Classes

Sunday, June 26th10:30 to 13:30
Old Montreal
90$ / pers.
LE BON BRUNCH

LE BON BRUNCH

A VEGETARIAN brunch that will surprise you, mimosa offered upon arrival

  • Vegetarian meatballs with Swiss chard, spinach and Ricotta, tomato sauce with sage
  • Country bread spread, olive oil, oregano and peas, ricotta and lemon zest
  • Caramelized apples Breton crepe, salted butter caramel and vanilla ice cream
  • Lemon, Bananas, Pineapple, Smoothie
  • Caramelized balsamic and soy mushroom heads, garlic crostini, goat cheese with thyme
More information
12 / 12

90$ / pers.
0 places disponibles
Sunday, June 26th10:30 to 13:00
Quebec city
60$ / pers.
PARENTS + CHILDREN

PARENTS + CHILDREN

Cooking workshop for 1 Parent / 1 Child. 60$/person

  • Squash soup, honey infused milk foam, crostini with melted cheese
  • Cordon bleu chicken, Seared Green Beans with sundried Tomatoes
  • Yogurt cake, red fruit coulis, vanilla whipped cream
More information
10 / 12

60$ / pers.
2 places disponibles
Sunday, June 26th10:30 to 13:30
Plateau Mont-Royal
95$ / pers.
LE BON BRUNCH

LE BON BRUNCH

A chic and comforting brunch, complimentory mimosa upon arrival

  • Rustic sandwich with braised maple ham, smoked mayo and a poached egg
  • Potatoes rösti, smoked salmon, fresh chives, lime sour cream
  • Pineapple skewers confit with orange juice caramel, banana smoothie and grilled pistachio
  • Duck skewers with chopped parsley and garlic, sautéed fingerling potatoes
  • Butternut squash soup, cumin sour cream, chives, caramelized pecan nuts, pancetta chips
More information
12 / 12

95$ / pers.
0 places disponibles
Sunday, June 26th11:00 to 13:00
Time Out Market
70$ / pers.
CHEF, TU M'INSPIRES

CHEF, TU M'INSPIRES

60 min of cooking class + 60 min of tasting = 2 hours of pleasure

  • White coffee crème brulée, grilled sesame tiles
  • Honey baked duck breast, mushrooms creamy polenta and green asparagus tips
More information
12 / 12

70$ / pers.
0 places disponibles
Sunday, June 26th14:00 to 17:00
Quebec city
90$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Japanese cuisine

  • Japanese wrap of lettuce, shrimp, homemade wafu sauce, chow mein & shizo
  • Chirashi bowl, fragrant rice, salmon, tuna, fish eggs, Japanese omelette
  • Creamy Matcha, roasted sesame tile, coriander & basil lichen, yuzu citrus chips
More information
9 / 12

90$ / pers.
3 places disponibles
Sunday, June 26th14:00 to 17:00
Old Montreal
95$ / pers.
FANCY TAPAS

FANCY TAPAS

Special Tapas chic products from Quebec for the National Day! 2 glasses of wine offered

  • Turkey meatball, sweet and sour cranberry sauce, potato gratin
  • Blueberry vinegar trout tartar, rye bread, remoulade parsnip salad
  • Duck confit, caramelized onions, Oka cheese on country bread toast
  • Creamy and spicy shrimp salad served in a bun
  • Pancake, saison fruits and maple leaf sirup
More information
12 / 12

95$ / pers.
0 places disponibles
Sunday, June 26th14:15 to 16:15
Quebec city
49$ / pers.
BUBBLY WEEK-END

BUBBLY WEEK-END

You love to sip on Mimosas and Bellinis during your brunches? In 1h30 learn how to make 3 cocktails topped off with Santa Margherita Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.

Bubbly Week-End with the Santa Margherita Prosecco...

  • Kir talien
  • Bellini & Prosecco !
  • Amore
More information
8 / 16

49$ / pers.
8 places disponibles
Sunday, June 26th15:00 to 18:00
Plateau Mont-Royal
95$ / pers.
BBQ COOKING

BBQ COOKING

BBQ madness, to impress your friends all summer long (1 glass of sangria included)

  • Gourmet beef toast AAA cooked on charcoal; country bread, candied onion and arugula
  • Grilled tuna steak, Mediterranean vegetables, black tomato marmalade with black olives
  • Pineapple steak with cardamom syrup, caramelized on the grill, rosemary crumble, vanilla ice cream
More information
11 / 12

95$ / pers.
1 places disponibles
Sunday, June 26th15:00 to 18:00
Time Out Market
95$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

IZAKAYA: Journey to the land of the rising sun (1 glasse of Sake included)

  • Karaage style fried chicken
  • Wafu sauce
  • Ramen soup
  • Matcha green tea Tiramisu
  • Japanese style marinated Shiitake mushrooms
  • Nori fleur de sel
More information
12 / 12

95$ / pers.
0 places disponibles
Sunday, June 26th17:30 to 20:30
Old Montreal
105$ / pers.
L'ATELIER DU CHEF

L'ATELIER DU CHEF

Like a summer scent on the plates

  • Panna Cotta lime zest, orange biscuit, citrus supremes, meringue snow
  • Pea and tarragon creamy soup, sour cream, lemon zest, sesame filo paste chips, Grana Padano shavings
  • Cod caught in a thyme butter, basil pesto, edamame lemon zest, mashed artichoke hearts
More information
6 / 12

105$ / pers.
6 places disponibles
Monday, June 27th18:00 to 21:00
Quebec city
95$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Vietnamese cuisine, tasty, fragrant!

