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Accepter

Classes

Available courses
only
Friday, February 7th 19:00 to 21:00
Quebec city
70 $ / pers.
 PASSEPORT COCKTAILS AROUND THE WORLD

PASSEPORT COCKTAILS AROUND THE WORLD

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! I You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

TIKI Cocktails & Plantation Rum ... Don't forget your flower shirt!

  • Mai Tai
  • Hurricane
  • Jungle Bird
More information
18 / 18

70 $ / pers.
0 places disponibles
Saturday, February 8th 10:00 to 13:00
Plateau Mont-Royal
95 $ / pers.
PASTRY CLASS

PASTRY CLASS

Macarons !

  • Lemon Macaroons |
  • Salted Caramel Macaron |
  • Choco coco macarons |
  • Where to find the material for the manufacture of macaroons?
More information
12 / 12

95 $ / pers.
0 places disponibles
Saturday, February 8th 11:00 to 13:00
Quebec city
75 $ / pers.
CHEF, TU M'INSPIRES

CHEF, TU M'INSPIRES

A diner full of flavors, a perfect Friday afternoon !

  • Éclair, lemon cream, caramelized meringue, lime zest |
  • Beef flank, red wine and shallots sauce, green beans in a garlic cream |
More information
14 / 14

75 $ / pers.
0 places disponibles
Saturday, February 8th 12:00 to 14:00
Time Out Market
52 $ / pers.
BUBBLY WEEK-END

BUBBLY WEEK-END

You love to sip on Mimosas and Bellinis during your brunches? Learn how to make 3 cocktails topped off with Ruffino Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.

Bubbly Week-End with the Ruffino Prosecco...

  • Kir talien
  • Mimosa 2.0
  • Fluffy Bubbly
More information
15 / 18

52 $ / pers.
3 places disponibles
Saturday, February 8th 12:00 to 14:00
Old Montreal
62 $ / pers.
100% TERROIR

100% TERROIR

You shall learn to concoct and sample 3 different cocktails, with Quebecois spirits, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with 3 Lacs distillery!

  • Apéro estival
  • Apéro night !
  • Et voilà !
More information
18 / 18

62 $ / pers.
0 places disponibles
Saturday, February 8th 12:00 to 14:00
Quebec city
62 $ / pers.
100% TERROIR

100% TERROIR

You shall learn to concoct and sample 3 different cocktails, with Quebecois spirits, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with Appalaches Distillery

  • Apéro du lac
  • Kick ton drink
  • Gin Fizz de Lévis
More information
18 / 18

62 $ / pers.
0 places disponibles
Saturday, February 8th 14:00 to 17:00
Plateau Mont-Royal
105 $ / pers.
FAMOUS FANCY TAPAS

FAMOUS FANCY TAPAS

Italian chics Tapas + 1 glass of Italian wine

  • Italian beef tartare, Parmigiano Reggiano croutons |
  • Veal meatballs with Mascarpone, tomato sauce, fried onions and basil |
  • Mild spices beef tataki salad, Parmigiano Reggiano and gremolata sauce |
  • Parmesan and black olives sablés |
  • Berry Tiramisu |
More information
11 / 12

105 $ / pers.
1 places disponibles
Saturday, February 8th 14:00 to 17:00
Old Montreal
105 $ / pers.
FAMOUS FANCY TAPAS

FAMOUS FANCY TAPAS

Fameux Tapas Chics + 1 complimentary glass of wine

  • Vegetable crab cake with homemade tartar sauce |
  • Churros, sucre cannelle et crème de chocolat noir |
  • Mediterranean-style fried chickpea panisse, green olive tapenade with preserved lemon |
  • Tsukune Japanese chicken skewer with maple soy glaze and green onion |
  • Veal burger with roasted peppers, lime mayonnaise, provolone cheese, fresh basil |
More information
14 / 14

105 $ / pers.
0 places disponibles
Saturday, February 8th 14:00 to 17:00
Quebec city
95 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Antipasti, tasty Italian bites! 1 glasses of wine included / NEW WORKSHOP

  • Parmesan and black olives sablés |
  • Sicilian arancini with peas and ham |
  • Veal meatballs with Mascarpone, tomato sauce, fried onions and basil |
  • Grilled calamari and Sicilian salsa with capers and pistachios |
  • Berry Tiramisu |
More information
14 / 14

95 $ / pers.
0 places disponibles
Saturday, February 8th 15:00 to 16:30
Time Out Market
49 $ / pers.
DAIQUIRI SATURDAY !!

