NewsletterPromotions, special courses and events
Chien sauce |
Créole sauce |
Cuban rice, red bell pepper, black beans, deglazed with red wine vinegar |
Coconut cream, spiced dark rum, traditional flan |
Black beans quesadilla |
Pain de Genes French almond cake, Lemon cream, vanilla chantilly
Strawberries and basil shortcake, homemade vanilla chantilly cream |
Indian potato salad, Masala yogourt, Cilantro chutney, almonds and tamarind sauce
Coleslaw salad |
Cold-infused almond milk custard |
Pizza tomato sauce |
Grilled cheese with local cheese, maple and ketchup mayonnaise - Virtual Workshop version
Maple sugar caramelized flan and Honey maid cookie crumble - Virtual class
Financier, coconut oat, almond and peanut butter yogurt, chocolate sauce
Ramen soup, ginger and sesame oil flavored broth, Shiitake mushrooms and tofu - Virtual Workshop Version
Catalan cream infused with citrus fruits and sweet spice |
Cube of hazelnut and milk chocolate praline, dark chocolate, caramelized hazelnut
Chocolate sweet Financier (fresh almond cakes), dark chocolate ganache, raspberry, chocolate balls |
Home made praline base
Armenian Bread |