Classes
only
PASSEPORT COCKTAILS AROUND THE WORLD
The Classic Cocktails ! 3 historical cocktails !
- Long island ice tea
- White Lady
- New York Sour
LE MENU GOURMAND
host like a chef at home !
- Provence vegetables cooked like a ratatouille, honey goat cheese, tapenade croutons |
- Pan seared hanger steak, sauce vierge, sautéed fingerlings potatoes, asparagus tips salad |
- Grandma style chocolate mousse, chocolate bar, salted butter and passion fruit caramel |
L'ATELIER DU CHEF
Host like a chef at home with a three-course local menu!
- Green asparagus salad with roasted red peppers, tomatoes brunoise, basil and olive oil |
- Veal piccata with Marsala and lemon, spinach liguini with sundried tomatoes and fresh origano |
- Almond and pistachio Jam Bread, basil strawberry salad and Balsamic, red fruit juice, vanilla chantilly
- Home made Linguine |
L'ATELIER DU CHEF
Host like a pro at chef ! A complimentary glass of bubbly!
- Grilled beef and langoustine, Ratte potatoes, sweet potato, preserved lemon, and parsley sauce |
- Foie gras escalope deglazed with apple vinegar, mushroom, bacon and pumpkin seed crumble |
- Double chocolate and pecan brownies with salted caramel |
- Asparagus with herb butter and lemon |
135 $ / pers.
TENDANCE COCKTAILS
Sangrias....Fiesta !
- Sangria sur mon balcon !
- Sangria Relax !
- Sangria Addiction
PASSEPORT COCKTAILS AROUND THE WORLD
The Classic Cocktails ! 3 historical cocktails !
- Long island ice tea
- White Lady
- New York Sour
L'ATELIER DU CHEF
Host like a chef at home ! A complimentary glass of bubbly!
- Saffron infused risotto with lobster |
- Niçoise salad with fresh tuna in Tataki, garnished with vegetables and lemon juice vinaigrette |
- Franc success cookies, white chocolate whipped cream, salted butter caramel and hazelnut nougatine |
PASSEPORT COCKTAILS AROUND THE WORLD
The Classic Cocktails ! 3 countries, 3 historical cocktails !
- Mary Pickford Cocktail
- Clover Club
- Limoncello Spritz
PASTRY CLASS
Seasonal macarons! To go!
- Where to find the material for the manufacture of macaroons?
- Matcha Tea Macarons |
- Apricot and fresh thyme macarons |
- Tagada strawberry macaroon
PARENTS + CHILDREN
Family Pastry Class!
- Three chocolate cookies |
- Dark chocolate and almond tarts |
- Pears clafoutis with caramel tiles |
AUTHENTICITY OF HOMEMADE
Sushi and Maki class + 1 glass of white wine or saké included
- Sushi rice |
- Soy sauce for sushi |
- Scallop, kombu, yuzu and matcha hosomaki |
- Asian cod donburi, miso and enoki |
- Tuna, cucumber, pea shoots and shiso temaki |
- Umami shrimp nigiri sushi |
- Trout, ikura and condiments Hosomaki |
CUISINE DU MONDE
IZAKAYA: A journey to Japan, the Land of the Rising Sun! An Asian-inspired cocktail awaits you upon arrival!
- Saketini
- Japanese wrap of lettuce, shrimp, homemade wafu sauce, chow mein & shizo |
- Chirashi bowl, jasmine rice, salmon, tuna, fish eggs, Japanese omelette |
- Creamy Matcha, roasted sesame tile, coriander & basil lichen, yuzu citrus |
- Seasonal vegetable tempura, Ponzu sauce |
CUISINE DU MONDE
IZAKAYA: A journey to Japan, the Land of the Rising Sun! An Asian-inspired cocktail awaits you upon arrival!
- Saketini
- Japanese wrap of lettuce, shrimp, homemade wafu sauce, chow mein & shizo |
- Chirashi bowl, jasmine rice, salmon, tuna, fish eggs, Japanese omelette |
- Creamy Matcha, roasted sesame tile, coriander & basil lichen, yuzu citrus |
- Seasonal vegetable tempura, Ponzu sauce |
BASIC COOKING TECHNIQUES
Meat and its accompaniments !
- Wellington beef |
- Green Bean bundled with bacon |
- Roasted Cornish Chicken, stuffed with herb butter between flesh and skin |
- Kefta lamb kebab skewer with tzatziki sauce |
- Roasted Greek Potatoes |
55 $ / pers.
100% TERROIR
100% Terroir with 3 Lacs distillery!
- Apéro estival
- Apéro night !
- Et voilà !
AUTHENTICITY OF HOMEMADE
New Mamma Mia recipes: Fresh pasta as in Italy + 1 glass of Italian wine offer
- Home made Fettuccine |
- Romanoff Vodka Sauce (with green pepper)
- Creamy seafood and white wine sauce |
- Home made Farfalle |
- Almond, pistachio, and white chocolate biscotti with Limoncello cream |
LE MENU GOURMAND
Host like a pro at home! A complimentary glass of bubbly!
- Roasted zucchini, feta cheese, crushed hazelnuts, lemon zest |
- Chicken breast, caramelized soy sauce, ginger, green onion |
- Jasmine rice, chicken broth with spices |
- Brioche French toast, caramelized apples, ice cream vanilla, hazelnuts and roasted almonds |
- Seasonal vegetable tempura, Ponzu sauce |
LE MENU GOURMAND
Host like a pro at home! A complimentary glass of bubbly!
- Roasted zucchini, feta cheese, crushed hazelnuts, lemon zest |
- Chicken breast, caramelized soy sauce, ginger, green onion |
- Jasmine rice, chicken broth with spices |
- Brioche French toast, caramelized apples, ice cream vanilla, hazelnuts and roasted almonds |
- Seasonal vegetable tempura, Ponzu sauce |
95 $ / pers.
BASIC COOKING TECHNIQUES
Basic techniques to learn how to work and cook fish and sea food !
- Lobster Stock |
- Seabass fillet with crispy scales, squash variations and a Nantua sauce |
- Salmon en papillote , Nantaise butter and a vegetable julienne |
- Saffron infused risotto with lobster |
- Cooking lobster in court bouillon |
- Fish stock |
100 $ / pers.
AUTHENTICITY OF HOMEMADE
Sushi and Maki class + 1 glass of white wine or saké included
- Sushi rice |
- Soy sauce for sushi |
- Scallop, kombu, yuzu and matcha hosomaki |
- Asian cod donburi, miso and enoki |
- Tuna, cucumber, pea shoots and shiso temaki |
- Umami shrimp nigiri sushi |
- Trout, ikura and condiments Hosomaki |
TRAVEL COLLECTION
Discover the stunning vineyards of Eastern European countries! Georgia, Hungary, Romania, Austria, Germany…
More information
CUISINE DU MONDE
Tasty, fragrant, refined Thai cuisine! A complimentary Asian-flavoured cocktail on arrival!
- Siam Sunrays
- Spicy shrimps Thai soup, coconut milk, red curry and coriander |
- Chicken fried rice with pineapple, basil and lime zest |
- Mango and glutinous rice with coconut milk |
- Thai green curry paste |
- Vegetable spring rolls |
AUTHENTICITY OF HOMEMADE
Sushi and Maki class + 1 glass of white wine or saké included
- Sushi rice |
- Soy sauce for sushi |
- Scallop, kombu, yuzu and matcha hosomaki |
- Asian cod donburi, miso and enoki |
- Tuna, cucumber, pea shoots and shiso temaki |
- Umami shrimp nigiri sushi |
- Trout, ikura and condiments Hosomaki |