Book your Christmas party!

Classes

Monday, December 16th18:00 to 21:00
Plateau Mont-Royal
70$ / pers.
LEARN EVERYTHING ABOUT A VARIETAL

LEARN EVERYTHING ABOUT A VARIETAL

SYRAH or SHIRAZ? Come fond out your type with us!

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3 / 18

70$ / pers.
15 places disponibles
Monday, December 16th18:00 to 21:00
Time Out Market
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Trip to Morocco and Maghreb

  • Chicken tajine with pears and figs
  • Cucumber salad with strawberries and dates
  • Almonds and honey Briouats
  • Traditional harira soup, braised lamb and coriander
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7 / 12

85$ / pers.
5 places disponibles
Tuesday, December 17th12:15 to 13:15
Old Montreal
24$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30min of tasting = 1h of fun

  • Poke, half-cooked salmon, tuna tataki; sweet and savory
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12 / 12

24$ / pers.
0 places disponibles
Tuesday, December 17th12:15 to 13:15
Quebec city
29$ / pers.
CHIC MIDI EXPRESS

CHIC MIDI EXPRESS

CHRISTMAS IS ON ITS WAY! 30 min of cooking + 30 min of tasting = 1h of fun

  • Seared black cod, arugula parmesan coulis, cauliflower head and almond gratin, wilted spinach
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0 / 12

29$ / pers.
12 places disponibles
Tuesday, December 17th18:00 to 19:15
Old Montreal
35$ / pers.
TUESDAYS ON ICE!

TUESDAYS ON ICE!

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour!In 1h15, you will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

It's tuesday night, so let's shake cocktails with vodka !

  • Cosmo Mauve !
  • Kisses from Stokolm....
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0 / 18

35$ / pers.
18 places disponibles
Tuesday, December 17th18:00 to 21:00
Time Out Market
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Escapade in Spain! A must-have kitchen filled with flavors!

  • Beef tartar, chorizo, new potato petals, spicy mayonnaise, celery leaves
  • Crema Catalana, lemon zest, cinnamon, caramelized with brown sugar
  • Spanish Paella with mussels and chorizo
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12 / 12

85$ / pers.
0 places disponibles
Tuesday, December 17th18:30 to 21:30
Old Montreal
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Let's travel to Asian!

  • Khek with candied ginger, chantilly and litchi
  • Bangkok Soup with Coconut Milk and Curry, Silky Tofu, Shiitake and Crunchy Vegetables
  • General Tao Chicken, pineapple sweet and sour sauce, Kaffir lime flavored rice
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12 / 12

85$ / pers.
0 places disponibles
Wednesday, December 18th12:15 to 13:15
Old Montreal
27$ / pers.
CHIC MIDI EXPRESS

CHIC MIDI EXPRESS

ON THE WAY FOR CHRISTMAS 30 min of cooking class + 30min of tasting = 1h of fun

  • Roasted duck breast, pan seared foie gras, celery root and caramelized onions mousseline, port reduction
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12 / 12

27$ / pers.
0 places disponibles
Wednesday, December 18th12:15 to 13:15
Quebec city
35$ / pers.
CHIC MIDI EXPRESS

CHIC MIDI EXPRESS

30 min of cooking + 30 min of tasting = 1h of fun

  • Beef filet mignon, foie gras sauce, crispy fingerling potatoes and roasted cippolini onions
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12 / 12

35$ / pers.
0 places disponibles
Wednesday, December 18th18:00 to 21:00
Old Montreal
90$ / pers.
BASIC COOKING TECHNIQUES

BASIC COOKING TECHNIQUES

Basic techniques to learn how to work and cook whole fish and sea food

  • Poached skate strips with fresh herbs, citrus peels and roasted spices, creamy polenta
  • Fish stock
  • Lobster Stock
  • Seabass fillet with crispy scales, squash variations and a Nantua sauce
  • Seared Scallops, Coral Bolognese and Grilled Leeks
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12 / 12

90$ / pers.
0 places disponibles
Wednesday, December 18th18:00 to 21:00
Plateau Mont-Royal
85$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Tartar & Poke Bowl, ann explosion of flavors!

  • Beef tartar, chorizo, new potato petals, spicy mayonnaise, celery leaves
  • Poke, half-cooked salmon, tuna tataki; sweet and savory
  • Tartare of seasonal fruits with basil, berry coulis and mascarpone cream
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14 / 14

85$ / pers.
0 places disponibles
Wednesday, December 18th18:00 to 20:30
Time Out Market
70$ / pers.
CHEF, TU M'INSPIRES

CHEF, TU M'INSPIRES

Simple and comfort menu

  • Perfect egg with herb and bacon broth, garlic bread croutons, olive oil
  • Salmon in herb crust, spices and lime, asparagus risotto with roasted hazelnuts, shimeji mushrooms with garlic butter
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12 / 12

70$ / pers.
0 places disponibles
Thursday, December 19th12:15 to 13:15
Quebec city
25$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30min of cooking class + 30min of tasting = 1h of fun

  • Lemon and green asparagus penne cooked like a risotto (Pastasotto), jumbo shrimps flambéed in Cognac
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12 / 12

25$ / pers.
0 places disponibles
Thursday, December 19th18:00 to 21:00
Time Out Market
125$ / pers.
FOOD AND WINE PAIRING

FOOD AND WINE PAIRING

Food & Alcohol Agreements 7 Gastronomic Services! A signature of Ateliers & Saveurs!

