vegetarian recipes

Breton biscuit, ruby ​​chocolate mousse, fresh raspberries and crunchy dark chocolate leaves - Virtual Workshop Version

Almond and lemon financier, hazelnut cream and nougatine, hazelnut powder |

Chocolate Ganache - Version Atelier Virtuel

Passion fruit cream, rosemary and pecan crumble, lemon foam - Virtual Workshop Version

Light and fluffy cake, caramelized nuts, chocolate ganache and orange blossom crème anglaise (Gluten and lactose free) |

Pineapple steak in gardamom syrup, caramelized on the grill, rosemary crumble, vanilla ice cream |

Marinated and grilled tofu, homemade Teriyaki sauce, green onion whistles |

Grilled vegetable skewers on the BBQ,

Indian curry and poached cod, Basmati rice with star anise, green onion and peas |

Coconut ladoo |

Chien sauce |

Créole sauce |

Cuban rice, red bell pepper, black beans, deglazed with red wine vinegar |

Coconut cream, spiced dark rum, traditional flan |

Black beans quesadilla |

Pain de Genes French almond cake, Lemon cream, vanilla chantilly

Strawberries and basil shortcake, homemade vanilla chantilly cream |

Indian potato salad, Masala yogourt, Cilantro chutney, almonds and tamarind sauce

Coleslaw salad |

Cold-infused almond milk custard |