Classes
only
CHIC EXPRESS LUNCH
30 min of cooking + 30 min of tasting = 1h of fun
- Tagliatelle with Parmesan, shrimps with garlic, chorizo and popcorn |
- Green beans |
HAPPY APERITIF!
A festive Friday Apéro! Start your weekend in a different way! Tapas course with 2 glasses of wine included!
- Parmesan and zucchini fritters, sriracha mayonnaise |
- Fine pie of seared foie gras, with caramelized onion and port wine |
- Italian beef tartare, Parmigiano Reggiano croutons |
HAPPY APERITIF!
Start your weekend with a difference! Workshop with 3 Tapas and 2 glasses of wine !
- Albacore tuna sahimi, buttermilk dressing, wasabi espuma, ginger jelly |
- Grilled Argentine shrimp with Espelette pepper, fresh salad of daikon, ginger and sesame |
- Pork skewers rubbed with cajun spices, roasted potatoes, homemade BBQ sauce |
L'ATELIER DU CHEF
Step into your chef's world and create a delicious 3-course meal that’s sure to impress your guests! Enjoy a glass of bubbles upon arrival!
- Cheesecake, pineapple brunoise with star anise and vanilla, strawberry coulis |
- Chicken in creamy garlic sauce with mustard, baby spinach, sun-dried tomatoes, tagliatelle with butter |
- Forest egg, squash purée with bacon and truffle oil, fresh chives |
- Home-made tagliatelle |
CHIC MENU WITH WINE PAIRINGS
Savor a three-course menu, each dish perfectly paired with a wine thoughtfully selected by our sommeliers.
- Beef hanger, with roasted fingerling potatoes, mushrooms fricassée with garlic and béarnaise sauce |
- Yogurt cake, citrus sherbet, mandarin gel, lime zest whipped cream |
- Oven roasted green asparagus, crushed hard boiled egg, white wine and fresh chives sabayon, toasted hazelnut powder |
EVERYTHING ABOUT A REGION
For connoisseurs: THE GREAT REGIONS OF FRANCE! Bordeaux - Rhône Valley - Burgundy
More information
PASSEPORT COCKTAILS AROUND THE WORLD
The Classic Cocktails ! 3 countries, 3 historical cocktails !
- Naked & Famous
- Clover Club
- Paloma
PASTRY CLASS
CHOCOLATE in all its forms! To Go !
- Chocolate chip diamond, dark chocolate ganache |
- Coconut and dark chocolate rocher |
- Granny chocolate mousse, dark chocolate cereals, cocoa powder |
- Dark chocolate truffles |
- Milk chocolate Mendiant |
PASTRY CLASS
Cake, Brownies and Cookies !
- Chocolate, pecan and pistachio brownies with chocolate mirror |
- Sesame seeds and almond cookies |
- Crème anglaise |
- Lemon and crystalized ginger cake |
- Walnut cookies |
PARENTS + CHILDREN
Family Cooking workshop !
- Squash soup, honey infused milk foam, crostini with melted cheese |
- Cordon bleu chicken, Seared Green Beans with sundried tomatoes |
- Yogurt cake, red fruit coulis, vanilla whipped cream |
PASSEPORT COCKTAILS AROUND THE WORLD
Let's Go to Mexico with Mezcal cocktails
- Cozumel
- Cancun Baby !
- Un mezcal tambien!
100% TERROIR
100% Terroir with Mariana Distillery ...
- 5 à 7 Baby !
- Dans les champs...
- Zeste ta vie !
FAMOUS FANCY TAPAS
1 glass of wine or bubbly offered !
- Souvlaki skewer with tzatziki sauce |
- Duck breast crostini, caramelized onions and chimichurri with Garrigue herbs |
- Tuna tataki, sesame, spicy mayonnaise, cucumber, edamame, green onion
- Crispy panko shrimps, cilantro with a Yuzu and Matcha mayo |
- Lemon, poppy seed and Amaretto cake with lemon icing
FAMOUS FANCY TAPAS
A free glass of wine or bubbly!
- Creamy and spicy shrimp salad served in a bun |
- Duck confit, caramelized onions, Oka cheese on country bread toast |
- Chicken Tikka yogurt marinated, mint chutney and cilantro, quinoa and pineapple brunoise |
- Cauliflower salad, roasted celeriac and carrot, caramelized apples, Kamouraska tomme cheese |
- Caramelized apples cake, sea salt crisp, lemon syrup |
CUISINE DU MONDE
Travel in Asia !
- Pork and shrimp dumplings, fried and steamed, fresh ginger and mirin sauce |
- Karaage style fried chicken |
- Khek with candied ginger, chantilly and litchi |
- Wafu sauce |
- Vegetable spring rolls |
- Tuna sashimi with ginger-soy sauce and green onion |
PASSEPORT COCKTAILS AROUND THE WORLD
The Classic Cocktails ! 3 countries, 3 historical cocktails !
- Mary Pickford Cocktail
- Clover Club
- French 75
PASSEPORT COCKTAILS AROUND THE WORLD
Let's Go to Mexico with Mezcal cocktails
- Cozumel
- Cancun Baby !
- Un mezcal tambien!
100% TERROIR
100% Terroir with Mariana Distillery ...
- 5 à 7 Baby !
- Dans les champs...
- Zeste ta vie !
CHIC MENU WITH WINE PAIRINGS
Savor a three-course menu, each dish perfectly paired with a wine thoughtfully selected by our sommeliers.
- Beef tenderloin, seared foie gras, sautéed mushrooms and bacon, parsnips and celery mousseline, red wine and shallots sauce |
- Tuna tataki glazed with soy maple caramel, yuzu avocado, marinated ginger, puffed quinoa |
- Chocolate confidence with coconut banana milkshake |
CHIC MENU WITH WINE PAIRINGS
Savor a three-course menu, each dish perfectly paired with a wine thoughtfully selected by our sommeliers.
- Beef carpaccio, onion rings, capers, shaved parmesan with a truffle oil and aged balsamic arugula salad |
- Giant maple and vanilla Île flottante with caramelized hazelnuts |
- Half poultry in crapaudine, contised with Tartufata butter, morel sauce, purée of potatos and green oignons
- Asparagus with herb butter and lemon |
CUISINE DU MONDE
Brazilian grills! A complimentary Caïpirinha, the emblematic Brazilian cocktail, on arrival!
- Classic Caïpirinha
- Picanha |
- Lombo assado |
- Frango churrasco |
- Brazilian salad |
- Batata no alho |
- Pao de quiejo |
- Brigadeiros tradicional |
CHIC MENU WITH WINE PAIRINGS
Savor a three-course menu, each dish perfectly paired with a wine thoughtfully selected by our sommeliers.
- Tuna tartare with marinated ginger and avocado mousse |
- Crème brûlée flavored with cardamom, diced candied pineapple, rosemary crumble |
- Beef filet mignon, bearnaise sauce, candied fingerling potatoes, sauteed smoked bacon and mushrooms |
- Green beans |
PASSEPORT COCKTAILS AROUND THE WORLD
Let's Go to Mexico with Mezcal cocktails
- Cozumel
- Cancun Baby !
- Un mezcal tambien!