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Classes

Friday, February 28th18:00 to 21:00
Quebec city
115$ / pers.
L'ATELIER DU CHEF

L'ATELIER DU CHEF

Chic menu with pairing of our sommelier, 3 glasses of wine included

  • Albacore tuna sahimi, buttermilk dressing, wasabi espuma, ginger jelly
  • Black cherry clafoutis
  • Braised beef short ribs, port wine reduction, mashed potatoes with truffle oil, green beans
More information
12 / 12

115$ / pers.
0 places disponibles
Friday, February 28th18:00 to 20:00
Old Montreal
49$ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Let's shake cocktails with Grey Goose vodka !

  • Apéro ...
  • La Petite Française
  • Mets de l'orange dans ta vie !
More information
18 / 18

49$ / pers.
0 places disponibles
Friday, February 28th18:00 to 20:00
Quebec city
49$ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Let's shake cocktails with Grey Goose vodka !

  • Apéro ...
  • La Petite Française
  • Mets de l'orange dans ta vie !
More information
18 / 18

49$ / pers.
0 places disponibles
Friday, February 28th18:00 to 21:00
Plateau Mont-Royal
90$ / pers.
LE MENU GOURMAND

LE MENU GOURMAND

Chic and inspiring menu !

  • One side only pan seared sea scallop, sautéed mushrooms and champagne sauce
  • Québec veal, celery root puree, butternut squash virgin sauce, candied pearl onions
  • Thin apple tart, salted butter caramel and vanilla ice cream scoop
More information
11 / 14

90$ / pers.
3 places disponibles
Friday, February 28th18:00 to 21:00
Old Montreal
95$ / pers.
L'ATELIER DU CHEF

L'ATELIER DU CHEF

Let yourself be carried away with your chef and realize a delicious 3-course meal!

  • Apple cubes cassolette confit in their cooking juices, crushed and roasted almonds, rosemary crumble, vanilla ice cream
  • Squash soup, honey infused milk foam, crostini with melted cheese
  • Veal Ossobuco, mushroom risotto à la Piémontaise, white truffle oil
More information
5 / 12

95$ / pers.
7 places disponibles
Friday, February 28th18:00 to 21:00
Time Out Market
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Travel to Portugal, THE PETISCOS, Portuguese Tapas (1 glass of Portuguese wine included)

  • Cod and chickpea salad with coriander and sherry dressing
  • Cod fritters (Pastéis de bacalhau) aioli
  • Grilled eggplant rolls, fresh cheese, sherry reduction
  • Nata Pastéis
  • Piri-Piri chicken drumsticks
More information
12 / 12

85$ / pers.
0 places disponibles
Saturday, February 29th10:30 to 16:30
Quebec city
250$ / pers.
SOMMELIER OF THE DAY

SOMMELIER OF THE DAY

SOMMELIER FOR 1 DAY

More information
10 / 10

250$ / pers.
0 places disponibles
Saturday, February 29th10:30 to 13:00
Old Montreal
80$ / pers.
PASTRY CLASS

PASTRY CLASS

Irresistible chocolate desserts (1 hot beverage included)

  • Dark chocolate and almond tarts
  • Grandma style chocolate mousse, chocolate bar, salted butter and passion fruit caramel
  • Moist chocolate cake, chocolate mousse drops and chocolate tiles
  • Three chocolate cookies
More information
11 / 12

80$ / pers.
1 places disponibles
Saturday, February 29th10:30 to 13:30
Quebec city
55$ / pers.
PARENTS + CHILDREN

PARENTS + CHILDREN

Cooking workshop for 1 Parent / 1 Child. 55$/person

  • Grandmother chocolate mousse, crunchy white chocolate marbles
  • Mimosa eggs
  • Turkey meatballs, italian sauce, gratin dauphinois
More information
13 / 13

55$ / pers.
0 places disponibles
Saturday, February 29th12:00 to 14:00
Time Out Market
60$ / pers.
CHEF, TU M'INSPIRES

CHEF, TU M'INSPIRES

A diner full of flavors

  • Breton shortbread, tiramisu cream, vanilla citrus
  • Creamy mushrooms and hazelnuts risotto, with pan seared foie gras.
More information
6 / 12

60$ / pers.
6 places disponibles
Saturday, February 29th14:00 to 16:00
Old Montreal
47$ / pers.
 PASSEPORT COCKTAILS

PASSEPORT COCKTAILS

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Let's Go to Italy with La Marca Prosecco

  • Bubbly time
  • Envie de bulles
  • Mamamia
More information
18 / 18

47$ / pers.
0 places disponibles
Saturday, February 29th14:00 to 17:00
Plateau Mont-Royal
85$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Mamma Mia : Home-made fresh Pasta like in Italy

  • Home made Agnolotti stuffed with ricotta and spinach served with lemon butter
  • Home made Cavatelli pasta, prosciutto and white wine cream with fresh sage
  • Home made Fettuccine, crushed tomatoes, veal meatballs with mascarpone and fresh basil
More information
12 / 12

85$ / pers.
0 places disponibles
Saturday, February 29th14:30 to 17:30
Quebec city
85$ / pers.
T... COMME THÈME

T... COMME THÈME

Homemade canned food and charcuterie, 2 glasses of wine offered

  • Cucumber and zucchini home-made relish
  • Fresh thyme pulled-turkey rillette
  • Homemade ketchup, tomatoes and fall fruits
  • Port wine chicken liver mousse
More information
12 / 12

85$ / pers.
0 places disponibles
Saturday, February 29th14:30 to 17:30
Old Montreal
90$ / pers.
FANCY TAPAS