DAIQUIRI SATURDAY !!

Learn how to prepare your favorite cocktails with rhum Plantation during an original & friendly Happy Hour saturday afternoon! You will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

On saturday, let's shake rhum cocktail

  • Citrus Time !
  • Apéro Daiquiri
More information
18 / 18

49 $ / pers.
0 places disponibles
Saturday, February 8th 15:00 to 17:00
Quebec city
62 $ / pers.
100% TERROIR

100% TERROIR

You shall learn to concoct and sample 3 different cocktails, with Quebecois spirits, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with Appalaches Distillery

  • Apéro du lac
  • Kick ton drink
  • Gin Fizz de Lévis
More information
18 / 18

62 $ / pers.
0 places disponibles
Saturday, February 8th 16:00 to 18:00
Old Montreal
62 $ / pers.
100% TERROIR

100% TERROIR

You shall learn to concoct and sample 3 different cocktails, with Quebecois spirits, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with 3 Lacs distillery!

  • Apéro estival
  • Apéro night !
  • Et voilà !
More information
17 / 18

62 $ / pers.
1 places disponibles
Saturday, February 8th 18:00 to 21:00
Time Out Market
115 $ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

Cocktail and Tapas classes + 1 glass of wine included

  • One More Please !
  • Cod rillette with mustard, smoked paprika, tobiko and green onions
  • Beef tataki with mild spices, toasted bread, whipped goat cheese, candied tomatoes, roasted onion |
  • Crispy shrimp skewers bouquet, Béarnaise style dip |
  • Beef and veal puff pastry with a tomato and basil coulis
  • Churros rolled in sugar and cinamon mix
More information
14 / 14

115 $ / pers.
0 places disponibles
Saturday, February 8th 18:00 to 21:00
Plateau Mont-Royal
125 $ / pers.
CHIC MENU WITH WINE PAIRINGS

CHIC MENU WITH WINE PAIRINGS

A comforting menu paired with our sommelier's wines, 3 glasses of wine included

  • Tuna tataki glazed with soy maple caramel, yuzu avocado, marinated ginger, puffed quinoa |
  • Slow cooked chicken breast, thyme and chorizo, roasted garlic mashed potatoes, caramelized bacon, walnut and pine nuts sauce |
  • Dark chocolate cappuccino, roasted sesame foam, lemon madeleine |
More information
12 / 12

125 $ / pers.
0 places disponibles
Saturday, February 8th 18:00 to 21:00
Quebec city
125 $ / pers.
CHIC MENU WITH WINE PAIRINGS

CHIC MENU WITH WINE PAIRINGS

NEW RECIPES, Impress your guests with a wine-paired menu, 3 glasses of wine included

  • Onion soup à la Claudette, smoked bacon, Gruyère cheese, garlic butter croutons ||
  • Rack of pork, Duchesse potato and roasted vegetables, bitter cocoa sauce |
  • Brioche bread pudding, bourbon and foie gras chantilly, spiced wine jelly |
More information
14 / 14

125 $ / pers.
0 places disponibles
Saturday, February 8th 18:00 to 21:00
Old Montreal
125 $ / pers.
CHIC MENU WITH WINE PAIRINGS

CHIC MENU WITH WINE PAIRINGS

Chic menu with pairing from our sommelier, 3 glasses of wine included

  • Pork Ossobuco, mushroom risotto à la Piémontaise, white truffle oil |
  • Roasted onion and sweet potato soup, crispy pancetta, sour cream and tarragon |
  • Glass of chocolate cream with crumble and salted butter caramel mousse |
More information
14 / 14

125 $ / pers.
0 places disponibles
Saturday, February 8th 19:00 to 21:00
Old Montreal
62 $ / pers.
100% TERROIR

100% TERROIR

You shall learn to concoct and sample 3 different cocktails, with Quebecois spirits, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with 3 Lacs distillery!

