NewsletterPromotions, special courses and events
Chocolate Ganache |
Almond cream |
Pastry cream |
Chicken breast, smoked paprika marinade, creamy potato bacon and mushroom salad, homemade salad |
Potato and shrimp gratin, saffron béchamel, green salad with balsamic vinaigrette
Chocolate cake, dark chocolate ganache
Raspberry coconut Smoothie |
Mille-crêpes Tonka & foie gras
Brioche French toast, maple syrup to essential oils, orange Marmalade |
Josée's famous squash pie!
Christmas time pudding chomeur with mapple syrup
Salt cured zucchini stuffed with herbed tuna and anchovies
Focaccia with sea salt and basil pesto |
Cucumber salad with strawberries and dates |
Lime yogurt cream, honey granola, seasonal fruits, lemongrass granita with cardamom
Fresh thyme pulled-turkey rillette
Homemade ketchup, tomatoes and fall fruits
Cucumber and zucchini home-made relish
Chiffon cake with matcha tea and black sesame, lemongrass infused custard
Nata Pastéis |