NewsletterPromotions, special courses and events
Dark chocolate foam, cilantro and basil lichen with a crunchy meringue
Chocolate cake, dark chocolate ganache
Raspberry coconut Smoothie |
Josée's famous squash pie!
Dessert Pizza, pineapple, chocolate, shredded coconut and bananas
Small almond cakes caramelized (Gluten and lactose free) |
Light cake with nuts and caramelized peanuts (Gluten and lactose free) |
Christmas time pudding chomeur with mapple syrup
Tomato velouté, fresh cream and fennel confit, gourmet crostini
Focaccia with sea salt and basil pesto |
Cucumber salad with strawberries and dates |
Almonds and honey Briouats |
Lime yogurt cream, honey granola, seasonal fruits, lemongrass granita with cardamom
Shortcake with strawberries and basil, homemade cream |
Homemade ketchup, tomatoes and fall fruits
Cucumber and zucchini home-made relish
Savoyard biscuit
Chiffon cake with matcha tea and black sesame, lemongrass infused custard
Nata Pastéis |
Apple and cinnamon bread pudding, vanilla ice cream and salted butter caramel