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Classes

Available courses
only
Monday, October 2nd 18:00 to 21:00
Old Montreal
90 $ / pers.
LES PREMIERS PAS DANS LA VIGNE

LES PREMIERS PAS DANS LA VIGNE

Histoire du Vin ... de la Naissance du vin aux vins du Nouveau Monde

More information
6 / 12

90 $ / pers.
6 places disponibles
Monday, October 2nd 18:00 to 21:00
Time Out Market
100 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

NEW! Fresh Asian pasta! A complimentary Asian cocktail !

  • Cocktail of the moment
  • Udon noodles |
  • Ho Fun noodles |
  • Kimchi Jigae (Spicy beef soup) |
  • Preserved lemon karé, curry and vegetable, duck breast glazed with honey |
  • Dark chocolate mousse with soy milk and sweet potato, puffed rice |
More information
14 / 14

100 $ / pers.
0 places disponibles
Monday, October 2nd 18:00 to 21:00
Old Montreal
95 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Let's travel to India

  • Butter chicken |
  • Naan traditional Indian bread |
  • Southern style basmati rice |
  • Kulfi flavored with pistachio, safran and cardamom |
  • Sweet potato samosa served with a traditional date and tamarin sauce and raita sauce |
More information
13 / 14

95 $ / pers.
1 places disponibles
Monday, October 2nd 18:00 to 21:00
Plateau Mont-Royal
95 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Let's travel in the Turkiye gastronomy ! Cocktail with Raki, local grape

  • Chickpea, sumac and lemon salad with Turkish flavors |
  • Muhallebi (Le pudding oriental) |
  • Beef koftas with Cacik sauce |
  • Sigara Böreği - Börek |
  • Dip Muhammara |
More information
12 / 12

95 $ / pers.
0 places disponibles
Tuesday, October 3rd 12:15 to 13:15
Quebec city
35 $ / pers.
MIDI EXPRESS

MIDI EXPRESS

30min of cooking class + 30min of tasting = 1h of fun

  • Crispy chicken burger, Migneron de Charlevoix cheese, smoked tomato mayo, romaine lettuce |
More information
14 / 14

35 $ / pers.
0 places disponibles
Tuesday, October 3rd 18:00 to 21:00
Quebec city
95 $ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Soup, Wok and Asian Dumpling... Taste even better when we do it

  • Beef wok fried rice with pineapple, basil and lime zest |
  • Pork and shrimp dumplings, fried and steamed, fresh ginger and mirin sauce |
  • Ramen soup, ginger and sesame oil broth, shiitake mushrooms and tofu |
More information
14 / 14

95 $ / pers.
0 places disponibles
Tuesday, October 3rd 18:00 to 19:30
Time Out Market
45 $ / pers.
TUESDAY BUBBLE PARTY WITH FIOL PROSECCO

TUESDAY BUBBLE PARTY WITH FIOL PROSECCO

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 2 cocktails with Fiol Prosecco bubbles. We will also serve you 2 tapas made by our Chef!

It's tuesday, so let's shake bubbly cocktails with Fiol Prosecco !

  • Bulles & Melon
  • Bulles bord de mer
More information
18 / 18

45 $ / pers.
0 places disponibles
Tuesday, October 3rd 18:00 to 19:30
Old Montreal
45 $ / pers.
TUESDAYS ON ICE!

TUESDAYS ON ICE!

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

It's tuesday night, so let's shake cocktails with vodka !

  • Apéro du mardi soir...
  • vodka rose...
More information
18 / 18

45 $ / pers.
0 places disponibles
Tuesday, October 3rd 18:00 to 21:00
Plateau Mont-Royal
100 $ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

NEW VG RECIPES Mamma Mia : Home-made fresh Pasta ! 1 glass of bubbles to welcome you! 1 glass of bubbles to welcome you!

