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Accepter

Classes

Available courses
only
Friday, April 19th 18:00 to 21:30
Quebec city
115 $ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

NEW ! Chic tapas! Cocktail and tapas classes

  • Saveurs pour l'Apéro!
  • Salmon tartare with avocado and lime, spicy mayonnaise, fried panko, chia seeds, mesclun salad |
  • Duck confit, caramelized onions, Oka cheese on country bread toast |
  • Cauliflower heads with candied lemon and paprika grilled chickpeas |
  • Crema Catalana, lemon zest, cinnamon, caramelized with brown sugar |
  • Chicken breast strips with mushrooms and bacon, creamed thyme infused demi-glace, crostini with olive oil |
More information
13 / 14

115 $ / pers.
1 places disponibles
Friday, April 19th 18:00 to 21:00
Plateau Mont-Royal
95 $ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

NEW CLASS : Home made sausages workshop + 1 glass included

  • Chipolata Sausage
  • Poultry sausage, tarragon, Sichuan pepper
  • Carvi beer Sausage
  • Garlic confit mashed potatoes |
  • Coleslaw salad
  • Rustic pâté
More information
12 / 12

95 $ / pers.
0 places disponibles
Friday, April 19th 18:00 to 21:00
Time Out Market
115 $ / pers.
EVERYTHING ABOUT A REGION

EVERYTHING ABOUT A REGION

Tuscany Wines

More information
13 / 18

115 $ / pers.
5 places disponibles
Friday, April 19th 18:00 to 20:00
Old Montreal
59 $ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Let's go to tBrazil with the Leblon Cachaça !

  • Apéro à la Brésilienne !
  • Rio de Janeiro
  • Rythmo à Janeiro !
More information
18 / 18

59 $ / pers.
0 places disponibles
Friday, April 19th 18:00 to 21:00
Time Out Market
95 $ / pers.
6 à 8 TAPAS

6 à 8 TAPAS

SpainTapas Afterwork ! 1 glass of homemade white Sangria included

  • Sautéed squid squid with garlic, parsley, sun dried tomatoes, croutons, chorizo chips
  • Bruschetta with goat cheese, fresh basil, sundried tomatoes |
  • Spanish Paella with shrimps, chicken and chorizo |
  • Patatas bravas; potatoes in olive oil, smoked paprika sauce and garlic mayonnaise |
  • Crema Catalana, lemon zest, cinnamon, caramelized with brown sugar |
More information
9 / 14

95 $ / pers.
5 places disponibles
Friday, April 19th 18:00 to 21:00
Old Montreal
110 $ / pers.
L'ATELIER DU CHEF

L'ATELIER DU CHEF

Let yourself be drawn into your chef's world and create a delicious 3-course Italian-inspired meal! Glass of prosecco on arrival!

  • Green asparagus, roasted tomatoes with garlic and thyme, Burrata cheese, warm vinaigrette with candied shallots
  • Home made Fettuccine |
  • Prosciutto and white wine cream with fresh sage |
  • Vacherin style tiramisu cream, cocoa |
  • Focaccia with sea salt and basil pesto |
More information
14 / 14

110 $ / pers.
0 places disponibles
Friday, April 19th 19:15 to 21:15
Quebec city
57 $ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Tonight Let's shake some cocktails with Malfy gin !

  • Apéro en Malfy !
  • Sicilia
  • Limone
More information
16 / 16

57 $ / pers.
0 places disponibles
Saturday, April 20th 10:00 to 13:00
Old Montreal
90 $ / pers.
PASTRY CLASS

PASTRY CLASS

NEW COURSE Learn how to decorate pastries with financiers!

