Classes

Monday, October 21st12:15 to 13:15
Old Montreal
24$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30 min of tasting = 1h of fun

  • Pork tenderloin with a horseradish butter and stiff polenta with sautéed mushrooms
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7 / 12

24$ / pers.
5 places disponibles
Monday, October 21st18:00 to 21:00
Old Montreal
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Take a journey in Morocco and Maghreb

  • Baklawa stuffed with pistachio, honey aromatized with orange blossom
  • Merguez tajine, vegetables and Ras el hanout broth
  • Pastilla stuffed with pulled chicken, roasted almonds and spinach
  • Traditional harira soup, braised lamb and coriander
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5 / 12

85$ / pers.
7 places disponibles
Monday, October 21st18:00 to 21:00
Old Montreal
80$ / pers.
FOOD AND WINE PAIRING

FOOD AND WINE PAIRING

INITIATION TO CHEESE AND WINE PAIRING : White, red or sweet, how to pair your cheeses and your wines!

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9 / 22

80$ / pers.
13 places disponibles
Tuesday, October 22nd12:15 to 13:15
Old Montreal
24$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30 min of tasting = 1h of fun

  • Poke, half-cooked salmon, tuna tataki; sweet and savory
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4 / 12

24$ / pers.
8 places disponibles
Tuesday, October 22nd12:15 to 13:15
Quebec city
25$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30 min of tasting = 1h of fun.

  • Risotto express with mushrooms and duck confit, parmesan and truffle oil
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12 / 12

25$ / pers.
0 places disponibles
Tuesday, October 22nd18:00 to 19:15
Old Montreal
35$ / pers.
WEDNESDAY'S SHAKE!

WEDNESDAY'S SHAKE!

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour!In 1h15, you will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

Tonight it's cocktail night with Seventh Heaven gin and 1642 sodas...

  • Fresh Addict
  • Gin ton apéro !
More information
7 / 18

35$ / pers.
11 places disponibles
Tuesday, October 22nd18:00 to 21:00
Quebec city
85$ / pers.
LE MENU GOURMAND

LE MENU GOURMAND

Final whispers of summer warmth

  • Hanger steak braised with brown beer and gratin of vegetables
  • Tomato velouté, fresh cream and fennel confit, gourmet crostini
  • Traditional tarte tatin, vanilla ice cream
More information
12 / 12

85$ / pers.
0 places disponibles
Tuesday, October 22nd18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Thai cuisine, tasty, fragrant and refined

  • Mango and glutinous rice with coconut milk Mango and glutinous rice with coconut milk
  • Thai fish cake (Tod mum pla), sweet and sour spicy sauce
  • Pad Thai, shrimp, sauce and rice noodles
More information
12 / 12

85$ / pers.
0 places disponibles
Tuesday, October 22nd18:00 to 21:00
Plateau Mont-Royal
85$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Mamma Mia : Home-made fresh Pasta like in Italy

  • Home made Agnolotti stuffed with ricotta and spinach served with lemon butter
  • Home made Cavatelli pasta, prosciutto and white wine cream with fresh sage
  • Home made Fettuccine, crushed tomatoes, veal meatballs with mascarpone and fresh basil
More information
14 / 14

85$ / pers.
0 places disponibles
Tuesday, October 22nd18:00 to 21:00
Old Montreal
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Travel to Portugal, THE PETISCOS, Portuguese Tapas (1 glass of Portuguese wine included)

  • Cod and chickpea salad with coriander and sherry dressing
  • Cod fritters (Pastéis de bacalhau) aioli
  • Grilled eggplant rolls, fresh cheese, sherry reduction
  • Nata Pastéis
  • Piri-Piri chicken drumsticks
More information
12 / 12

85$ / pers.
0 places disponibles
Wednesday, October 23rd12:15 to 13:15
Old Montreal
24$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30min of tasting = 1h of fun

  • Trout "en papillote", asparagus spears, baby potatoes sautéed with lemon butter and bacon
More information
1 / 12

24$ / pers.
11 places disponibles
Wednesday, October 23rd12:15 to 13:15
Quebec city
25$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30 min of tasting = 1h of fun.

  • Korma chicken, creamy sauce with spices, indian pilaf
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12 / 12

25$ / pers.
0 places disponibles
Wednesday, October 23rd18:00 to 21:00
Quebec city
95$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Tartar & Poke Bowl, ann explosion of flavors ! Bubbles and Tapas offered on arrival !