  • Red beets Spaetzels and Pionner Quebec cheese like a risotto, Portobello mushroom foam of milk, sage
  • Potato gnocchi fried, marsala sauce wild mushrooms and pancetta, arugula pistou |
  • Cavatelli, sage butter and Parmesan
More information
12 / 12

100 $ / pers.
0 places disponibles
Tuesday, October 3rd 18:00 to 21:00
Old Montreal
95 $ / pers.
T... COMME THÈME

T... COMME THÈME

Marinades for the best summer meals

  • Salmon meal salad marinated with ginger and lemongrass, Asian based vegetables |
  • Lemon chicken skewers, saffron, summer vegetables salad |
  • Quinoa tabbouleh, tomatoes, cucumber, lemongrass marinated shrimps, green onion, fresh coriander |
  • Beef flank steak tataki, honey and orange marinade, creamy pea puree with sage, grilled panko |
More information
14 / 14

95 $ / pers.
0 places disponibles
Wednesday, October 4th 12:00 to 13:00
Old Montreal
35 $ / pers.
MIDI EXPRESS

MIDI EXPRESS

NEW! 30 min cooking class + 30 min tasting = 1 hour of pleasure!

  • Spices lamb Kefta, homemade tzaziki |
  • Grilled haloumi and Portobello, chimichurri, with lemon and oregano |
More information
14 / 14

35 $ / pers.
0 places disponibles
Wednesday, October 4th 12:15 to 13:15
Quebec city
35 $ / pers.
MIDI EXPRESS

MIDI EXPRESS

30min of cooking class + 30min of tasting = 1h of fun

  • Beef tataki with a citrus infused sea salt, mashed new potatoes with roasted garlic, homemade crostini |
More information
14 / 14

35 $ / pers.
0 places disponibles
Wednesday, October 4th 18:00 to 21:00
Time Out Market
100 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

NEW ! Korean Cuisine ! Cocktail with Asian flavors at your arrival !

  • Kkwabaegi ; cinnamon sugar twist donuts |
  • Bibimbap ; rice bowl, marinated beef, egg, sesame vegetables and spicy sauce |
  • Haemul Pajeon ; Korean seafood and green onion pancakes |
  • Gaji namoul; steamed eggplant, ginger and tamari |
More information
14 / 14

100 $ / pers.
0 places disponibles
Wednesday, October 4th 18:00 to 19:30
Old Montreal
45 $ / pers.
WEDNESDAY'S SHAKE!

WEDNESDAY'S SHAKE!

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour!In 1h30, you will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

Tonight it's cocktail night with Seventh Heaven gin & 1642 sodas...

  • Fresh Addict
  • Gin ton apéro !
More information
18 / 18

45 $ / pers.
0 places disponibles
Wednesday, October 4th 18:00 to 21:00
Old Montreal
95 $ / pers.
T... COMME THÈME

T... COMME THÈME

Flavoursome vegetarian cuisine! A complimentary glass of bubbly on arrival!

  • Catalan cream infused with citrus fruits and sweet spice |
  • Green asparagus, roasted tomatoes with garlic and thyme, Burrata cheese, warm vinaigrette with candied shallots
  • Sweet potato, mushroom dashi, sunflower condiment, lemon, onion marmalade
  • Braised bok choy, vegetable broth |
  • Coconut sauce, curry, lemongrass infusion |
More information
14 / 14

95 $ / pers.
0 places disponibles
Wednesday, October 4th 18:00 to 21:00
Plateau Mont-Royal
95 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Travel in the Caribbean cuisine and taste sunny recipes / punch planteur included

  • Fried bread (Bokit) stuffed with cod flakes, lime mayonnaise, fresh chives |
  • Cuban rice, red bell pepper, black beans, deglazed with red wine vinegar |
  • Chien sauce |
  • Créole sauce |
  • Jerky grilled chicken |
  • Coconut cream, spiced dark rum, traditional flan |
More information
4 / 12

95 $ / pers.
8 places disponibles
Thursday, October 5th 12:00 to 13:00
Old Montreal
35 $ / pers.
MIDI EXPRESS

MIDI EXPRESS

NEW! 30 min cooking class + 30 min tasting = 1 hour of pleasure!

