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VIDEOCONFERENCE CLASSES NOW AVAILABLE

Ateliers et Saveurs reinvents itself

We now offer a virtual alternative, so that everyone at home can continue to refine their culinary techniques, mixology skills and knowledge of wine, while being entertained and respecting social distancing measures.

Meet our chefs from the comfort of your kitchen and carry out all of your favorite workshops!

SEE OUR CLASSES

Discover all of our videoconference classes

Classes

Thursday, March 11th19:00 to 21:00
Quebec city
55$ / pers.
100% TERROIR

100% TERROIR

In the space of 2 hours, you shall learn to concoct and sample 3 different cocktails, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with Cirka Distillery ...

  • Et là là
  • On fini bien la journée
  • Ça sent bon l'apéro...
More information
10 / 10

55$ / pers.
0 places disponibles
Tuesday, March 16th18:00 to 19:30
Old Montreal
39$ / pers.
TUESDAYS ON ICE!

TUESDAYS ON ICE!

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour!In 1h15, you will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

It's tuesday night, so let's shake cocktails with vodka !

  • Apéro post boulot !
  • Tropical Cosmo !
More information
8 / 10

39$ / pers.
2 places disponibles
Tuesday, March 16th18:00 to 21:00
Old Montreal
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Let's travel to India

  • Keema naan, stuffed Indian bread
  • Korma chicken, creamy sauce with spices, indian pilaf
  • Vegetarian Pakoras donut with spices
  • Coconut Burfi
  • L' Aloo Indian Gobi, potatoes, spices and cauliflower
More information
8 / 8

85$ / pers.
0 places disponibles
Tuesday, March 16th18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Culinary Tour in Scandinavia: Discover Nordic Cuisine!

  • Norwegian potato soup; salmon, cod and shrimp
  • Quebec venison medallions, Hasselback potatoes and braised red cabbage with juniper berry
  • Berry clafoutis, vanilla ice-cream and Chambord caramel sauce
More information
2 / 8

85$ / pers.
6 places disponibles
Tuesday, March 16th18:00 to 20:00
Quebec city
39$ / pers.
REVISIT YOUR CLASSICS !!!

REVISIT YOUR CLASSICS !!!

Back to the oldies! Rediscover the great classical cocktails and their history. In each class, you will learn how to make a classic cocktail and then remake it with a twist!+ 2 surprise tapas from our Chef will be served!

Negroni...

  • Amerigroni !
More information
10 / 10

39$ / pers.
0 places disponibles
Wednesday, March 17th18:00 to 21:00
Old Montreal
85$ / pers.
EVERYTHING ABOUT A REGION

EVERYTHING ABOUT A REGION

Bordeaux Wines from St-Émilion to Sauternes through the Médoc

More information
4 / 12

85$ / pers.
8 places disponibles
Wednesday, March 17th18:00 to 21:00
Quebec city
90$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

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  • Maki with tuna tartar and tempura
  • Hosomaki of scallop with yuzu, cucumber, orange supreme and green onion
  • Maki spilled with pollock, avocado, cucumber, homemade tamago and cantaloupe
  • Nigiri of glazed salmon with honey and Siracha
  • Spring Maki with Nordic Shrimp, Sour Cream with Lime and Ginger, Asian Pear
More information
5 / 8

90$ / pers.
3 places disponibles
Wednesday, March 17th18:00 to 21:00
Time Out Market
85$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Mamma Mia : Traditional Home-made fresh Pasta like in Italy

  • Gnocchi al Pomodoro
  • Tagliolini al nero di seppia
  • Tortellini al brodo
More information
12 / 12

85$ / pers.
0 places disponibles
Wednesday, March 17th18:00 to 21:00
Old Montreal
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Sushi and Maki class + 1 glass of white wine

  • California roll
  • Cucumber hosomaki / Avocado hosomaki / Salmon hosomaki
  • Japanese omelette
  • Kamikaze futomaki
  • Salmon nigiri
  • Spicy Mayonnaise
More information
8 / 8

85$ / pers.
0 places disponibles
Wednesday, March 17th18:00 to 20:00
Quebec city
39$ / pers.
WEDNESDAY'S SHAKE!

WEDNESDAY'S SHAKE!

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour!In 1h15, you will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

Tonight it's cocktail night with Seventh Heaven gin & 1642 sodas...

  • Fresh Addict
  • Gin ton apéro !
More information
10 / 10

39$ / pers.
0 places disponibles
Thursday, March 18th18:00 to 20:00
Time Out Market
55$ / pers.
100% TERROIR

100% TERROIR

In the space of 2 hours, you shall learn to concoct and sample 3 different cocktails, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with the Saint-Laurent Distillerie

  • Nordet inspiration....
  • Papa Wong !
  • Vue sur le Saint-Laurent !
More information
2 / 10

55$ / pers.
8 places disponibles
Thursday, March 18th18:00 to 20:00
Old Montreal
46$ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Cocktails with Buffalo Trace Bourbon ...

