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Classes

Thursday, January 16th18:00 to 20:30
Time Out Market
95$ / pers.
FOOD AND WINE PAIRING

FOOD AND WINE PAIRING

Food & Wine Agreements 3 Gastronomic Services! A signature of Ateliers & Saveurs!

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2 / 12

95$ / pers.
10 places disponibles
Thursday, January 16th19:00 to 21:00
Quebec city
43$ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Tonight so let's shake margaritas with El Jimador tequila !

  • Diabolique Marga !
  • Guadalajara
  • Manzanita
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18 / 18

43$ / pers.
0 places disponibles
Friday, January 17th12:00 to 13:00
Time Out Market
24$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30 min of tasting = 1h of fun.

  • Chicken and mushroom hot pot with moutarde de Meaux & fresh herbed couscous
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0 / 12

24$ / pers.
12 places disponibles
Friday, January 17th12:15 to 13:15
Quebec city
25$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min. of cooking class + 30 min. of tasting = 1h of fun

  • Beef hanger steak, cherry tomatoes and roasted pine nuts, mashed potatoes with truffle oil
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12 / 12

25$ / pers.
0 places disponibles
Friday, January 17th12:15 to 13:15
Old Montreal
24$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30min of tasting = 1h of fun

  • Salmon tartare, yuzu mayonnaise, chives and cucumber masago
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0 / 12

24$ / pers.
12 places disponibles
Friday, January 17th13:00 to 14:00
Old Montreal
24$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30min of tasting = 1h of fun

  • Salmon tartare, yuzu mayonnaise, chives and cucumber masago
More information
0 / 12

24$ / pers.
12 places disponibles
Friday, January 17th18:00 to 20:00
Quebec city
55$ / pers.
100% TERROIR

100% TERROIR

In the space of 2 hours, you shall learn to concoct and sample 3 different cocktails, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with Fils du Roy Distillery ...

  • Au chalet...
  • On a du fun...
  • Vue sur le lac
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18 / 18

55$ / pers.
0 places disponibles
Friday, January 17th18:00 to 21:00
Quebec city
80$ / pers.
EVERYTHING ABOUT A REGION

EVERYTHING ABOUT A REGION

Wine trip to SPAIN and PORTUGAL

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9 / 18

80$ / pers.
9 places disponibles
Friday, January 17th18:00 to 21:00
Old Montreal
95$ / pers.
LE MENU GOURMAND

LE MENU GOURMAND

A comfy and glamorous evening, Cocktail and Tapas offered on arrival

  • Crème brûlée flavored with cardamom, diced candied pineapple, rosemary crumble
  • Honey baked duck breast, mushrooms creamy polenta and green asparagus tips
  • Roasted onion and sweet potato soup, crispy pancetta, sour cream and tarragon
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12 / 12

95$ / pers.
0 places disponibles
Friday, January 17th18:00 to 21:00
Plateau Mont-Royal
90$ / pers.
L'ATELIER DU CHEF

L'ATELIER DU CHEF

Broths and creamy, original dishes for a comforting autumn

  • Chocolate fluffy cake disc, creamy thyme & chocolate, white coffee English sauce
  • Coconut broth, mirror quail egg, chorizo ​​chips, Shimeji mushrooms sautéed with lemongrass
  • Half-cooked tuna, beet broth and lemongrass, raw and cooked vegetables
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14 / 14

90$ / pers.
0 places disponibles
Saturday, January 18th10:00 to 16:30
Quebec city
200$ / pers.
CHEF FOR A DAY

CHEF FOR A DAY

A full day learning about the basics of cooking

  • Beef Bourguignon and puree of potatoes with olive oil
  • Blanquette of veal with white sauce and tomato confit rice Pilaf
  • Crunchy vegetable salad, chive deviled eggs.
  • Fish stock
  • Hanger steak, sea salt, sauce béarnaise with gratin Dauphinois
  • Salmon en papillote , Nantaise butter and a vegetable julienne
  • Veal stock
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2 / 12

200$ / pers.
10 places disponibles
Saturday, January 18th10:30 to 13:00
Old Montreal
80$ / pers.
PASTRY CLASS

PASTRY CLASS

Irresistible chocolate desserts (1 hot beverage included)

  • Dark chocolate and almond tarts
  • Grandma style chocolate mousse, chocolate bar, salted butter and passion fruit caramel
  • Moist chocolate cake, chocolate mousse drops and chocolate tiles
  • Three chocolate cookies
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0 / 12

80$ / pers.
12 places disponibles
Saturday, January 18th14:30 to 17:30
Old Montreal
85$ / pers.
FANCY TAPAS

FANCY TAPAS

Chic Tapas + 2 glasses of wine

  • Chorizo Quesadillas, cherry tomatoes, Monterey Jack cheese, Mexican salsa
  • Fresh salmon and mixed vegetables, cooked instantly with a saffron cream.
  • Jar of chocolate mousse and caramelized hazelnuts
  • Pâté chinois with duck confit and truffle infused mashed potatoes.
  • Toasted bread, whipped goat cheese, candied tomatoes, roasted onion and minced beef with spices
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0 / 12

85$ / pers.
12 places disponibles
Saturday, January 18th14:30 to 17:00
Plateau Mont-Royal
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Sushi and Maki class + 1 glass of white wine

  • California roll
  • Cucumber hosomaki / Avocado hosomaki / Salmon hosomaki
  • Japanese omelette
  • Kamikaze futomaki
  • Salmon nigiri
  • Spicy Mayonnaise
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0 / 12

85$ / pers.
12 places disponibles
Saturday, January 18th15:00 to 17:30
Quebec city
65$ / pers.
TENDANCE MIXOLOGIE

TENDANCE MIXOLOGIE

Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version!In 2.5 hours, you will prepare and taste 4 cocktails. We will also serve you 3 tapas made by our Chef!