  • Apéro estival
  • Apéro night !
  • Et voilà !
More information
17 / 18

62 $ / pers.
1 places disponibles
Sunday, February 9th 10:00 to 13:00
Plateau Mont-Royal
105 $ / pers.
DIMANCHE À L'ITALIENNE

DIMANCHE À L'ITALIENNE

BRUNCH IN ITALY! Mimosa au Prosecco offert !

  • Mushrooms tarte fine with parmigiano and proscuitto |
  • Creamy burrata, seasonal tomatoes, herb oil, foccacia croutons with Provence herbs |
  • Parmesan and zucchini fritters, sriracha mayonnaise |
  • Almond Biscotti, hazelnuts and white chocolate |
  • Sicilian caponata, poached egg, basil and pancetta |
More information
11 / 12

105 $ / pers.
1 places disponibles
Sunday, February 9th 10:00 to 13:00
Quebec city
100 $ / pers.
LE BON BRUNCH

LE BON BRUNCH

The famous chic and comforting brunch + mimosa on your arrival

  • Perfect egg, garlic croutons, caramelized onions, truffle oil infused tomato salad |
  • Puff pastry strudel, Mornay sauce and ham, baby spinach and a balsamic vinaigrette salad |
  • Grilled asparagus and hollandaise sauce, flavours of Québec |
  • Crunchy and fluffy waffle, creamy chocolate, chantilly rosette with roasted almonds |
  • Glazed sausages with maple syrup and fresh rosemary |
More information
13 / 14

100 $ / pers.
1 places disponibles
Sunday, February 9th 11:00 to 14:00
Time Out Market
95 $ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

NEW !! HOMEMADE Gaufres Worsshop

  • Salted waffles with zucchini, garlic, parsley and mozzarella |
  • Waffle, shredded duck confit, crumbled goat cheese, lamb's lettuce, olive oil and lemon zest |
  • Pearl white onion cream |
  • Fresh Salad, Pesto, Pugliese Buratta |
  • Crispy golden waffles, salted caramel butter |
More information
11 / 14

95 $ / pers.
3 places disponibles
Sunday, February 9th 11:00 to 13:00
Old Montreal
75 $ / pers.
PARENTS + CHILDREN

PARENTS + CHILDREN

Cooking workshop for 1 Parent / 1 Child.

  • Cassolette of chicken stew with vegetables |
  • Ile flottante with hazelnut nougatine |
  • Toast rolled with ham and cheese, tomato sauce with tarragon |
More information
14 / 14

75 $ / pers.
0 places disponibles
Sunday, February 9th 14:00 to 17:00
Plateau Mont-Royal
95 $ / pers.
DIMANCHE À L'ITALIENNE

DIMANCHE À L'ITALIENNE

Mamma Mia : Traditional Home-made fresh Pasta like in Italy

  • Gnocchi al Pomodoro |
  • Tagliolini al nero di seppia |
  • Tortellini al brodo |
More information
12 / 12

95 $ / pers.
0 places disponibles
Sunday, February 9th 14:00 to 17:00
Old Montreal
95 $ / pers.
T... COMME THÈME

T... COMME THÈME

The cuisine of Brasserie Parisienne, simple but so tasty !

  • Creamy mozzarella, bed of kale, garlic figs and chorizo, crispy country bread |
  • Grilled hanger steak, Béarnaise sauce, garlic mashed potato mousseline and green beans |
  • Crispy puff pastry filled with almond cream, crystallized syrup, roasted flaked almonds |
More information
14 / 14

95 $ / pers.
0 places disponibles
Sunday, February 9th 14:00 to 17:00
Quebec city
95 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Let's travel in the Turkiye gastronomy ! Cocktail with Raki, local grape

  • Chickpea, sumac and lemon salad with Turkish flavors |
  • Muhallebi (Le pudding oriental) |
  • Beef koftas with Cacik sauce |
  • Sigara Böreği - Börek |
  • Dip Muhammara |
More information
12 / 14

95 $ / pers.
2 places disponibles
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