 COCKTAIL/TAPAS

Cocktail and tapas classes + 1 glass of wine included

• Fried chicken with fleur de sel, avocado hummus, tomato and black pepper coulis
• Chocolate and tonka bean clouds, cocoa caramel
• Gin & Paradise
• Pulled duck buns with apricot and cardamom cream cheese
• Scallop Ceviché, Avocado, Red Pepper, Cucumber, Sesame Oil, Lime Zest, Won Ton Tile
• Spring roll of marinated vegetables and watermelon garnished with creamy whipped Feta dip

CHIC MENU WITH WINE PAIRINGS

Chic menu with pairing of our sommelier, 3 glasses of wine included

• Dark chocolate molten cake, white chocolate heart, vanilla crème anglaise
• Honey baked duck breast, mushrooms creamy polenta and green asparagus tips
• One side only pan seared sea scallop, sautéed mushrooms and champagne sauce