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Classes

Available courses
only
Monday, February 17th 18:00 to 21:00
Old Montreal
95 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Traditional italian cuisine !

  • Mortadella and spinach mini calzone with an arugula salad and vinaigrette |
  • Potato gnocchi fried, marsala sauce wild mushrooms and pancetta, arugula pistou |
  • Lemony yogurt panna cotta with citrus segments infused with jasmine tea honey |
More information
14 / 14

95 $ / pers.
0 places disponibles
Monday, February 17th 18:00 to 21:00
Quebec city
95 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Traditional italian cuisine !

  • Mortadella and spinach mini calzone with an arugula salad and vinaigrette |
  • Potato gnocchi fried, marsala sauce wild mushrooms and pancetta, arugula pistou |
  • Lemony yogurt panna cotta with citrus segments infused with jasmine tea honey |
More information
13 / 14

95 $ / pers.
1 places disponibles
Monday, February 17th 18:00 to 21:00
Time Out Market
95 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Let's travel in the Turkiye gastronomy ! Cocktail with Raki, local grape

  • Chickpea, sumac and lemon salad with Turkish flavors |
  • Muhallebi (Le pudding oriental) |
  • Beef koftas with Cacik sauce |
  • Sigara Böreği - Börek |
  • Dip Muhammara |
More information
12 / 14

95 $ / pers.
2 places disponibles
Monday, February 17th 18:00 to 21:00
Old Montreal
80 $70 $ / pers.
DISCOVERY COLLECTION

DISCOVERY COLLECTION

NEW !! Wines at low prices !3

More information
4 / 12

80 $
70 $
/ pers.
8 places disponibles
Monday, February 17th 18:00 to 21:00
Plateau Mont-Royal
95 $ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Mamma Mia ! Fresh pasta and gnocchi

  • Potato gnocchi fried, marsala sauce wild mushrooms and pancetta, arugula pistou |
  • Open raviole with lemon zest, creamy pistachio & fruit salad |
  • Brown beer braised beef ravioli, hazelnuts foamed milk & reggiano |
More information
12 / 12

95 $ / pers.
0 places disponibles
Tuesday, February 18th 18:00 to 21:00
Time Out Market
95 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Culinary trip to India : follow us on the road to spices !

  • Palak Paneer |
  • Traditional butter chicken |
  • Jeera rice |
  • Chapati traditional north indian bread |
  • Chicken Tikka yogurt marinated, mint chutney and cilantro, quinoa and pineapple brunoise |
More information
15 / 15

95 $ / pers.
0 places disponibles
Tuesday, February 18th 18:00 to 21:00
Quebec city
95 $ / pers.
T... COMME THÈME

T... COMME THÈME

Vegetarian cuisine full of flavour!

  • Sweet potato tataki, spice mayonnaise, Vietnamese vinaigrette
  • Roasted cauliflower and chickpeas with spices, yogurt sauce, parsley, lime juice, parmesan |
  • Potato gnocchi, marsala sauce wild mushrooms, arugula pistou |
  • Strawberry, mascarpone cream and speculoos powder |
More information
14 / 14

95 $ / pers.
0 places disponibles
Tuesday, February 18th 18:00 to 20:00
Time Out Market
58 $ / pers.
 PASSEPORT COCKTAILS AROUND THE WORLD

PASSEPORT COCKTAILS AROUND THE WORLD

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! I You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

We're off to England with the new Gin Tanqueray!

  • Citrusss
  • Gin Royal
  • It's Gin Time !!!
More information
18 / 18

58 $ / pers.
0 places disponibles
Tuesday, February 18th 18:00 to 19:30
Old Montreal
45 $ / pers.
TUESDAYS ON ICE!

TUESDAYS ON ICE!

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

It's tuesday night, so let's shake cocktails with vodka !

  • Apéro du Mardi !
  • Pêche ta vie !
More information
18 / 18

45 $ / pers.
0 places disponibles
Tuesday, February 18th 18:00 to 21:00
Plateau Mont-Royal
95 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Let's travel to India

  • Butter chicken |
  • Naan traditional Indian bread |
  • Southern style basmati rice |
  • Kulfi flavored with pistachio, safran and cardamom |
  • Sweet potato samosa served with a traditional date and tamarin sauce and raita sauce |
More information
12 / 12

95 $ / pers.
0 places disponibles
Wednesday, February 19th 12:00 to 13:00
Old Montreal
38 $ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30 min of tasting = 1h of fun.

  • Herb crusted hanger steak, mashed squash and marinated onions, red wine and honey reduction |
More information
14 / 14

38 $ / pers.
0 places disponibles
Wednesday, February 19th 18:00 to 21:00
Old Montreal
95 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Cajun cuisine, recipes from the Bayou and New Orleans! A Hurricane will be served on arrival, an emblematic regional cocktail!

  • BBQ Shrimp, Cajun butter sauce |
  • Jambalaya |
  • Bacon and jalapeno cornbread |
  • New Orleans beignets, Bourbon whipped cream, caramelized pecans powder |
  • Creole spices |
More information
14 / 14

95 $ / pers.
0 places disponibles
Wednesday, February 19th 18:00 to 21:00
Time Out Market
100 $ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Sushi and maki class, includes a glass of wine or sake

  • Gunkan, Scallop tartare with sesame, tempura and tobiko |
  • Hosomaki: Avocado and smoked and grilled salmon |
  • Reverse maki with pollock and fresh coriander |
  • Tuna makizushi, sweet chili mayo, cucumber and red radish |
  • Reverse Maki: Salmon tartare, avocado, Boston lettuce, honey and pistachios |
More information
14 / 14

100 $ / pers.
0 places disponibles
Wednesday, February 19th 18:00 to 20:00
Old Montreal
58 $ / pers.
Cocktails & Tapas

Cocktails & Tapas

We already know about wine and tapas pairings, but now we're bringing you the experience of cocktails and tapas. With our mixologist, you'll create and taste 3 themed cocktails, and our chef will concoct 3 tapas to match your cocktails.

