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Cooking classes

Cooking classes
Friday, March 27th12:15 to 13:15
Quebec city
25$ / pers.
MIDI EXPRESS

MIDI EXPRESS

Cod papillote (paper wrap), leaks, bacon cubes and small rattes potatoes, olives tapenade and saffron couscous

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0 / 12

25$ / pers.
12 places disponibles
Saturday, March 28th10:30 to 13:00
Old Montreal
85$ / pers.
PASTRY CLASS

PASTRY CLASS

The secrets of puff pastry. 1 hot drink or juice included

  • Choux with tiramisu cream and spicy mango purée
  • Coffee Religieuse with Madagascar vanilla chantilly
  • Dark chocolate éclairs with milk chocolate cereals
  • Duo of crunchy cream puffs, star anise pear brunoise, mascarpone whipped cream
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0 / 12

85$ / pers.
12 places disponibles
Tuesday, March 31st12:15 to 13:15
Quebec city
24$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30 min of tasting = 1h of fun.

  • Spices crust beef tataki, gremolata sauce and Parmigiano Reggiano shavings, cauliflower tabbouleh with candied lemon
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0 / 12

24$ / pers.
12 places disponibles
Tuesday, March 31st18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Journey to the heart of Mediterranean cuisine

  • Marinated lamb chops with garlic and balsamic vinegar, candied lemon tabouleh and asparagus bruschetta
  • Squid with olive oil, dried tomatoes, cucumber and Greek yogurt
  • Crostini rubbed with black olive tapenade and grilled vegetable salad
  • Panna cotta with honey and citrus sugments, sesame tuile
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4 / 12

85$ / pers.
8 places disponibles
Wednesday, April 1st12:15 to 13:15
Quebec city
28$ / pers.
MIDI EXPRESS

MIDI EXPRESS

Amazing Lunch! 30min of cooking class + 30min of tasting = 1h of fun

  • Roasted duck breast, pan seared foie gras, celery root and caramelized onions mousseline, port reduction
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0 / 12

28$ / pers.
12 places disponibles
Thursday, April 2nd12:15 to 13:15
Quebec city
22$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking + 30 min of tasting = 1h of fun

  • Isakaya Pork, Dashi Sauce, Pe-Tsai, Basil
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0 / 12

22$ / pers.
12 places disponibles
Friday, April 3rd12:15 to 13:15
Quebec city
25$ / pers.
MIDI EXPRESS

MIDI EXPRESS

Amazing Lunch! 30 min of cooking + 30 min of tasting = 1h of fun

  • White wine risotto, scallops, green asparagus cream and parmesan tile
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4 / 12

25$ / pers.
8 places disponibles
Saturday, April 4th10:30 to 13:00
Old Montreal
85$ / pers.
PASTRY CLASS

PASTRY CLASS

Classics of French Pastry

  • Paris Brest with a praline and hazelnut heart
  • Caramelized apple mille-feuille, vanilla ivory cream
  • Dark chocolate éclairs with milk chocolate cereals
  • Pistachio macaroons
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2 / 12

85$ / pers.
10 places disponibles
Tuesday, April 7th18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Culinary Tour in Scandinavia: Discover Nordic Cuisine!

  • Norwegian potato soup; salmon, cod and shrimp
  • Quebec venison medallions, Hasselback potatoes and braised red cabbage with juniper berry
  • Berry clafoutis, vanilla ice-cream and Chambord caramel sauce
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0 / 12

85$ / pers.
12 places disponibles
Friday, April 10th12:15 to 13:15
Quebec city
28$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30 min of tasting = 1h of fun.

  • Duck breast with a 4 spice honey glaze, Root vegetables roasted with honey
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0 / 12

28$ / pers.
12 places disponibles
Wednesday, April 22nd18:00 to 21:00
Quebec city
85$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Mamma Mia : Home-made fresh Pasta like in Italy

  • Home made Agnolotti stuffed with ricotta and spinach served with lemon butter
  • Home made Cavatelli pasta, prosciutto and white wine cream with fresh sage
  • Home made Fettuccine, crushed tomatoes, veal meatballs with mascarpone and fresh basil
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6 / 12

85$ / pers.
6 places disponibles

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