Classes
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LA GRANDE DÉGUSTATION
Food & Alcohol Agreements 7 Gastronomic Services! A signature of Ateliers & Saveurs!
- 1/ AMUSE-BOUCHE
- 2/ GARDEN
- 3/ OCEAN
- 4/ SHELL
- 5/ FARM
- 6/ COMFORT
CHIC MENU WITH WINE PAIRINGS
Chic menu with pairing from our sommelier, 3 glasses of wine included
- Pan seared foie gras, Granny smith apples confit with maple syrup and spices, caramelized pearl onions, speculos crumble |
- Slow cooked salmon, quinoa risotto, fresh chive hollandaise sauce |
- Shortcake with strawberries and basil, homemade cream |
LES 6 à 8 COCKTAIL/TAPAS
Cocktail and tapas classes + 1 glass of wine included
- Passion tropicale Montréal !
- Veal sweetbreads, confit tomatoes, asparagus, beer sauce |
- Tahitian tuna ceviche, olive paste crostini and goat cheese |
- Perfect egg with herb and bacon broth, garlic bread croutons, olive oil |
- Crabmeat in remoulade with pomelo juice, avocado pulp, apricot infused with thyme, roasted almonds |
- French Chouquettes, salted butter caramel dip |
CHIC MENU WITH WINE PAIRINGS
A comfort food menu with wine pairing from our sommelier, 3 glasses of wine included
- Tuna tartare with marinated ginger and avocado mousse |
- Crème brûlée flavored with cardamom, diced candied pineapple, rosemary crumble |
- Beef filet mignon, bearnaise sauce, candied fingerling potatoes, sauteed smoked bacon and mushrooms |
Cocktails & Tapas
We already know about wine and tapas pairings, but now we're bringing you the experience of cocktails and tapas. With our mixologist, you'll create and taste 3 themed cocktails, and our chef will concoct 3 tapas to match your cocktails.
Classic Whisky Cocktails!
- Whisky Sour
- Paper Plane
- Mint Julep
100% TERROIR
You shall learn to concoct and sample 3 different cocktails, with Quebecois spirits, as well as 3 mouth-watering Terroir canapés in all their glory.
100% Terroir with romeo's gin
- Fait icitte
- Su a Coche !
- Gin Peach !
PASTRY CLASS
Italian pastries
- Traditional Tiramisù, coffee and chocolate |
- Chocolate Cappuccino and coffee mousse |
- Almond Biscotti, hazelnuts and white chocolate |
- Basil Panna Cotta, strawberries and black pepper soup |
85 $ / pers.
PASTRY CLASS
Macarons !! Hot beverage included!
- Chocolate and Frangelico macaroons |
- Raspberry and lemon zest macaroons |
- Salted Caramel Macaron |
- Where to find the material for the manufacture of macaroons?
85 $ / pers.
CHEF, TU M'INSPIRES
60 min of cooking + 60 min of tasting = 2h of fun
- Filet of AAA beef, mushrooms casserole, bacon and squash puree with truffle oil |
- Caramelized apples cake, sea salt crisp, lemon syrup |
FANCY TAPAS
NEW RECIPES Chic tapas + 1 glass of wine offered.
- Souvlaki skewer with tzatziki sauce |
- Duck breast crostini, caramelized onions and chimichurri with Garrigue herbs |
- Tuna tataki, sesame, spicy mayonnaise, cucumber, edamame, green onion
- Crispy panko shrimps, cilantro with a Yuzu and Matcha mayo |
- Lemon, poppy seed and Amaretto cake with lemon icing
95 $ / pers.
CUISINE DU MONDE
Chic Italian Tapas + 1 complimentary glass of wine
- Traditional Tiramisù, coffee and chocolate |
- Italian veal meat balls, candied cherry tomato sauce, basil, ricotta |
- Grilled calamari and Sicilian salsa with capers and pistachios |
- Burrata, drizzled with olive oil, Prosciutto, Foccacia browned in thyme butter.
- Parmesan cheese sphere, dried tomato, beet hummus, coriander leaf |
95 $ / pers.