  • Do Chua (marinated veggies)
  • Vietnam rice Jasmin (com)
  • Sautéed pork with lemongrass (Heo Xào Sa), bowl of garnished vermicelli (Bùn)
  • Vietnamese sauces
  • Shrimp and Yam Soup (Canh Khoai Mo)
More information
13 / 13

95$ / pers.
0 places disponibles
Monday, June 27th18:00 to 21:00
Old Montreal
85$75$ / pers.
LES PREMIERS PAS DANS LA VIGNE

LES PREMIERS PAS DANS LA VIGNE

Rosés Wine Tasting !!!

More information
5 / 12

85$
75$
/ pers.
7 places disponibles
Monday, June 27th18:00 to 21:00
Plateau Mont-Royal
95$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Japanese cuisine + 1 glass of saké

  • Tuna tataki glazed with soy maple caramel, yuzu avocado, marinated ginger, puffed quinoa
  • Ramen soup
  • Creamy Matcha, roasted sesame tile, coriander & basil lichen, yuzu citrus chips
More information
8 / 12

95$ / pers.
4 places disponibles
Monday, June 27th18:00 to 21:00
Time Out Market
95$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Let's travel to Pérou

  • Peruvian-style white fish ceviche, leche de tigre
  • Lomo saltado (sautéed beef), Peruvian rice
  • Aji amarillo pepper paste
  • Alfajores péruviens, manjar blanco
More information
9 / 12

95$ / pers.
3 places disponibles
Tuesday, June 28th18:00 to 19:30
Time Out Market
43$ / pers.
TUESDAY BUBBLE PARTY WITH FIOL PROSECCO

TUESDAY BUBBLE PARTY WITH FIOL PROSECCO

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 1h30, you will prepare and taste 2 cocktails with Fiol Prosecco bubbles. We will also serve you 2 tapas made by our Chef!

It's tuesday, so let's shake bubbly cocktails with Fiol Prosecco !

  • Mango Bulles de Fiol !
  • Sparkling Time !
More information
12 / 18

43$ / pers.
6 places disponibles
Tuesday, June 28th18:00 to 21:00
Plateau Mont-Royal
95$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Let's travel to India NEW RECIPES!

  • Indian Dhal, spicy red lentils, coriander yogurt freshness
  • Indian curry and poached cod, Basmati rice with star anise, green onion whistle and peas
  • Naan traditional Indian bread
  • Coconut ladoo
More information
6 / 12

95$ / pers.
6 places disponibles
Tuesday, June 28th18:00 to 21:00
Old Montreal
95$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Learn to make your bread at home (1 glass of wine included)

  • Individual Focaccia, cheese and herbes de Provence, black olives (Sicilian)
  • Naan traditional Indian bread
  • Flat bread, pesto, caramelized onions, asparagus and Parmesan
  • Loaf of white bread
More information
8 / 8

95$ / pers.
0 places disponibles
Wednesday, June 29th11:00 to 12:00
Time Out Market
30$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30min of cooking class + 30min of tasting = 1h of fun

  • Curried shrimps with Chinese cabbage, lime and fresh herbs, rice infused with star anise
More information
12 / 12

30$ / pers.
0 places disponibles
Wednesday, June 29th18:00 to 21:00
Quebec city
90$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Soup, Wok and Asian Dumpling... Taste even better when we do it

  • Beef wok fried rice with pineapple, basil and lime zest
  • Pork and shrimp dumplings, fried and steamed, fresh ginger and mirin sauce
  • Ramen soup, ginger and sesame oil broth, shiitake mushrooms and tofu
More information
12 / 12

90$ / pers.
0 places disponibles
Wednesday, June 29th18:00 to 21:00
Old Montreal
85$ / pers.
LES PREMIERS PAS DANS LA VIGNE

LES PREMIERS PAS DANS LA VIGNE

WINE TASTING INTRODUCTION : How wine is made, how to serve it, how to drink it, the basics of wine tasting!

More information
20 / 20

85$ / pers.
0 places disponibles
Wednesday, June 29th18:00 to 21:00
Plateau Mont-Royal
95$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Mamma Mia : Home-made fresh Pasta like in Italy

  • Home made Agnolotti stuffed with ricotta and spinach served with lemon butter
  • Home made Cavatelli pasta, prosciutto and white wine cream with fresh sage
  • Home made Fettuccine, crushed tomatoes, veal meatballs with mascarpone and fresh basil
More information
12 / 12

95$ / pers.
0 places disponibles
Wednesday, June 29th18:00 to 21:00
Time Out Market
95$ / pers.
T... COMME THÈME

T... COMME THÈME

A gourmet vegetarian meal!

  • Caramelized tofu in maple syrup, roasted sesame nougatine, vanilla ice cream
  • Mushrooms stuffed with ricotta cheese, pecans, pickles, onions and parsley
  • Indian mushroom curry, Basmati rice, green onion whistle and peas
  • Beet tartar with avocado, crunchy apple julienne, hazelnut chips, wonton chips
More information
11 / 12

95$ / pers.
1 places disponibles
Wednesday, June 29th18:15 to 20:15
Quebec city
55$ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Cocktails with Belvedere vodka...

  • Saumon Fumé Martini
  • Cap Horn
  • Martini de Luxe
More information
16 / 16

55$ / pers.
0 places disponibles
Thursday, June 30th11:00 to 12:00
Time Out Market
30$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30min of tasting = 1h of fun

  • Shredded duck leg confit, fingerling potatoes with parsley, sour cream, green onion, fried shallots
More information
12 / 12

30$ / pers.
0 places disponibles

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