  • Poh-Kay, scallops with citrus; sweet and savory
  • Tuna and shrimp tartare, diced strawberries, cilantro and peppercorn on croutons
  • Vegetable tartare, feta cheese and basil, spicy pepper coulis
More information
8 / 8

95$ / pers.
0 places disponibles
Wednesday, October 23rd18:00 to 21:00
Plateau Mont-Royal
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

The cuisine of Southern Europe, tasty and colorful

  • Squid seared with thyme, anchovies and garlic cream sauce, artichoke puree, squid ink croutons
  • Financier lavander and apricot
  • Shrimp with olive oil and lemon, gnocchi, yellow peaches, salt cucumber
More information
14 / 14

85$ / pers.
0 places disponibles
Wednesday, October 23rd18:00 to 21:00
Old Montreal
80$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Learn to make your bread at home (1 glass of wine included)

  • Flat bread, pesto, caramelized onions, asparagus and Parmesan
  • Individual Focaccia, cheese and herbes de Provence, black olives
  • Loaf of white bread
  • Naan traditional Indian bread
More information
5 / 10

80$ / pers.
5 places disponibles
Thursday, October 24th12:15 to 13:15
Old Montreal
28$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30min of tasting = 1h of fun

  • Duck breast lacquered with honey and soy sauce, polenta with mushrooms
More information
12 / 12

28$ / pers.
0 places disponibles
Thursday, October 24th12:15 to 13:15
Quebec city
25$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30 min of tasting = 1h of fun.

  • White wine risotto, scallops, green asparagus cream and parmesan tile
More information
0 / 12

25$ / pers.
12 places disponibles
Thursday, October 24th13:00 to 14:00
Old Montreal
28$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30min of tasting = 1h of fun

  • Duck breast lacquered with honey and soy sauce, polenta with mushrooms
More information
12 / 12

28$ / pers.
0 places disponibles
Thursday, October 24th18:00 to 20:00
Old Montreal
43$ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Cocktails recipes with coffee !

  • Coffee Time !
  • Italian Negroni
  • Kit Kat Kf
More information
1 / 18

43$ / pers.
17 places disponibles
Thursday, October 24th18:00 to 20:00
Quebec city
43$ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Cocktails recipes with coffee !

  • Coffee Time !
  • Italian Negroni
  • Kit Kat Kf
More information
18 / 18

43$ / pers.
0 places disponibles
Thursday, October 24th18:00 to 21:00
Quebec city
85$ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

Cocktail and tapas classes + 1 glass of wine included

  • Beef sirloin lollipop marinated in Sancho pepper and rosemary, blanched onion purée
  • Duck tataki with red berries, green peas in meat jus sauce
  • Haddock fish cake with corn and chive, Cajun mayonnaise
  • Moist yogurt cake, citrus sherbet, mandarin gel, lime zest whipped cream
  • Tony Cocktail
  • Tuna and shrimp tartare, diced strawberries, cilantro and peppercorn on croutons
More information
12 / 12

85$ / pers.
0 places disponibles
Thursday, October 24th18:00 to 21:00
Plateau Mont-Royal
85$ / pers.
6 à 8 TAPAS

6 à 8 TAPAS

Tapas Afterwork ! 2 glasses of wine offered

  • Chicken satay, peanut sauce and fresh cilantro
  • Duck confit crunchy Wonton salad, shiitake, green onion and honey
  • Leeks fondue with white wine, pan seared scallops with saffron sauce in a verrine
  • Semi-cooked salmon, roasted onions celery mousseline, white butter fish stock, fresh chives
  • Vacherin style tiramisu cream, red berry coulis
More information
14 / 14

85$ / pers.
0 places disponibles
Friday, October 25th12:00 to 13:00
Old Montreal
25$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30min of tasting = 1h of fun

  • Roasted salmon, carotts and zucchini tagliatelle, chive hollandaise sauce
More information
0 / 12

25$ / pers.
12 places disponibles
Friday, October 25th12:15 to 13:15
Quebec city
27$ / pers.
CHIC MIDI EXPRESS

CHIC MIDI EXPRESS

30 min of cooking + 30 min of tasting = 1h of fun

  • Tagliatelle with Parmesan, shrimps with garlic, chorizo and popcorn
More information
4 / 12

27$ / pers.
8 places disponibles

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