  • Financier almond biscuit, lemon cream, burnt meringue twirl, lemon zest |
  • Pistachio Financier, ivory whipped cream, roasted pistachio |
  • Sweet Financier (almond cakes), vanilla and caramelized Chibouste cream, caramel lava heart |
  • Chocolate sweet Financier (fresh almond cakes), dark chocolate ganache, raspberry, chocolate balls |
More information
12 / 14

90 $ / pers.
2 places disponibles
Saturday, April 20th 10:00 to 12:30
Quebec city
95 $ / pers.
PASTRY CLASS

PASTRY CLASS

Classics of French Pastry

  • Caramelized apple mille-feuille, vanilla ivory cream |
  • Dark chocolate éclairs with milk chocolate cereals |
  • Paris Brest with a praline and hazelnut heart |
  • Cracker dough
More information
15 / 15

95 $ / pers.
0 places disponibles
Saturday, April 20th 10:30 to 16:30
Old Montreal
275 $ / pers.
BARMAN D'1 JOUR 2

BARMAN D'1 JOUR 2

To enrich your mixology knowledge and techniques, learn in 6 hours how to make classic cocktails, homemade syrups and decoration techniques. THIS

Barman d'un jour 2

More information
6 / 8

275 $ / pers.
2 places disponibles
Saturday, April 20th 11:00 to 13:00
Plateau Mont-Royal
75 $ / pers.
CHEF, TU M'INSPIRES

CHEF, TU M'INSPIRES

A diner full of flavors, a perfect lunch time

  • Mushrooms and duck confit risotto, parmesan shavings and truffle oil |
  • Deconstructed lemon tart |
More information
4 / 12

75 $ / pers.
8 places disponibles
Saturday, April 20th 12:00 to 14:00
Time Out Market
45 $ / pers.
BUBBLY WEEK-END

BUBBLY WEEK-END

You love to sip on Mimosas and Bellinis during your brunches? Learn how to make 3 cocktails topped off with Ruffino Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.

Bubbly Week-End with the Ruffino Prosecco...

  • Pimp tes bulles !
  • Fresh sunday
  • Salute Domenica
More information
4 / 18

45 $ / pers.
14 places disponibles
Saturday, April 20th 14:00 to 17:00
Quebec city
100 $ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

New Mamma Mia recipes: Fresh pasta as in Italy + 1 glass of Italian wine offer

  • Gnocchi di ricotta |
  • Torta al limone, crema al mascarpone |
  • Home made Fettuccine |
  • Prosciutto and white wine cream with fresh sage |
  • Crushed tomatoes, veal meatballs with mascarpone and fresh basil |
More information
12 / 12

100 $ / pers.
0 places disponibles
Saturday, April 20th 14:00 to 17:00
Old Montreal
105 $ / pers.
FANCY TAPAS

FANCY TAPAS

So chic tapas !! 1 glass of wine included

  • Tandoori chicken skewers, thai sauce, green onions |
  • Pâté chinois with duck confit and truffle infused mashed potatoes |
  • Pan seared scallops with chorizo and white wine, carrot and zucchini linguini, tarragon
  • Breton shortbread, tiramisu cream, vanilla citrus |
  • Ginger tuna tartare, crostini, yuzu sour cream sauce, Masago caviar |
More information
13 / 14

105 $ / pers.
1 places disponibles
Saturday, April 20th 15:00 to 17:30
Quebec city
65 $ / pers.
 PASSEPORT COCKTAILS AROUND THE WORLD

PASSEPORT COCKTAILS AROUND THE WORLD

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! I You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Envie de soleil ? Partez dans le sud comme dans un tout inclus !!

  • Pina Caliente
  • Blue Coconut !
  • Tropical Mai Tai
More information
16 / 16

65 $ / pers.
0 places disponibles
Saturday, April 20th 15:00 to 16:30
Time Out Market
49 $ / pers.
DAIQUIRI SATURDAY !!

DAIQUIRI SATURDAY !!

Learn how to prepare your favorite cocktails with rhum Plantation during an original & friendly Happy Hour saturday afternoon! You will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

It's saturday so let's shake 2 cocktails with Plantation Rum !!

  • Bleu Hawaï
  • Daiquiri à la folie
More information
9 / 18

49 $ / pers.
9 places disponibles
Saturday, April 20th 18:00 to 21:00
Quebec city
105 $ / pers.
L'ATELIER DU CHEF

L'ATELIER DU CHEF

Let yourself be drawn into the world of your chef and create a delicious 3 course meal!

