Login
Cooking classes
Available courses
only
only
Saturday, June 27th
09:30 to 16:30
Quebec city
250 $ / pers.
CHEF FOR A DAY
A full day learning about the basics of cooking
- Beef Bourguignon and puree of potatoes with olive oil |
- Blanquette of veal with white sauce and tomato confit rice Pilaf |
- Crunchy vegetable salad, chive deviled eggs |
- Hanger steak, sea salt, sauce béarnaise with gratin Dauphinois |
- Salmon en papillote , Nantaise butter and a vegetable julienne |
- Fish stock |
- Veal stock |
250 $ / pers.
12 places disponibles
Thursday, December 24th
09:00 to 21:00
Old Montreal
0 $ / pers.
0 places disponibles
Thursday, December 24th
09:00 to 21:00
Quebec city
0 $ / pers.
0 places disponibles
Thursday, December 24th
09:00 to 21:00
Plateau Mont-Royal
0 $ / pers.
0 places disponibles
Thursday, December 24th
09:00 to 21:00
Time Out Market
0 $ / pers.
0 places disponibles
Share this experience
unique and tasty
Private and Corporate Events
Newsletter
Receive our tips, tricks as well as our verrrryyy gourmet meals plans!
Follow us!
Keep up to date with all
our news with our social media
A question?
Our teams are at your disposal from monday to friday from 10am to 6pm