Cocktails & Tapas!

  • Gin Sour A&S
  • Espresso Martini BLP
  • En Verano
More information
18 / 18

58 $ / pers.
0 places disponibles
Wednesday, February 19th 18:00 to 21:00
Plateau Mont-Royal
120 $ / pers.
LE MENU GOURMAND

LE MENU GOURMAND

The seasonal recipes

  • Beef filet mignon, bearnaise sauce, candied fingerling potatoes, sauteed smoked bacon and mushrooms |
  • Salmon tartare with avocado and lime, spicy mayonnaise, fried panko, chia seeds, mesclun salad |
  • Ile flottante with hazelnut nougatine |
More information
12 / 12

120 $ / pers.
0 places disponibles
Wednesday, February 19th 18:00 to 21:00
Quebec city
95 $ / pers.
T... COMME THÈME

T... COMME THÈME

Vegetarian cuisine full of flavour!

  • Sweet potato tataki, spice mayonnaise, Vietnamese vinaigrette
  • Roasted cauliflower and chickpeas with spices, yogurt sauce, parsley, lime juice, parmesan |
  • Potato gnocchi, marsala sauce wild mushrooms, arugula pistou |
  • Strawberry, mascarpone cream and speculoos powder |
More information
14 / 14

95 $ / pers.
0 places disponibles
Wednesday, February 19th 18:15 to 20:15
Quebec city
85 $ / pers.
L'APÉRO TOUT EN SAVEURS : YOUR 6@8 RENDEZ VOUS !

L'APÉRO TOUT EN SAVEURS : YOUR 6@8 RENDEZ VOUS !

Spanish wine and cheese and charcuteries pairing

More information
18 / 18

85 $ / pers.
0 places disponibles
Thursday, February 20th 12:00 to 13:00
Time Out Market
30 $ / pers.
MIDI EXPRESS

MIDI EXPRESS

Amazing Diner 30 min of cooking + 30 min of tasting = 1h of fun

  • Asian style mussels with lemon grass, coconut milk with potato matchsticks
More information
14 / 14

30 $ / pers.
0 places disponibles
Thursday, February 20th 12:00 to 13:00
Old Montreal
34 $ / pers.
MIDI EXPRESS

MIDI EXPRESS

30min of cooking class + 30min of tasting = 1h of fun

  • Pork tenderloin with a horseradish butter and stiff polenta with sautéed mushrooms |
More information
12 / 14

34 $ / pers.
2 places disponibles
Thursday, February 20th 12:15 to 13:15
Quebec city
35 $ / pers.
MIDI EXPRESS

MIDI EXPRESS

An incredible dinner break! 30 min cooking lesson + 30 min tasting = 1 hour of pleasure

  • Veal cutlet Milanese style, Panzanella salad |
More information
9 / 14

35 $ / pers.
5 places disponibles
Thursday, February 20th 18:00 to 21:00
Time Out Market
105 $ / pers.
FAMOUS FANCY TAPAS

FAMOUS FANCY TAPAS

One free glass of wine !

  • Creamy and spicy shrimp salad served in a bun |
  • Duck confit, caramelized onions, Oka cheese on country bread toast |
  • Chicken Tikka yogurt marinated, mint chutney and cilantro, quinoa and pineapple brunoise |
  • Cauliflower salad, roasted celeriac and carrot, caramelized apples, Kamouraska tomme cheese |
  • Caramelized apples cake, sea salt crisp, lemon syrup |
More information
14 / 14

105 $ / pers.
0 places disponibles
Thursday, February 20th 18:00 to 21:30
Old Montreal
115 $ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

Chic tapas! Cocktail and tapas classes

  • Trip to la Havane
  • Crispy shrimps, garlic butter popcorn, tomato smoked mayonnaise, briquette leaves with fleur de sel, coriander |
  • Grandmother chocolate mousse, crunchy white chocolate marbles |
  • Squid with olive oil, dried tomatoes, cucumber and Greek yogurt |
  • Black olive tapenade with feta cheese, country bread, roasted cherry tomatoes, caramelized onions, arugula, Balsamic caramel |
  • Lamb burger with spices, fresh cilantror, roasted onions and peppers, lime mayonnaise |
More information
14 / 14

115 $ / pers.
0 places disponibles
Thursday, February 20th 18:00 to 20:00
Time Out Market
85 $ / pers.
L'APÉRO TOUT EN SAVEURS : YOUR 6@8 RENDEZ VOUS !

L'APÉRO TOUT EN SAVEURS : YOUR 6@8 RENDEZ VOUS !

Spanish wine and cheese and charcuteries pairing

More information
11 / 18

85 $ / pers.
7 places disponibles
Thursday, February 20th 18:00 to 21:00
Quebec city
95 $ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Mamma Mia : Traditional Home-made fresh Pasta like in Italy

  • Gnocchi al Pomodoro |
  • Tagliolini al nero di seppia |
  • Tortellini al brodo |
More information
12 / 14

95 $ / pers.
2 places disponibles
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