  • Bourbon Style !
  • Buffalo Trace Attitude !
  • Shake n'Cheers !
More information
2 / 10

46$ / pers.
8 places disponibles
Thursday, March 18th18:00 to 21:00
Old Montreal
90$ / pers.
6 à 8 TAPAS

6 à 8 TAPAS

Tapas Afterwork ! 2 glasses of wine offered

  • Duck breast lacquered with maple sugar, honey granola, puree of artichoke hearts, tarragon
  • Tuna ceviche with soy sauce, ginger, mango and fresh coriander
  • Mushroom puff pastry, Comté cheese shavings, pesto
  • Piri-Piri chicken drumsticks
  • Vacherin style tiramisu cream
More information
4 / 8

90$ / pers.
4 places disponibles
Thursday, March 18th18:00 to 21:00
Quebec city
90$ / pers.
FANCY TAPAS

FANCY TAPAS

New Chic Tapas ! + 2 glasses of wine

  • Gourmet beef hanger toast AAA cooked on charcoal; country bread, candied onion and arugula, Parmesan mayo
  • Corn and caramelized onions fritters , Pleine Lune cheese cream
  • French Chouquettes, salted butter caramel dip
  • Fresh tuna poke bowl, mango, avocado, rice, marinated ginger dressing and Tobiko
  • Shrimps salad with fresh and sundried tomatoes, crostini, coconut and parsley Pesto
More information
2 / 8

90$ / pers.
6 places disponibles
Thursday, March 18th18:30 to 21:30
Quebec city
80$ / pers.
EVERYTHING ABOUT A REGION

EVERYTHING ABOUT A REGION

Wine trip to SPAIN and PORTUGAL

More information
2 / 8

80$ / pers.
6 places disponibles
Friday, March 19th18:00 to 20:00
Old Montreal
43$ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Mojitos night !

  • Mojito 16-17
  • Le Spicy'to
  • Mojito de l'hiver
More information
8 / 8

43$ / pers.
0 places disponibles
Friday, March 19th18:00 to 21:00
Plateau Mont-Royal
90$ / pers.
LE MENU GOURMAND

LE MENU GOURMAND

A comforting evening with friends

  • Almond and pistachio Jam Bread, basil strawberry salad and Balsamic, red fruit juice, vanilla chantilly
  • Tuna tartare, crunchy green apples and fresh chives, eggplant caviar, fried shallots
  • Veal piccata with Marsala and lemon, spinach liguini with sundried tomatoes and fresh origano
More information
8 / 8

90$ / pers.
0 places disponibles
Friday, March 19th18:00 to 21:30
Time Out Market
95$ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

Cocktail and tapas classes + 1 glass of wine included

  • Fried chicken with fleur de sel, avocado hummus, tomato and black pepper coulis
  • Chocolate and tonka bean clouds, cocoa caramel
  • Gin & Paradise
  • Pulled duck buns with apricot and cardamom cream cheese
  • Scallop Ceviché, Avocado, Red Pepper, Cucumber, Sesame Oil, Lime Zest, Won Ton Tile
  • Spring roll of marinated vegetables and watermelon garnished with creamy whipped Feta dip
More information
8 / 8

95$ / pers.
0 places disponibles
Friday, March 19th18:00 to 21:00
Quebec city
125$ / pers.
CHIC MENU WITH WINE PAIRINGS

CHIC MENU WITH WINE PAIRINGS

A comfort food menu with wines pairing of our sommelier, 3 glasses of inclusive wine

  • Small pot of dark chocolate, crunchy hazelnut and peanut butter foam
  • Tuna tataki glazed with soy maple caramel, yuzu avocado, marinated ginger, puffed quinoa
  • Veal Ossobuco, mushroom risotto à la Piémontaise, white truffle oil
More information
2 / 8

125$ / pers.
6 places disponibles
Friday, March 19th18:30 to 20:30
Quebec city
46$ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Cockatils night with Prohibition ambiance ....back to 1920 !

  • Atlantic City
  • Canadian Old Fashioned
  • Sweet Americano
More information
0 / 10

46$ / pers.
10 places disponibles
Saturday, March 20th10:30 to 13:00
Old Montreal
85$ / pers.
PASTRY CLASS

PASTRY CLASS

Classics of French Pastry

  • Paris Brest with a praline and hazelnut heart
  • Caramelized apple mille-feuille, vanilla ivory cream
  • Dark chocolate éclairs with milk chocolate cereals
More information
8 / 8

85$ / pers.
0 places disponibles
Saturday, March 20th12:00 to 14:00
Time Out Market
60$ / pers.
CHEF, TU M'INSPIRES

CHEF, TU M'INSPIRES

A diner full of flavors, a perfect saturday

  • Beef filet mignon, green peas à la Française, smoked paprika and Espelette chili butter
  • Rhubarb and strawberries verrine, pistachio and hazelnuts crumble and lemon cream
More information
6 / 10

60$ / pers.
4 places disponibles
Saturday, March 20th14:00 to 17:00
Old Montreal
90$ / pers.
FANCY TAPAS

FANCY TAPAS

New Chic Tapas of summer! 2 glasses of wine included

  • Black olive tapenade with feta cheese, country bread, roasted cherry tomatoes, caramelized onions, arugula, Balsamic caramel
  • Duck breast lacquered with maple sugar, honey granola, puree of artichoke hearts, tarragon
  • Fresh tuna poke bowl, mango, avocado, rice, marinated ginger dressing and Tobiko
  • Lemon meringue tart, lime zests
  • Quinoa tabbouleh, tomatoes, cucumber, lemongrass marinated shrimps, green onion, fresh coriander
More information
6 / 8

90$ / pers.
2 places disponibles
Saturday, March 20th15:00 to 16:30
Time Out Market
39$ / pers.
ON SATURDAY, IT'S BACARDI DAY !

ON SATURDAY, IT'S BACARDI DAY !

Learn how to prepare your favorite cocktails with rhum Bacardi during an original & friendly Happy Hour saturday afternoon! In 1 hour 30, you will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

It's saturday so let's shake 2 cocktails with Bacardi rum !!!!!

  • Daiquiri 4 Ever !
  • Envie de Soleil !
More information
4 / 12

39$ / pers.
8 places disponibles

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