Classes
only
TENDANCE COCKTAILS
Let's go to Brazil with Cachaça !
- Do Brazil...
- Rythmo à Janeiro !
- Sensual
TENDANCE COCKTAILS
Let's go to Brazil with Cachaça !
- Do Brazil...
- Rythmo à Janeiro !
- Sensual
FAMOUS FANCY TAPAS
1 glass of wine or bubbly offered !
- Souvlaki skewer with tzatziki sauce |
- Duck breast crostini, caramelized onions and chimichurri with Garrigue herbs |
- Tuna tataki, sesame, spicy mayonnaise, cucumber, edamame, green onion
- Crispy panko shrimps, cilantro with a Yuzu and Matcha mayo |
- Lemon, poppy seed and Amaretto cake with lemon icing
FAMOUS FANCY TAPAS
One glass of wine or bubbles offered!
- Tajín-spiced beef tataki with mushroom duxelles, light horseradish cream and sourdough crostini
- Slow-roasted salmon bites, butternut squash purée, Honeycrisp apple brunoise, toasted pumpkin seeds and dill oil
- Mini duck confit burgers with mushrooms, Migneron de Charlevoix and three-mustard maple sauce
- Mascarpone and Swiss cheese puff pastry pinwheels with maple apple butter
- Peach puff pastry with pistachio custard |
FAMOUS FANCY TAPAS
One glass of wine or bubbles offered!
- Tajín-spiced beef tataki with mushroom duxelles, light horseradish cream and sourdough crostini
- Slow-roasted salmon bites, butternut squash purée, Honeycrisp apple brunoise, toasted pumpkin seeds and dill oil
- Mini duck confit burgers with mushrooms, Migneron de Charlevoix and three-mustard maple sauce
- Mascarpone and Swiss cheese puff pastry pinwheels with maple apple butter
- Peach puff pastry with pistachio custard |
FAMOUS FANCY TAPAS
1 complimentary glass of wine or bubbly!
- Carpaccio style salmon sashimi, parmesan, capers, herb oil, garlic croutons |
- Cod fritters, tomato and pepper rougail, chopped frisée salad |
- Nems of confit duck and corn, vinaigrette with fresh herbs
- Vegetable tartare, feta cheese and basil, spicy pepper coulis |
- Chocolate tartlet, marbled chocolate icing |
TENDANCE COCKTAILS
Let's go to Brazil with Cachaça !
- Do Brazil...
- Rythmo à Janeiro !
- Sensual
TENDANCE COCKTAILS
Let's go to Brazil with Cachaça !
- Do Brazil...
- Rythmo à Janeiro !
- Sensual
CHIC MENU WITH WINE PAIRINGS
Savor a three-course menu, each dish perfectly paired with a wine thoughtfully selected by our sommeliers.
- Fresh mango tiramisu with lime biscuit cuillère |
- Broccoli cream soup, bacon, pickles oignons, radish petals, soft boiled egg, young shoots and olive oil croutons |
- Potato gnocchi, marsala sauce wild mushrooms, arugula pistou |
CHIC MENU WITH WINE PAIRINGS
Savor a three-course menu, each dish perfectly paired with a wine thoughtfully selected by our sommeliers.
- Fresh mango tiramisu with lime biscuit cuillère |
- Broccoli cream soup, bacon, pickles oignons, radish petals, soft boiled egg, young shoots and olive oil croutons |
- Potato gnocchi, marsala sauce wild mushrooms, arugula pistou |
TENDANCE COCKTAILS
Let's go to Brazil with Cachaça !
- Do Brazil...
- Rythmo à Janeiro !
- Sensual
TENDANCE COCKTAILS
Let's go to Brazil with Cachaça !
- Do Brazil...
- Rythmo à Janeiro !
- Sensual
CHEF, TU M'INSPIRES
60 min of cooking class + 60 min of tasting : 2 hours of pleasure
- Veal cutlet Milanese style, Panzanella salad |
- Hazelnut Streusel tartlet, hazelnut shortbread, salted butter caramel |
CHEF, TU M'INSPIRES
A perfect dinner: 60 minutes of cooking + 60 minutes of tasting = 2 hours of pure enjoyment!
- A la roma chicken, basil and sundried tomatoes linguini |
- Torta al limone, crema al mascarpone |
CHEF, TU M'INSPIRES
A perfect dinner: 60 minutes of cooking + 60 minutes of tasting = 2 hours of pure enjoyment!
- A la roma chicken, basil and sundried tomatoes linguini |
- Torta al limone, crema al mascarpone |
CUISINE DU MONDE
On the road to India, a journey full of flavor! Upon arrival, enjoy a Tamarind Indian Sour: an invitation to escape with your very first sip!
- Tamarin Indian Sour
- Indian Dhal, spicy red lentils, cilantro and yogurt |
- Indian curry and poached cod, Basmati rice with star anise, green onion and peas |
- Naan traditional Indian bread |
- Coconut ladoo |
FAMOUS FANCY TAPAS
One glass of wine or bubbles offered!
- Crispy Comté cheese sticks, walnut ricotta cream, red onion pickels with grenadine |
- Minute smoked salmon carpaccio, lemon aigrelette, homemade granola and mango vinaigrette |
- Mini tacos bowl ; Al Pastor pork, Pico de gallo, sour cream and tortilla chips |
- Grilled halloumi, cherry tomato and black olive sauce, red bell pepper cream |
- Baked tartlet with pistachio almond cream, pistachio cream, caramelized pistachio powder |
FAMOUS FANCY TAPAS
One glass of wine or bubbles offered!
- Crispy Comté cheese sticks, walnut ricotta cream, red onion pickels with grenadine |
- Minute smoked salmon carpaccio, lemon aigrelette, homemade granola and mango vinaigrette |
- Mini tacos bowl ; Al Pastor pork, Pico de gallo, sour cream and tortilla chips |
- Grilled halloumi, cherry tomato and black olive sauce, red bell pepper cream |
- Baked tartlet with pistachio almond cream, pistachio cream, caramelized pistachio powder |
FAMOUS FANCY TAPAS
Enjoy a complimentary glass of wine or sparkling bubbles
- Chicken drumsticks with Cajun spices, served with an old-fashioned mustard butter and mashed potatoes
- Pulled duck buns with apricot and cardamom cream cheese |
- Breton shortbread, tiramisu cream, vanilla citrus |
- Shrimp tempura with herbs, garlic mayonnaise and lime juice |
- Pan seared scallops with chorizo and white wine, carrot and zucchini linguini, tarragon |
HISTORIC CLASSIC COCKTAILS!
The Classic Cocktails ! 3 countries, 3 historical cocktails !
- Espresso Martini
- Tom Collin's
- Hemingway Special Daiquiri
HISTORIC CLASSIC COCKTAILS!
The Classic Cocktails ! 3 countries, 3 historical cocktails !
- Espresso Martini
- Tom Collin's
- Hemingway Special Daiquiri
LE MENU GOURMAND
host like a chef at home !
- Niçoise salad with fresh tuna in Tataki, garnished with vegetables and lemon juice vinaigrette |
- Saffron infused risotto with lobster |
- Crispy millefeuille, chocolate pastry cream and vanilla crème anglaise |