FANCY TAPAS

Chic Tapas + 2 glasses of wine

  • Lamb kefta with Ras-El-Hanout, red onion pickles, cumin chickpea salad, yogourt with fresh herbs
  • Portuguese cod croquettes, Crushed tomatoes, white balsamic, flat parsley
  • Butternut squash soup, cumin sour cream, chives, caramelized pecan nuts, pancetta chips
  • Crispy chicken burger, Migneron de Charlevoix, smoked tomato mayo, romaine lettuce
  • Deconstructed lemon tart
More information
12 / 12

90$ / pers.
0 places disponibles
Saturday, February 29th14:30 to 17:30
Old Montreal
85$ / pers.
FANCY TAPAS

FANCY TAPAS

Chic Tapas + 2 glasses of wine

  • Breton shortbread, tiramisu cream, vanilla citrus
  • Chorizo Quesadillas, cherry tomatoes, Monterey Jack cheese, Mexican salsa
  • Fresh salmon and shrimp nuggets, Dijon mustard Choron style mayonnaise
  • Star anise honey glazed salmon Tataki, spiced mayonnaise, panko crumble.
  • Veal meatballs with Mascarpone, tomato sauce, fried onions and basil
More information
12 / 12

85$ / pers.
0 places disponibles
Saturday, February 29th15:00 to 17:00
Quebec city
55$ / pers.
100% TERROIR

100% TERROIR

In the space of 2 hours, you shall learn to concoct and sample 3 different cocktails, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with romeo's gin

  • Art to drink
  • Pump it up !
  • Su a Coche !
More information
19 / 19

55$ / pers.
0 places disponibles
Saturday, February 29th18:00 to 20:00
Old Montreal
47$ / pers.
 PASSEPORT COCKTAILS

PASSEPORT COCKTAILS

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Let's Go to Italy with La Marca Prosecco

  • Bubbly time
  • Envie de bulles
  • Mamamia
More information
19 / 19

47$ / pers.
0 places disponibles
Saturday, February 29th18:00 to 21:00
Quebec city
115$ / pers.
CHIC MENU WITH WINE PAIRINGS

CHIC MENU WITH WINE PAIRINGS

A spring menu with a wine-pairing, 3 glasses of wine included

  • Cod caught in a thyme butter, basil pesto, edamame lemon zest, mashed artichoke hearts
  • Pea and tarragon creamy soup, sour cream, lemon zest, sesame filo paste chips, Grana Padano shavings
  • Yogurt biscuit discs, poached pear quarters with lemongrass, creamy matcha, dried meringue sticks
More information
12 / 12

115$ / pers.
0 places disponibles
Saturday, February 29th18:00 to 21:00
Plateau Mont-Royal
115$ / pers.
CHIC MENU WITH WINE PAIRINGS

CHIC MENU WITH WINE PAIRINGS

Chic menu with pairing from our sommelier, 3 glasses of wine included

  • Glass of chocolate cream with crumble and salted butter caramel mousse
  • Pork Ossobuco, mushroom risotto à la Piémontaise, white truffle oil
  • Roasted onion and sweet potato soup, crispy pancetta, sour cream and tarragon
More information
13 / 14

115$ / pers.
1 places disponibles
Saturday, February 29th18:00 to 21:00
Time Out Market
95$ / pers.
L'ATELIER DU CHEF

L'ATELIER DU CHEF

Let yourself be carried away with your chef and realize a delicious 3-course meal!

  • Beet brushed salmon gravlax, granny-smith apples, sour cream, squid ink tile
  • Crispy millefeuille, chocolate pastry cream and vanilla crème anglaise
  • Pork tenderloin cooked sous vide, cumin white bean puree, green peas and a butternut squash sauce
More information
12 / 12

95$ / pers.
0 places disponibles
Saturday, February 29th18:00 to 21:00
Old Montreal
95$ / pers.
LE MENU GOURMAND

LE MENU GOURMAND

Menu Chic: Good recipes for your friends, bubbles were offered on arrival

  • Honey mustard crusted lamb shank, creamy kidney beans mashed with chorizo, Roasted garlic, quick ratatouille with Espelette pepper
  • Panna cotta vanillée, ananas caramélisé à l'érable, crumble de pacanes et romarin, écume de citron et laque au citron
  • Salmon tartare, yuzu mayonnaise, chives and cucumber masago
More information
12 / 12

95$ / pers.
0 places disponibles
Saturday, February 29th18:30 to 20:30
Quebec city
47$ / pers.
 PASSEPORT COCKTAILS

PASSEPORT COCKTAILS

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Let's Go to Italy with La Marca Prosecco

  • Bubbly time
  • Envie de bulles
  • Mamamia
More information
9 / 18

47$ / pers.
9 places disponibles
Sunday, March 1st10:00 to 11:30
Old Montreal
43$ / pers.
BUBBLY WEEK-END

BUBBLY WEEK-END

You love to sip on Mimosas and Bellinis during your brunches? In 1h30 learn how to make 3 cocktails topped off with Santa Margherita Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.

Bubbly Week-end

  • Brunch Time !
  • Fresh sunday
  • Good way to start
More information
10 / 18

43$ / pers.
8 places disponibles
Sunday, March 1st10:30 to 13:30
Old Montreal
75$ / pers.
LE BON BRUNCH

LE BON BRUNCH

To be sure to make a success with your Brunch, complimentory mimosa upon arrival

  • Banana and maple syrup smoothie
  • Caramelized apples Breton crepe, salted butter caramel and vanilla ice cream
  • Duck skewers with chopped parsley and garlic, sautéed fingerling potatoes
  • Eggs Benedict on an English muffin
  • Smoked salmon bites, wasabi cream, cucumber juliennes and lemon segments
More information
7 / 12

75$ / pers.
5 places disponibles

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