vendredi 26 décembre 11:00 to 13:00 See more dates

CHEF, TU M'INSPIRES

Holliday time ! 60 min of cooking + 60 min of tasting = 2h of fun

• Québec veal, celery root puree, butternut squash virgin sauce, candied pearl onions |
• Cheesecake, pineapple brunoise with star anise and vanilla, strawberry coulis |

The price includes a 60-minute cooking workshop, followed by the on-site tasting of your meal in a warm and friendly atmosphere!

Taxes and additional beverages are not included.

To extend the experience, feel free to explore our selection of wines, beers, and cocktails.

Tips are greatly appreciated on-site as a way to thank our team.