CUISINE DU MONDE
Chic Italian Tapas + 1 complimentary glass of wine
- Traditional Tiramisù, coffee and chocolate |
- Italian veal meat balls, candied cherry tomato sauce, basil, ricotta |
- Grilled calamari and Sicilian salsa with capers and pistachios |
- Burrata, drizzled with olive oil, Prosciutto, Foccacia browned in thyme butter.
- Parmesan cheese sphere, dried tomato, beet hummus, coriander leaf |
6 à 8 TAPAS
Tapas Afterwork ! 2 glasses of wine offered
- Exotic fruit salad, pineapple, banana and pomegranate with tarragon syrup
- Creamy mozzarella, bed of kale, garlic figs and chorizo, crispy country bread |
- Crispy chicken burger, Migneron de Charlevoix cheese, smoked tomato mayo, romaine lettuce |
- Smoked trout, cold béarnaise with tomato, orzo with sun-dried tomatoes and parsley oil dressing |
- Fish fritters with corn and green onion, Cajun mayo |
6 à 8 TAPAS
Tapas Afterwork ! 1 glasses of wine offered
- Creamy and spicy shrimp salad served in a bun |
- Duck confit, caramelized onions, Oka cheese on country bread toast |
- Chicken Tikka yogurt marinated, mint chutney and cilantro, quinoa and pineapple brunoise |
- Cauliflower salad, roasted celeriac and carrot, caramelized apples, Kamouraska tomme cheese |
- Caramelized apples cake, sea salt crisp, lemon syrup |
95 $ / pers.
CUISINE DU MONDE
Travel to Greece! New recipes! Tasty, refined cuisine! A glass of Greek white wine on arrival!
- Roasted Greek Potatoes |
- Homemade pita bread |
- Melomakarona; nut, honey and spice cookies |
- Souvlaki skewer with tzatziki sauce |
- Squid with olive oil, honey roasted tomatoes, Greek yogurt |
85 $ / pers.
LES PREMIERS PAS DANS LA VIGNE
WINE TASTING INTRODUCTION : How wine is made, how to serve it, how to drink it, the basics of wine tasting!
More informationCUISINE DU MONDE
NEW ! Korean Cuisine ! Cocktail with Asian flavors at your arrival !
- Kkwabaegi ; cinnamon sugar twist donuts |
- Bibimbap ; rice bowl, marinated beef, egg, sesame vegetables and spicy sauce |
- Haemul Pajeon ; Korean seafood and green onion pancakes |
- Gaji namoul; steamed eggplant, ginger and tamari |
CUISINE DU MONDE
Travel to Peru ! Pisco Cocktai for welcoming
- Peruvian-style white fish ceviche, leche de tigre |
- Lomo saltado (sautéed beef), Peruvian rice |
- Aji amarillo pepper paste |
- Alfajores péruviens, manjar blanco |
SIMPLE, TASTY COOKING
Learn simple recipes that will be a sensation around the table
- Tuna cake with gruyere and fresh chive, lemon and dill sour cream, pepper vinaigrette |
- Pork tenderloin with a horseradish butter and stiff polenta with sautéed mushrooms |
- Glass of chocolate cream with crumble and salted butter caramel mousse
CUISINE DU MONDE
Let's travel to India
- Butter chicken |
- Naan traditional Indian bread |
- Southern style basmati rice |
- Kulfi flavored with pistachio, safran and cardamom |
- Sweet potato samosa served with a traditional date and tamarin sauce and raita sauce |
CUISINE DU MONDE
Travel to Greece! New recipes! Tasty, refined cuisine! A glass of Greek white wine on arrival!
- Roasted Greek Potatoes |
- Homemade pita bread |
- Melomakarona; nut, honey and spice cookies |
- Souvlaki skewer with tzatziki sauce |
- Squid with olive oil, honey roasted tomatoes, Greek yogurt |
GIN'TO & TAPAS
Come and learn more about a Gin from Quebec or elsewhere, and learn how to sublimate it by making 3 original Gin Tonics!
Special Gin from Québec Club Local
- Gin'to sur la Plage
- Apéro sur le port
- il est 5 heures à la Plage...