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VIDEOCONFERENCE CLASSES NOW AVAILABLE

Ateliers et Saveurs reinvents itself

We now offer a virtual alternative, so that everyone at home can continue to refine their culinary techniques, mixology skills and knowledge of wine, while being entertained and respecting social distancing measures.

Meet our chefs from the comfort of your kitchen and carry out all of your favorite workshops!

SEE OUR CLASSES

Discover all of our videoconference classes

Cooking classes

Cooking classes
Thursday, July 15th18:00 to 21:00
Quebec city
95$ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

Cocktail and Tapas courses + 1 glass of wine included

  • Coconut milk calamari soup, green curry, lemongrass and ginger, vegetables julienne
  • Crispy chicken burger, Migneron de Charlevoix, smoked tomato mayo, romaine lettuce
  • Crispy puff pastry filled with almond cream, crystallized syrup, roasted flaked almonds
  • Gin & Paradise
  • Italian veal meat balls, candied cherry tomato sauce, basil, ricotta
  • Tuna Poke bowl, spicy mayo, edamame, sesame, green onion
More information
0 / 8

95$ / pers.
8 places disponibles
Saturday, July 17th14:30 to 17:30
Quebec city
90$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Learn to cook fresh pasta and gnocchi

  • Brown beer braised beef ravioli, hazelnuts foamed milk & reggiano
  • Homemade linguini, basil pesto, garlic mushrooms, Parmesan cheese
  • Potato gnocchi fried, marsala sauce wild mushrooms and pancetta, arugula pistou
More information
0 / 8

90$ / pers.
8 places disponibles
Tuesday, July 20th18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Thai cuisine, tasty, fragrant and refined

  • Fried rice chicken with pineapple, basil and lime zest
  • Mango and glutinous rice with coconut milk Mango and glutinous rice with coconut milk
  • Spicy shrimps Thai soup, coconut milk, red curry and coriander
  • Thai green curry paste
More information
0 / 8

85$ / pers.
8 places disponibles
Wednesday, July 21st18:00 to 21:00
Quebec city
85$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Fresh pasta and gnocchi

  • Brown beer braised beef ravioli, hazelnuts foamed milk & reggiano
  • Open raviole with lemon zest, creamy pistachio & fruit salad
  • Potato gnocchi fried, marsala sauce wild mushrooms and pancetta, arugula pistou
More information
0 / 8

85$ / pers.
8 places disponibles
Thursday, July 22nd18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Take a journey in Morocco and Maghreb

  • Baklawa stuffed with pistachio, honey aromatized with orange blossom
  • Merguez tajine, vegetables and Ras el hanout broth
  • Pastilla stuffed with pulled chicken, roasted almonds and spinach
  • Traditional harira soup, braised lamb and coriander
More information
0 / 8

85$ / pers.
8 places disponibles
Friday, July 23rd18:00 to 21:00
Quebec city
95$ / pers.
LE MENU GOURMAND

LE MENU GOURMAND

The great seasonal cuisine, recipes to receive as a chef

  • Crabmeat in remoulade with pomelo juice, avocado pulp, apricot infused with thyme, roasted almonds.
  • Breton shortbread, tiramisu cream, vanilla citrus
  • Québec veal, celery root puree, butternut squash virgin sauce, candied pearl onions
More information
0 / 8

95$ / pers.
8 places disponibles
Saturday, July 24th10:30 to 13:30
Quebec city
85$ / pers.
PASTRY CLASS

PASTRY CLASS

Macarons (1 hot beverage included)

  • Choco coco macarons
  • Lemon Macaroons
  • Pistachio macaroons
  • Where to find the material for the manufacture of macaroons?
More information
3 / 8

85$ / pers.
5 places disponibles
Tuesday, July 27th18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Journey to the heart of Mediterranean cuisine

  • Marinated lamb chops with garlic and balsamic vinegar, candied lemon tabouleh and asparagus bruschetta
  • Squid with olive oil, dried tomatoes, cucumber and Greek yogurt
  • Crostini rubbed with black olive tapenade and grilled vegetable salad
  • Panna cotta with honey and citrus sugments, sesame tuile
More information
0 / 10

85$ / pers.
10 places disponibles
Wednesday, July 28th18:00 to 21:00
Quebec city
95$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Tartar & Poke Bowl, ann explosion of flavors !

  • Beef Tartare, Chipotle Mayonnaise, sun dried tomatoes, chives and Parmesan croutons
  • Salmon tartare, Wasabi yogurt, masago, Lebanese cucumber and marinated radish petals, fresh chives
  • Fresh tuna poke bowl, mango, avocado, rice, marinated ginger dressing and Tobiko
More information
7 / 8

95$ / pers.
1 places disponibles
Thursday, July 29th18:00 to 21:00
Quebec city
90$ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

Cocktail and tapas classes + 1 glass of wine included

  • Beef tataki with a spice crust, artichoke purée with black olive oil
  • Green beans salad , bread croutons, hazelnuts, bacon cream, truffle oil
  • Panna Cotta lime zest, orange biscuit, citrus supremes, meringue snow
  • Country bread spread, olive oil, oregano and peas, ricotta and lemon zest
  • Gin & Paradise
  • Grilled Scallops, Grilled Soybeans, Citrus Freshness, Small Vegetables
More information
0 / 8

90$ / pers.
8 places disponibles
Friday, July 30th18:00 to 21:00
Quebec city
95$ / pers.
L'ATELIER DU CHEF

L'ATELIER DU CHEF

Let yourself be drawn into the world of your chef and prepare a delicious 3-course meal!

