Classes
only
CUISINE DU MONDE
Tasty, fragrant and refined Chinese cuisine! An Asian-flavoured cocktail on arrival!
- Vegetable spring rolls |
- Isakaya Pork, Dashi Sauce, Pe-Tsai, Basil |
- Peking duck with umami, edemame and sesame bok choi |
- Vegetarian Dumpling, Soy Sauce, Honey and Lemon, scallions |
- Mango and glutinous rice with coconut milk |
CUISINE DU MONDE
Tasty, fragrant and refined Chinese cuisine! An Asian-flavoured cocktail on arrival!
- Vegetable spring rolls |
- Isakaya Pork, Dashi Sauce, Pe-Tsai, Basil |
- Peking duck with umami, edemame and sesame bok choi |
- Vegetarian Dumpling, Soy Sauce, Honey and Lemon, scallions |
- Mango and glutinous rice with coconut milk |
MIDI EXPRESS
Amazing Lunch! 30 min of cooking + 30 min of tasting = 1h of fun
- Italian beef tartare, Parmigiano Reggiano croutons |
- Radichio salad, Nutra-Fruit dried cranberries, Feta smoke, maple and balsamic vinaigrette |
MIDI EXPRESS
Amazing Lunch! 30 min of cooking + 30 min of tasting = 1h of fun
- Italian beef tartare, Parmigiano Reggiano croutons |
- Radichio salad, Nutra-Fruit dried cranberries, Feta smoke, maple and balsamic vinaigrette |
CUISINE DU MONDE
Culinary Journey to Singapore! Upon your arrival, enjoy the iconic signature cocktail: the Singapore Sling, offered with pleasure!
- Singapore Sling
- Sauté japanese noodle, with crunchy vegetables and pan roasted shrimp |
- Lemongrass and lime marinated beef salad with fresh herbs
- Udon noodles |
- Vegetable spring rolls |
- Khek with candied ginger, chantilly and litchi |
CUISINE DU MONDE
Culinary Journey to Singapore! Upon your arrival, enjoy the iconic signature cocktail: the Singapore Sling, offered with pleasure!
- Singapore Sling
- Sauté japanese noodle, with crunchy vegetables and pan roasted shrimp |
- Lemongrass and lime marinated beef salad with fresh herbs
- Udon noodles |
- Vegetable spring rolls |
- Khek with candied ginger, chantilly and litchi |
MIDI EXPRESS
Amazing Lunch! 30 min of cooking + 30 min of tasting = 1h of fun
- Crispy chicken burger, Migneron de Charlevoix cheese, smoked tomato mayo, romaine lettuce |
- Arugula salad with Italian dressing |
MIDI EXPRESS
Amazing Lunch! 30 min of cooking + 30 min of tasting = 1h of fun
- Crispy chicken burger, Migneron de Charlevoix cheese, smoked tomato mayo, romaine lettuce |
- Arugula salad with Italian dressing |
PASTRY CLASS
TOUT Chocolat workshop!
- Chocolate chip diamond, dark chocolate ganache |
- Coconut and dark chocolate rocher |
- Granny chocolate mousse, dark chocolate cereals, cocoa powder |
- Dark chocolate truffles |
- Milk chocolate Mendiant |
BARMAN FOR A DAY 1
Wanna impress your friends during your next evening? Want to discover the tricks and the gestures of the pros? "Barman d'un jour" is made for you! You will learn the theory and practice necessary to perfectly realize a wide variety of cocktails.
Barman of the day 1
More information
MIDI EXPRESS
Amazing Lunch! 30 min of cooking + 30 min of tasting = 1h of fun
- Shredded duck leg confit, fingerling potatoes with parsley, sour cream, green onion, fried shallots |
- Greek Khoriatiki salad ; vegetables, feta cheese and lemon |
MIDI EXPRESS
Amazing Lunch! 30 min of cooking + 30 min of tasting = 1h of fun
- Shredded duck leg confit, fingerling potatoes with parsley, sour cream, green onion, fried shallots |
- Greek Khoriatiki salad ; vegetables, feta cheese and lemon |
SOMMELIER OF THE DAY
SOMMELIER FOR A DAY! Take on the challenge! Taste around fifteen wines from the SAQ and private imports throughout the day!
More information
BARMAN D'1 JOUR 2
To enrich your mixology knowledge and techniques, learn in 6 hours how to make classic cocktails, homemade syrups and decoration techniques. THIS
Barman d'un jour 2
More information
BARMAN FOR A DAY 1
Wanna impress your friends during your next evening? Want to discover the tricks and the gestures of the pros? "Barman d'un jour" is made for you! You will learn the theory and practice necessary to perfectly realize a wide variety of cocktails.
Barman of the day 1
More information
SOMMELIER OF THE DAY
SOMMELIER FOR A DAY! Take on the challenge! Taste around fifteen wines from the SAQ and private imports throughout the day!
More information