  • Smoked beef carpaccio, cauliflower dressing, capers, parmesan cheese |
  • Half poultry in crapaudine, contised with Tartufata butter, morel sauce, purée of potatos and green oignons
  • Torta al limone, crema al mascarpone |
More information
14 / 14

105 $ / pers.
0 places disponibles
Saturday, April 20th 18:00 to 21:00
Plateau Mont-Royal
165 $ / pers.
LA GRANDE DÉGUSTATION

LA GRANDE DÉGUSTATION

Food & Alcohol Agreements 7 Gastronomic Services! A signature of Ateliers & Saveurs!

  • 1/ AMUSE-BOUCHE
  • 2/ GARDEN
  • 3/ OCEAN
  • 4/ SHELL
  • 5/ FARM
  • 6/ COMFORT
More information
6 / 12

165 $ / pers.
6 places disponibles
Saturday, April 20th 18:00 to 21:00
Old Montreal
135 $ / pers.
CHIC MENU WITH WINE PAIRINGS

CHIC MENU WITH WINE PAIRINGS

Chic menu with pairing of our sommelier, 3 glasses of wine included

  • Passion fruit cream, coconut crumble, tonka bean frothed milk |
  • Vacuum cooked chicken breast with morel sauce, roasted potatoes with rosemary and root vegetables |
  • Ginger tuna tartare, crostini, yuzu sour cream sauce, Masago caviar |
More information
14 / 14

135 $ / pers.
0 places disponibles
Saturday, April 20th 18:00 to 21:30
Time Out Market
115 $ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

NEW ! Chic tapas! Cocktail and tapas classes

  • Acapulco !
  • Crispy shrimps, garlic butter popcorn, tomato smoked mayonnaise, briquette leaves with fleur de sel, coriander |
  • Grandmother chocolate mousse, crunchy white chocolate marbles |
  • Squid with olive oil, dried tomatoes, cucumber and Greek yogurt |
  • Black olive tapenade with feta cheese, country bread, roasted cherry tomatoes, caramelized onions, arugula, Balsamic caramel |
  • Lamb burger with spices, fresh cilantror, roasted onions and peppers, lime mayonnaise |
More information
14 / 14

115 $ / pers.
0 places disponibles
Saturday, April 20th 18:00 to 20:00
Old Montreal
62 $ / pers.
 PASSEPORT COCKTAILS AROUND THE WORLD

PASSEPORT COCKTAILS AROUND THE WORLD

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! I You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

The Classic Cocktails ! 3 historical cocktails !

  • New York Sour
  • White Lady
  • Long island ice tea
More information
18 / 18

62 $ / pers.
0 places disponibles
Saturday, April 20th 18:30 to 21:00
Quebec city
65 $ / pers.
 PASSEPORT COCKTAILS AROUND THE WORLD

PASSEPORT COCKTAILS AROUND THE WORLD

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! I You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Envie de soleil ? Partez dans le sud comme dans un tout inclus !!

  • Pina Caliente
  • Blue Coconut !
  • Tropical Mai Tai
More information
17 / 17

65 $ / pers.
0 places disponibles
Sunday, April 21st 10:00 to 13:00
Old Montreal
105 $ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

New Mamma Mia recipes: Fresh pasta as in Italy + 1 glass of Italian wine offer

  • Home made Agnolotti stuffed with ricotta and spinach served with lemon butter |
  • Home made Cavatelli pasta, prosciutto and white wine cream with fresh sage |
  • Home made Fettuccine, crushed tomatoes, veal meatballs with mascarpone and fresh basil |
More information
14 / 14

105 $ / pers.
0 places disponibles
Sunday, April 21st 10:00 to 13:00
Plateau Mont-Royal
95 $ / pers.
LE BON BRUNCH

LE BON BRUNCH

A GARGANTUESQUE sugar shack brunch with mimosa on arrival

  • Maple braised ham, roasted garlic and thyme baby potatoes |
  • Scrambled eggs with truffle oil and bacon |
  • Glazed sausages with maple syrup and fresh rosemary |
  • Giant maple and vanilla Île flottante with caramelized hazelnuts |
  • Endive salad, frisée lettuce, green beans, smoked salmon and maple-mustard vinaigrette |
More information
2 / 12

95 $ / pers.
10 places disponibles
1 3 4 5 6 7 8 9 10 11 12 13 14 15

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