  • Shortcake with strawberries and basil, homemade cream
  • Sweetbreads, confit tomatoes, asparagus, beer sauce
  • Vacuum cooked chicken breast with morel sauce, roasted potatoes with rosemary and root vegetables
More information
0 / 8

95$ / pers.
8 places disponibles
Saturday, July 31st11:00 to 14:00
Quebec city
85$ / pers.
PASTRY CLASS

PASTRY CLASS

Macaroons

  • Choco coco macarons
  • Pistachio macaroons
  • Tagada strawberry macaroon
  • Where to find the material for the manufacture of macaroons?
More information
0 / 8

85$ / pers.
8 places disponibles
Tuesday, August 3rd18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Let's travel to India

  • Keema naan, stuffed Indian bread
  • Korma chicken, creamy sauce with spices, indian pilaf
  • Vegetarian Pakoras donut with spices
  • Coconut Burfi
  • L' Aloo Indian Gobi, potatoes, spices and cauliflower
More information
0 / 8

85$ / pers.
8 places disponibles
Wednesday, August 4th18:00 to 21:00
Quebec city
80$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Learn to make your bread at home (1 glass of wine included)

  • Flat bread, pesto, caramelized onions, asparagus and Parmesan
  • Individual Focaccia, cheese and herbes de Provence, black olives
  • Loaf of white bread
  • Naan traditional Indian bread
More information
0 / 8

80$ / pers.
8 places disponibles
Friday, August 6th18:00 to 21:00
Quebec city
95$ / pers.
L'ATELIER DU CHEF

L'ATELIER DU CHEF

Let yourself be drawn into the world of your chef and prepare a delicious 3-course meal!

  • Milanese veal steak, puttanesca sauce, hard wheat gnocchi
  • Perfect egg with herb and bacon broth, garlic bread croutons, olive oil
  • Rhubarb and strawberries verrine, pistachio and hazelnuts crumble and lemon cream
More information
0 / 8

95$ / pers.
8 places disponibles
Saturday, August 7th10:30 to 13:30
Quebec city
85$ / pers.
PASTRY CLASS

PASTRY CLASS

Classics of French Pastry

  • Cracker dough
  • Paris Brest with a praline and hazelnut heart
  • Caramelized apple mille-feuille, vanilla ivory cream
  • Dark chocolate éclairs with milk chocolate cereals
More information
3 / 8

85$ / pers.
5 places disponibles
Tuesday, August 10th18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Cajun cuisine, Bayou and New Orleans recipes

  • Corn chowder, smoked applewood bacon bits, shrimps sauté, cajun spice
  • Jambalaya rice with shrimps, chicken, sausages and Creole spices
  • Louisiana Pecan Pie
More information
0 / 8

85$ / pers.
8 places disponibles
Wednesday, August 11th18:00 to 21:00
Quebec city
85$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Mamma Mia : Home-made fresh Pasta like in Italy

  • Home made Agnolotti stuffed with ricotta and spinach served with lemon butter
  • Home made Cavatelli pasta, prosciutto and white wine cream with fresh sage
  • Home made Fettuccine, crushed tomatoes, veal meatballs with mascarpone and fresh basil
More information
0 / 6

85$ / pers.
6 places disponibles
Thursday, August 12th18:00 to 21:00
Quebec city
125$ / pers.
CHIC MENU WITH WINE PAIRINGS

CHIC MENU WITH WINE PAIRINGS

A comfort food menu with wines pairing of our sommelier, 3 glasses of inclusive wine

  • Pork Ossobuco, mushroom risotto à la Piémontaise, white truffle oil
  • Small pot of dark chocolate, crunchy hazelnut and peanut butter foam
  • Tuna tataki glazed with soy maple caramel, yuzu avocado, marinated ginger, puffed quinoa
More information
0 / 8

125$ / pers.
8 places disponibles
Tuesday, August 17th18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Discovering the specialties of our American neighbors

  • Beef Enchiladas with Red Sauce, Balsamic Boston Salad
  • Double layer cake, custard cream with orange blossom, chocolate icing
  • Waldorf salad, creamy vinaigrette, crisp and authentic
More information
0 / 8

85$ / pers.
8 places disponibles
Wednesday, August 18th18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Thailand

  • Green papaya and shrimps salad, cilantro and lime
  • Roasted duck red curry with lychee
  • Sticky rice with coconut and fresh mango
More information
0 / 8

85$ / pers.
8 places disponibles
Tuesday, August 24th18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Workshop to the heart of Indonesian cuisine

  • Beef Rendang style (Braised with coconut milk)
  • Chicken Satay Indonesian style (Peanut marinated chicken skewers)
  • Gado-Gado salad (Composed salad of blanched vegetables and a peanut vinaigrette)
  • Home made White curry paste
  • Nasi Kuning (Coconut milk and turmeric)
More information
2 / 10

85$ / pers.
8 places disponibles
Wednesday, August 25th18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

IZAKAYA: Journey to the land of the rising sun (1 glasse of Sake included)

  • Japanese style marinated Shiitake mushrooms
  • Karaage style fried chicken
  • Matcha green tea Tiramisu
  • Nori fleur de sel
  • Ramen soup
  • Wafu sauce
More information
0 / 8

85$ / pers.
8 places disponibles
Thursday, August 26th18:00 to 21:00
Quebec city
95$ / pers.
L'ATELIER DU CHEF

L'ATELIER DU CHEF

Let yourself be trained in your chef's world and enjoy a delicious 3-course meal!

  • Beef flank, red wine and shallots sauce, green beans in a garlic cream
  • Grandma style chocolate mousse, chocolate bar, salted butter and passion fruit caramel
  • Pan seared and flambéed scallops, wild mushrooms, garlic and fine herbs
More information
0 / 8

95$ / pers.
8 places disponibles

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