Cosmopolitan !

  • Classic Cosmopolitan
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3 / 9

65$ / pers.
6 places disponibles
Saturday, January 18th17:30 to 21:00
Time Out Market
95$ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

Cocktail and Tapas courses + 1 glass of wine included

  • Coconut milk calamari soup, green curry, lemongrass and ginger, vegetables julienne
  • Crispy chicken burger, Migneron de Charlevoix, smoked tomato mayo, romaine lettuce
  • Crispy puff pastry filled with almond cream, crystallized syrup, roasted flaked almonds
  • Gin & Paradise
  • Italian veal meat balls, candied cherry tomato sauce, basil, ricotta
  • Tuna Poke bowl, spicy mayo, edamame, sesame, green onion
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0 / 12

95$ / pers.
12 places disponibles
Saturday, January 18th18:00 to 20:00
Old Montreal
43$ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Cosmos night !

  • Aperooooooo !
  • Paradis Hivernal
  • Saveurs Cosmo !
More information
0 / 18

43$ / pers.
18 places disponibles
Saturday, January 18th18:00 to 20:00
Quebec city
43$ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Cosmos night !

  • Aperooooooo !
  • Paradis Hivernal
  • Saveurs Cosmo !
More information
18 / 18

43$ / pers.
0 places disponibles
Saturday, January 18th18:00 to 21:00
Old Montreal
125$ / pers.
CHIC MENU WITH WINE PAIRINGS

CHIC MENU WITH WINE PAIRINGS

Chic menu with pairing of our sommelier, 3 glasses of wine included

  • Beef filet mignon, port and rosemary sauce, blue cheese mashed potatoes, green beans
  • Grandma style chocolate mousse, chocolate bar, salted butter and passion fruit caramel
  • Tuna tataki glazed with soy maple caramel, yuzu avocado, marinated ginger, puffed quinoa
More information
0 / 12

125$ / pers.
12 places disponibles
Saturday, January 18th18:00 to 21:00
Plateau Mont-Royal
95$ / pers.
LE MENU GOURMAND

LE MENU GOURMAND

Family dinner by the fireplace, a comforting menu

  • Cauliflower cream, with toast of home made duck rillette and fresh chive oil
  • Peanut cookie, pistachio cream, vanilla chantilly cream, Gianduja chocolate shavings
  • Veal Ossobuco, mushroom risotto à la Piémontaise, white truffle oil
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0 / 14

95$ / pers.
14 places disponibles
Sunday, January 19th10:30 to 13:30
Quebec city
90$ / pers.
LE BON BRUNCH

LE BON BRUNCH

The famous chic and comforting brunch + mimosa workshop on your arrival

  • Casserole egg, dippable toasted brioche, sautéed mushroom persillade, Tomme des Demoiselles shavings
  • Croque-Monsieur from Paris, bechamel gratin beer Swiss cheese.
  • Field berry smoothie
  • Poultry Liver Toast with Raspberries and Balsamic Vinegar, Basil and Spinach
  • Waldorf salad, creamy vinaigrette, crisp and authentic
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2 / 12

90$ / pers.
10 places disponibles
Sunday, January 19th10:30 to 13:30
Old Montreal
80$ / pers.
LE BON BRUNCH

LE BON BRUNCH

Festive Brunch + Mimosa workshop on arrival!

  • Caramelized apples Breton crepe, salted butter caramel and vanilla ice cream
  • Gourmet bite of smoked salmon, wasabi whipped cream, fennel salad
  • Rasberry coconut Smoothie
  • Rustic sandwich with braised maple ham, smoked mayo and a poached egg
  • Waffle, shredded duck confit, crumbled goat cheese, lamb's lettuce, olive oil and lemon zest
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0 / 12

80$ / pers.
12 places disponibles
Sunday, January 19th14:00 to 17:00
Old Montreal
90$ / pers.
FANCY TAPAS

FANCY TAPAS

New Chic Tapas ! + 2 glasses of wine

  • Almond and pistachio Jam Bread, basil strawberry salad and Balsamic, red fruit juice, vanilla chantilly
  • Fried chicken with fleur de sel, avocado hummus, tomato and black pepper coulis
  • Country bread spread, olive oil, oregano and peas, ricotta and lemon zest
  • Pulled duck buns with apricot and cardamom cream cheese
  • Scallop Ceviché, Avocado, Red Pepper, Cucumber, Sesame Oil, Lime Zest, Won Ton Tile
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0 / 12

90$ / pers.
12 places disponibles
Sunday, January 19th14:30 to 17:30
Quebec city
90$ / pers.
FANCY TAPAS

FANCY TAPAS

So chic tapas with Products from Quebec!! 2 glass of wine offered

  • Ateliers et Saveurs dessert poutine
  • Half cooked salmon caramelized with maple syrup served with paysanne style peas
  • Nordic shrimps with edamame, tomato and citrus salad
  • Pan seared Foie gras, cider caramel French toast, confit apples
  • Pâté chinois with duck confit and truffle infused mashed potatoes.
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0 / 12

90$ / pers.
12 places disponibles

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