Classes

CHEF FOR A DAY

A full day learning about the basics of cooking

• Beef Bourguignon and puree of potatoes with olive oil |
• Blanquette of veal with white sauce and tomato confit rice Pilaf |
• Crunchy vegetable salad, chive deviled eggs |
• Hanger steak, sea salt, sauce béarnaise with gratin Dauphinois |
• Salmon en papillote , Nantaise butter and a vegetable julienne |
• Fish stock |
• Veal stock |

PASTRY CLASS

Irresistible chocolate desserts !

• Dark chocolate and almond tarts |
• Three chocolate cookies |
• Grandma style chocolate mousse, chocolate bar, salted butter and passion fruit caramel |
• Moist chocolate cake, chocolate mousse drops and chocolate tiles |

PASTRY CLASS

Modern seasonal fruit tart!

• Almond and caramelized apple tart base
• Creamy vanilla and mascarpone custard
• Apple, vanilla and cinnamon compote, apple spheres glazed and flambéed with ice cider |
• Salted butter caramel sauce |
• Chocolate tiles |

PASSEPORT COCKTAILS AROUND THE WORLD

The Classic Cocktails ! 3 countries, 3 historical cocktails !

• Apérol Spritz
• Espresso Martini
• Cosmopolitan Classique

PASSEPORT COCKTAILS AROUND THE WORLD

The Classic Cocktails ! 3 countries, 3 historical cocktails !

• Amaretto Sour
• Classic Caïpirinha
• Pornstar Martini

FAMOUS FANCY TAPAS

1 glass of wine or bubbly offered.!

• Ateliers et Saveurs dessert poutine |
• Fresh and smoked salmon rillette, Mujjol caviar, Korean-style marinated daikon |
• Beef and brie mini-burger, sautéed mushrooms, chipotle mayonnaise and shallot confit |
• Roasted cauliflower with spices, Gochujang honey, hummus and roasted pine nuts |
• Perfect egg, coral lentil, Chimichurri sauce and crispy onions |

FAMOUS FANCY TAPAS

A glass of wine or sparkling wine offered!

• Hawaiian mini burger, salmon, avocado, and creamy sauce |
• Creamy corn, Cajun-spiced cauliflower florets, parsley, and preserved lemon |
• Toasted garlic bread with whipped goat cheese, sun-dried tomatoes, and green olive salsa |
• Thai-style beef salad with lemongrass chili dressing |
• Peaches in lemon syrup, mascarpone cream, speculoos powder, fresh thyme |

PASSEPORT COCKTAILS AROUND THE WORLD

The Classic Cocktails ! 3 countries, 3 historical cocktails !

• Apérol Spritz
• Espresso Martini
• Cosmopolitan Classique

PASSEPORT COCKTAILS AROUND THE WORLD

The Classic Cocktails ! 3 countries, 3 historical cocktails !

• Amaretto Sour
• Classic Caïpirinha
• Pornstar Martini

DAIQUIRI SATURDAY !!

Learn how to prepare your favorite cocktails with rhum Plantation during an original & friendly Happy Hour saturday afternoon! You will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

It's saturday so let's get the party with Rhum !

• Hurricane
• Mai Tai

COCKTAILS & TAPAS EVENINGS

Cocktail and tapas class !

• Clover Club
• Crispy chicken mini-burger, Migneron de Charlevoix cheese, smoked tomato mayo, romaine lettuce |
• Peruvian shrimp ceviche, lime juice, puffed rice chips, fresh cilantro |
• Thai-style beef salad with lemongrass chili dressing |
• Salmon tartare, Thai-style mayonnaise, sesame seeds, chives, cucumber, puffed rice chips |
• Dolci del Chianti : Orange, Almond, Yogurt, and Olive Oil Cake

COCKTAILS & TAPAS EVENINGS

Cocktail and tapas class !

• Clover Club
• Crispy chicken mini-burger, Migneron de Charlevoix cheese, smoked tomato mayo, romaine lettuce |
• Peruvian shrimp ceviche, lime juice, puffed rice chips, fresh cilantro |
• Thai-style beef salad with lemongrass chili dressing |
• Salmon tartare, Thai-style mayonnaise, sesame seeds, chives, cucumber, puffed rice chips |
• Dolci del Chianti : Orange, Almond, Yogurt, and Olive Oil Cake

PASSEPORT COCKTAILS AROUND THE WORLD

The Classic Cocktails ! 3 countries, 3 historical cocktails !

• Apérol Spritz
• Espresso Martini
• Cosmopolitan Classique

CHIC MENU WITH WINE PAIRINGS

Savor a three-course menu, each dish perfectly paired with a wine thoughtfully selected by our sommeliers.

• Citrus-marinated scallops with cauliflower and hazelnut |
• Guinea fowl supreme, pomme paille, chanterelle, chard and truffle jus |
• Chocolate soufflé tartlet with pistachio ice cream |

TENDANCE COCKTAILS

Tanqueray Gin cocktails !

• Sur la route des Indes
• Majorque
• Gin Royal

CHIC MENU WITH WINE PAIRINGS

Savor a three-course menu, each dish perfectly paired with a wine thoughtfully selected by our sommeliers.

• Beef sirloin flambéed with cognac, served with a celery root purée and lemon edamame beans |
• Smoked trout, cold béarnaise with tomato, orzo with sun-dried tomatoes and parsley oil dressing |
• Dark chocolate molten cake, white chocolate heart, classic vanilla custard sauce |

PASSEPORT COCKTAILS AROUND THE WORLD

The Classic Cocktails ! 3 countries, 3 historical cocktails !

• Amaretto Sour
• Classic Caïpirinha
• Pornstar Martini

PASTRY CLASS

Cake, Brownies and Cookies !

• Chocolate, pecan and pistachio brownies with chocolate mirror |
• Sesame seeds and almond cookies |
• Crème anglaise |
• Lemon and crystalized ginger cake |
• Walnut cookies |

CHEF, TU M'INSPIRES

60 min of cooking + 60 min of tasting = 2h of fun

• Québec veal, celery root puree, butternut squash virgin sauce, candied pearl onions |
• Cheesecake, pineapple brunoise with star anise and vanilla, strawberry coulis |

FAMOUS FANCY TAPAS

A free glass of wine or bubbly!

• Chicken Souvlaki skewer with tzatziki sauce |
• Mini veal burger, Gruyère cheese, red onion pickel, baby spinach and creamy mustard |
• Creamy Matane shrimp with dill and green apple, brioche bread, lemon |
• Mini tacos bowl ; Al Pastor pork, Pico de gallo, sour cream and tortilla chips |
• Maple Pudding Chomeur, sherbert, wild berries |

FAMOUS FANCY TAPAS

A free glass of wine or bubbly!

• Chicken Souvlaki skewer with tzatziki sauce |
• Mini veal burger, Gruyère cheese, red onion pickel, baby spinach and creamy mustard |
• Creamy Matane shrimp with dill and green apple, brioche bread, lemon |
• Mini tacos bowl ; Al Pastor pork, Pico de gallo, sour cream and tortilla chips |
• Maple Pudding Chomeur, sherbert, wild berries |

FAMOUS FANCY TAPAS

A complimentary glass of wine or bubbly included!

• Pan seared foie gras, raisin bread toasts and Calvados onions compote, Granny smith |
• Mini rösti with cheddar cheese, sour cream, smoked salmon and chives |
• Mac & Cheese, Spinach, Truffle paste, Panko Breadcrumbs |
• Gourmet beef hanger toast AAA cooked on charcoal; country bread, candied onion and arugula, Parmesan mayo |
• Double chocolate and pecan brownies with salted caramel |