Classes

LES PREMIERS PAS DANS LA VIGNE

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L'APÉRO TOUT EN SAVEURS : YOUR [email protected] RENDEZ VOUS

Autour de la pomme...Cidre, Calvados et Cidre de Glace

100% TERROIR

In the space of 2 hours, you shall learn to concoct and sample 3 different cocktails, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with White Keys vodka & Portage gin....

• Apéro à Rosemont !
• Montréal la belle ...
• Portage night !

CUISINE DU MONDE

Antipasti, tasty Italian bites! 2 glasses of wine included

• Asparagus wrapped in Parma Ham and Balsamic Vinegar Reduction
• Little jar of italian marinated antipasti : artichoke, pearl onion, bocconcini and sage
• Sicilian arancini with peas and ham
• Tartine with grilled eggplant, tomato bruschetta with fresh basil and Parmesan cheese
• Veal polpette with gorgonzola, creamy sauce with apples and walnuts

AUTHENTICITY OF HOMEMADE

Mamma Mia : Home-made fresh Pasta like in Italy

• Home made Agnolotti stuffed with ricotta and spinach served with lemon butter
• Home made Cavatelli pasta, prosciutto and white wine cream with fresh sage
• Home made Fettuccine, crushed tomatoes, veal meatballs with mascarpone and fresh basil

100% TERROIR

In the space of 2 hours, you shall learn to concoct and sample 3 different cocktails, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with White Keys vodka & Portage gin....

• Apéro à Rosemont !
• Montréal la belle ...
• Portage night !

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Cocktails & Bearface Whisky ....

• Canadian One !
• L'Apéro Canadien
• Oh Canadian...

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Cocktails & Bearface Whisky ....

• Canadian One !
• L'Apéro Canadien
• Oh Canadian...

L'ATELIER DU CHEF

Laissez-vous entraner dans l’univers de votre chef et réalisez un délicieux repas 3 services!

• Almond and pistachio Jam Bread, basil strawberry salad and Balsamic, red fruit juice, vanilla chantilly
• Green asparagus salad with roasted red peppers, tomatoes brunoise, basil and olive oil
• Veal piccata with Marsala and lemon, spinach liguini with sundried tomatoes and fresh origano

FANCY TAPAS

Tapas very chic with bubbles offered upon arrival

• Beef yakitori, cheese fondant, honey and roasted sesame, soya sauce, marinated ginger and green onion
• Green peas puree with tarragon, sesame tuna, honey soy lemon reduction
• Pan-seared foie gras, vanilla French toast, caramelized pears, mild spices maple syrup
• Star anise honey glazed salmon Tataki, spiced mayonnaise, panko crumble.
• White coffee crème brulée, grilled sesame tiles

LE MENU GOURMAND

A comforting evening with friends

• Black cherry clafoutis
• Hanger steak braised with brown beer and gratin of vegetables
• Pan seared and flambéed scallops, wild mushrooms, garlic and fine herbs

PASTRY CLASS

Irresistible chocolate desserts (1 hot beverage included)

• Dark chocolate and almond tarts
• Grandma style chocolate mousse, chocolate bar, salted butter and passion fruit caramel
• Moist chocolate cake, chocolate mousse drops and chocolate tiles
• Three chocolate cookies

PARENTS + CHILDREN

Family Pastry Class! 45$/person

• Crispy golden waffles
• Almond cream palm, caramelized icing sugar
• Crêpe maple, caramelised apple

CHEF, TU M'INSPIRES

A diner full of flavors, a perfect saturday

• Jack-in-the-box type lemon pie with rosemary and pecan crumble, lemon powder and foam
• Mushrooms and duck confit risotto, parmesan shavings and truffle oil

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Halloween Cocktails ...

• Citrouille Noire !!!
• Potimaron !
• Potion d'Halloween !

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Halloween Cocktails ...

• Citrouille Noire !!!
• Potimaron !
• Potion d'Halloween !

PASTRY CLASS

Macarons (1 hot beverage included)

• Choco coco macarons
• Coconut macaroons, creamy caramel Baileys
• Lemon Macaroons
• Where to find the material for the manufacture of macaroons?

FANCY TAPAS

Chic Tapas + 2 glasses of wine

• Apple wood smoked bacon gougère, cheese and fresh herbs whipped cream, balsamic caramel
• Beef yakitori, cheese fondant, honey and roasted sesame, soya sauce, marinated ginger and green onion
• Confidence cookie with dark chocolate ganache
• Semi-cooked salmon, roasted onions celery mousseline, white butter fish stock, fresh chives
• Tandoori chicken skewers, thai sauce, green onions

LES 6 à 8 COCKTAIL/TAPAS

Cocktail and tapas classes + 1 glass of wine included

• Isakaya Pork, Dashi Sauce, Pe-Tsai, Basil
• Beet brushed salmon gravlax, granny-smith apples, sour cream, squid ink tile
• Matcha green tea Tiramisu
• Mojito d'automne
• Squash soup, honey infused milk foam, crostini with melted cheese
• Veal polpette with gorgonzola, creamy sauce with apples and walnuts

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Halloween Cocktails ...

• Citrouille Noire !!!
• Potimaron !
• Potion d'Halloween !

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Halloween Cocktails ...

• Citrouille Noire !!!
• Potimaron !
• Potion d'Halloween !

CHIC MENU WITH WINE PAIRINGS

Chic menu with pairing from our sommelier, 3 glasses of wine included

• Crabmeat in remoulade with pomelo juice, avocado pulp, apricot infused with thyme, roasted almonds.
• Crispy puff pastry filled with almond cream, crystallized syrup, roasted flaked almonds
• Slow-cooked duck breast, one-minute reduction, celery purée, young sprouts and vegetables

AUTHENTICITY OF HOMEMADE

Mamma Mia : Home-made fresh Pasta like in Italy

• Home made Agnolotti stuffed with ricotta and spinach served with lemon butter
• Home made Cavatelli pasta, prosciutto and white wine cream with fresh sage
• Home made Fettuccine, crushed tomatoes, veal meatballs with mascarpone and fresh basil

LE BON BRUNCH

To be sure to make a success with your Brunch, mimosa offered on your arrival

• Caramelized hazelnut floating islands, saffron custard
• Berries, banana and honey smoothie
• Pine nut and garlic roasted pepper, grilled country bread, basil pesto and fresh greens
• Ratatouille and apple smoked bacon casserole with a sunny-side up egg
• Waffle, shredded duck confit, crumbled goat cheese, lamb's lettuce, olive oil and lemon zest