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12 / 12

125$ / pers.
0 places disponibles
Thursday, December 19th19:00 to 21:00
Quebec city
45$ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Cocktails with The Botanist gin !

  • Gin my Surprise
  • Herbal moment...
  • Orange & Grape
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18 / 18

45$ / pers.
0 places disponibles
Friday, December 20th12:15 to 13:15
Quebec city
32$ / pers.
CHIC MIDI EXPRESS

CHIC MIDI EXPRESS

CHRISTMAS IS ON ITS WAY! 30 min of cooking + 30 min of tasting = 1h of fun

  • Filet of AAA beef, mushrooms casserole, bacon and squash puree with truffle oil
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5 / 12

32$ / pers.
7 places disponibles
Friday, December 20th18:00 to 20:00
Quebec city
44$ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Tonight let's shake some cocktails with Plantation rum !

  • Passion Mango
  • Tropical ambiance...
  • despicyto
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18 / 18

44$ / pers.
0 places disponibles
Saturday, December 21st10:30 to 13:00
Old Montreal
80$ / pers.
PASTRY CLASS

PASTRY CLASS

Irresistible chocolate desserts (1 hot beverage included)

  • Dark chocolate and almond tarts
  • Grandma style chocolate mousse, chocolate bar, salted butter and passion fruit caramel
  • Moist chocolate cake, chocolate mousse drops and chocolate tiles
  • Three chocolate cookies
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4 / 12

80$ / pers.
8 places disponibles
Saturday, December 21st10:30 to 13:30
Quebec city
90$ / pers.
LE BON BRUNCH

LE BON BRUNCH

The famous chic and comforting brunch + mimosa workshop on your arrival

  • Fluffy spinach and feta cake, pumpkin and sunflower seeds, grated carrot salad.
  • Field berry smoothie
  • Pancake, saison fruits and maple leaf sirup
  • Puff pastry strudel, Mornay sauce and ham, baby spinach and a balsamic vinaigrette salad
  • Rösti potatoes with mushrooms and cheese, spicy eggs, bacon foam, pumpkin crumble
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0 / 12

90$ / pers.
12 places disponibles
Saturday, December 21st14:00 to 16:00
Old Montreal
45$ / pers.
 PASSEPORT COCKTAILS

PASSEPORT COCKTAILS

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Let's go to the South with somme cocktails & Bacardi rum !

  • Coco Reef
  • Jalapeno Daquiri
  • Tropical Island
More information
14 / 18

45$ / pers.
4 places disponibles
Saturday, December 21st14:30 to 17:30
Quebec city
90$ / pers.
FANCY TAPAS

FANCY TAPAS

Tapas are chic for the winter! 1 free glass of wine

  • Cake with tuna, gruyere and fresh chives, sour cream lemon and dill, pepper vinaigrette
  • Gourmet beef hanger toast AAA cooked on charcoal; country bread, candied onion and arugula, Parmesan mayo
  • Grilled bacon and sage polenta pancake with garlic cream and parmesan
  • Mexican Tostada of trout gravlax with Mezcal, lime and dill
  • Lemon and honey financier (almond cake), Inaya 65% chocolate mousse in a jar, lime whipped cream
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0 / 12

90$ / pers.
12 places disponibles
Saturday, December 21st15:00 to 17:00
Quebec city
45$ / pers.
 PASSEPORT COCKTAILS

PASSEPORT COCKTAILS

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Let's go to the South with somme cocktails & Bacardi rum !

  • Coco Reef
  • Jalapeno Daquiri
  • Tropical Island
More information
10 / 18

45$ / pers.
8 places disponibles
Saturday, December 21st18:00 to 20:00
Old Montreal
45$ / pers.
 PASSEPORT COCKTAILS

PASSEPORT COCKTAILS

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Let's go to the South with somme cocktails & Bacardi rum !

  • Coco Reef
  • Jalapeno Daquiri
  • Tropical Island
More information
3 / 18

45$ / pers.
15 places disponibles
Saturday, December 21st18:00 to 21:00
Quebec city
95$ / pers.
L'ATELIER DU CHEF

L'ATELIER DU CHEF

Let yourself be carried away with your chef and realize a delicious 3-course meal! Bubbles and Tapas offered on arrival

  • Chocolate macaroon, stuffed with chocolate mousse --copy
  • Foie gras cooked sous-vide, stewed onion with cranberry juice, fleur de sel, brioche toast
  • Vacuum cooked chicken breast with morel sauce, roasted potatoes with rosemary and root vegetables
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0 / 12

95$ / pers.
12 places disponibles

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