  • Seared shrimps, garlic butter popcorn, red pepper, curry mayonnaise and cilantro |
  • Vacuum-packed asparagus with herb butter and lemon, Parma ham |
More information
0 / 14

35 $ / pers.
14 places disponibles
Thursday, October 5th 12:15 to 13:15
Quebec city
35 $ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30 min of tasting = 1h of fun

  • Risotto red pepper cream and italian sausage, basil, parmesan |
More information
4 / 14

35 $ / pers.
10 places disponibles
Thursday, October 5th 18:00 to 20:00
Time Out Market
62 $ / pers.
100% TERROIR

100% TERROIR

You shall learn to concoct and sample 3 different cocktails, with Quebecois spirits, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with Lafrance Cider House

  • Honey One
  • Special Dandy...
  • Apéro du Domaine
More information
18 / 18

62 $ / pers.
0 places disponibles
Thursday, October 5th 18:00 to 21:00
Plateau Mont-Royal
100 $ / pers.
LE MENU GOURMAND

LE MENU GOURMAND

NEW RECIPES The seasonal recipes

  • Duck breast carpaccio, citrus fruits, Parmesan, marinade, olive oil
  • Rack of lamb, grass crust, glazed carrots
  • Burnt shallots, red wine sauce
  • Melting potatoes, garlic, rosemary, thyme, chicken broth
  • Diplomat cream, lady finger cookies, red fruits, strawberry coulis
More information
6 / 12

100 $ / pers.
6 places disponibles
Thursday, October 5th 18:00 to 21:00
Old Montreal
100 $ / pers.
FANCY TAPAS

FANCY TAPAS

Chic Tapas ! 1 glass of wine offered!

  • Asian salmon tataki, soy caramel, red onions with honey, roasted sesame and panko crumble
  • Bocconcini puff pastry, tomato brunoise, pesto, pine nuts, anchovies and lemon zest
  • Smoked bread bruschetta, Fresh thyme ricotta, artichoke heart brunoise and seared chorizo, Balsamic caramel, basil leaf
  • Insalata verde, peas, edamame, green onion, green beans, green olives, goat cheese pesto |
  • floating islands with pistachio, salted butter caramel, puffed rice
More information
12 / 14

100 $ / pers.
2 places disponibles
Thursday, October 5th 20:00 to 22:00
Old Montreal
62 $ / pers.
 PASSEPORT COCKTAILS AROUND THE WORLD

PASSEPORT COCKTAILS AROUND THE WORLD

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! I You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Let's go to Sweden with Absolut vodka !

  • HejdO
  • sköl
  • hibernatus
More information
4 / 18

62 $ / pers.
14 places disponibles
Friday, October 6th 12:15 to 14:15
Quebec city
75 $ / pers.
CHEF, TU M'INSPIRES

CHEF, TU M'INSPIRES

A dinner full of flavors, a gourmet lunch

  • Mushrooms and duck confit risotto, parmesan shavings and truffle oil |
  • Lemon shortbread tart, vanilla whipped cream, crunchy white chocolate balls |
More information
3 / 14

75 $ / pers.
11 places disponibles
Friday, October 6th 16:30 to 18:30
Time Out Market
65 $ / pers.
HAPPY APERITIF!

HAPPY APERITIF!

A festive Friday Apéro! Start your weekend in a different way! Tapas course with 2 glasses of wine included!

  • Pork skewers rubbed with cajun spices, roasted potatoes, homemade BBQ sauce |
  • Shrimps salad with fresh and sundried tomatoes, crostini, coconut and parsley Pesto |
  • Corn and caramelized onions fritters , Pleine Lune cheese cream |
More information
6 / 14

65 $ / pers.
8 places disponibles
2 3 4 5 6 7 8 9 10 11 12

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