vegetarian recipes

Homemade ketchup, tomatoes and fall fruits

Cucumber and zucchini home-made relish

Savoyard biscuit

Chiffon cake with matcha tea and black sesame, lemongrass infused custard

Nata Pastéis |

Apple and cinnamon bread pudding, vanilla ice cream and salted butter caramel

Grilled leaks, Corinthian grape, spices and tea vinaigrette, burned shallots

Pancake, saison fruits and maple syrup |

Blinis, mushroom persillade and a dill cream sauce |

Rösti potatoes with mushrooms and cheese, spicy eggs, bacon foam, pumpkin crumble |

Chocolate macaroon, raspberry and dark chocolate ganache

Passion fruit and mango macaroon with coconut

Bolo de Milho, corn and cheese, coffee cream

Double layer cake, custard cream with orange blossom, chocolate icing

Pain de Genes French almond cake |

Crema Catalana, lemon zest, cinnamon, caramelized with brown sugar |

Lemon cake, candied lemon julienne, citrus frosting

Yogurt cake, vanilla whipped cream

Pistachio macaroons |

Fluffy spinach and feta cake, pumpkin and sunflower seeds, grated carrot salad |