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Cooking classes

Cooking classes
Saturday, February 20th14:30 to 17:30
Old Montreal
90$ / pers.
FANCY TAPAS

FANCY TAPAS

So chic tapas!! 2 glasses of wine included

  • Caramelized apples cake, sea salt crisp, lemon syrup
  • Green peas puree with tarragon, sesame tuna, honey soy lemon reduction
  • Mild spices beef tataki salad, Parmigiano Reggiano and gremolata sauce
  • Pâté chinois with duck confit and truffle infused mashed potatoes.
  • Veal meatballs with Mascarpone, tomato sauce, fried onions and basil
More information
3 / 8

90$ / pers.
5 places disponibles
Saturday, February 20th17:30 to 21:00
Time Out Market
95$ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

Cocktail and tapas classes + 1 glass of wine included

  • Caramelized hazelnut floating islands, saffron custard
  • Fried chicken with fleur de sel, avocado hummus, tomato and black pepper coulis
  • Country bread spread, olive oil, oregano and peas, ricotta and lemon zest
  • Grilled Scallops, Grilled Soybeans, Citrus Freshness, Small Vegetables
  • Love at the first rhum !
  • Veal polpette with gorgonzola, creamy sauce with apples and walnuts
More information
0 / 10

95$ / pers.
10 places disponibles
Saturday, February 20th18:00 to 21:00
Old Montreal
95$ / pers.
LE MENU GOURMAND

LE MENU GOURMAND

Final whispers of summer warmth

  • Hanger steak braised with brown beer and gratin of vegetables
  • Tomato velouté, fresh cream and fennel confit, gourmet crostini
  • Traditional tarte tatin, vanilla ice cream
More information
3 / 8

95$ / pers.
5 places disponibles
Sunday, February 21st10:30 to 13:30
Old Montreal
80$ / pers.
LE BON BRUNCH

LE BON BRUNCH

A chic and comforting brunch, complimentory mimosa upon arrival

  • Butternut squash soup, cumin sour cream, chives, caramelized pecan nuts, pancetta chips
  • Duck skewers with chopped parsley and garlic, sautéed fingerling potatoes
  • Pineapple skewers confit with orange juice caramel, banana smoothie and grilled pistachio
  • Potatoes rösti, smoked salmon, fresh chives, lime sour cream
  • Rustic sandwich with braised maple ham, smoked mayo and a poached egg
More information
2 / 8

80$ / pers.
6 places disponibles
Sunday, February 21st14:00 to 17:00
Old Montreal
90$ / pers.
FANCY TAPAS

FANCY TAPAS

Tapas very chic with bubbles offered upon arrival

  • Beef yakitori, cheese fondant, honey and roasted sesame, soya sauce, marinated ginger and green onion
  • Green peas puree with tarragon, sesame tuna, honey soy lemon reduction
  • Pan-seared foie gras, vanilla French toast, caramelized pears, mild spices maple syrup
  • Star anise honey glazed salmon Tataki, spiced mayonnaise, panko crumble.
  • White coffee crème brulée, grilled sesame tiles
More information
5 / 8

90$ / pers.
3 places disponibles
Sunday, February 21st17:30 to 20:30
Old Montreal
90$ / pers.
LE MENU GOURMAND

LE MENU GOURMAND

A comforting evening with friends

  • Grilled hanger steak, Béarnaise sauce, garlic mashed potato espuma, and green beans
  • Pastry puff with pistachio cream and caramelized hazelnuts
  • Roasted piece of cod, fennel salad , crushed tomatoes, white butter sauce
More information
0 / 8

90$ / pers.
8 places disponibles
Tuesday, February 23rd18:00 to 21:00
Old Montreal
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

IZAKAYA: Journey to the land of the rising sun (1 glasse of Sake included)

  • Japanese style marinated Shiitake mushrooms
  • Karaage style fried chicken
  • Matcha green tea Tiramisu
  • Nori fleur de sel
  • Ramen soup
  • Wafu sauce
More information
4 / 8

85$ / pers.
4 places disponibles
Tuesday, February 23rd18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

To travel to the tastes of Japan

  • Chirashi bowl, fragrant rice, salmon, tuna, fish eggs, Japanese omelette
  • Creamy Matcha, roasted sesame tile, coriander & basil lichen, yuzu citrus chips
  • Japanese wrap of lettuce, shrimp, homemade wafu sauce, chow mein & shizo
  • Nori fleur de sel
More information
0 / 8

85$ / pers.
8 places disponibles
Wednesday, February 24th18:00 to 21:00
Old Montreal
85$ / pers.
T... COMME THÈME

T... COMME THÈME

A gourmet vegetarian meal!

  • Indian mushroom curry, Basmati rice, green onion whistle and peas
  • Beetroot tartare with avocado, crunchy apple julienne, dried fruits
  • Caramelized tofu in maple syrup, roasted sesame nougatine, vanilla ice cream
  • Mushrooms stuffed with ricotta cheese, pecans, pickles, onions and parsley
More information
0 / 8

85$ / pers.
8 places disponibles
Wednesday, February 24th18:00 to 21:00
Time Out Market
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Take a journey in Morocco and Maghreb

  • Baklawa stuffed with pistachio, honey aromatized with orange blossom
  • Merguez tajine, vegetables and Ras el hanout broth
  • Pastilla stuffed with pulled chicken, roasted almonds and spinach
  • Traditional harira soup, braised lamb and coriander
More information
1 / 10

85$ / pers.
9 places disponibles
Thursday, February 25th18:00 to 21:00
Old Montreal
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Thai cuisine, tasty, fragrant and refined

  • Fried rice chicken with pineapple, basil and lime zest
  • Mango and glutinous rice with coconut milk Mango and glutinous rice with coconut milk
  • Spicy shrimps Thai soup, coconut milk, red curry and coriander
  • Thai green curry paste
More information
0 / 8

85$ / pers.
8 places disponibles
Friday, February 26th18:00 to 21:00
Plateau Mont-Royal
90$ / pers.
6 à 8 TAPAS

6 à 8 TAPAS

Tapas Afterwork ! 2 glasses of wine offered

  • Caramelized apples cake, sea salt crisp, lemon syrup
  • Cauliflower salad, roasted celeriac and carrot, caramelized apples, Kamouraska tomme cheese
  • Chicken Tikka yogurt marinated, mint chutney and cilantro, quinoa and pineapple brunoise
  • Creamy and spicy shrimp salad served in a bun
  • Duck confit, caramelized onions, Oka cheese on country bread toast
More information
0 / 8

90$ / pers.
8 places disponibles
Saturday, February 27th10:30 to 13:00
Old Montreal
85$ / pers.
PASTRY CLASS

PASTRY CLASS

Classics of French Pastry

  • Paris Brest with a praline and hazelnut heart
  • Caramelized apple mille-feuille, vanilla ivory cream
  • Dark chocolate éclairs with milk chocolate cereals
More information
8 / 8

85$ / pers.
0 places disponibles
Saturday, February 27th14:30 to 17:30
Old Montreal
85$ / pers.
FANCY TAPAS

FANCY TAPAS

Chic Tapas! 2 glasses of wine offered

  • Caramelized pear nem, chocolate sauce and vanilla ice cream
  • Country bread toast, hanger steak and balsamic caramelized onions
  • Salmon tartar with sun dried cranberries and spicy mayonnaise and olive oil crostini
  • Shrimp accras with soy beans, mixed greens and a spicy curry mayo
  • Tuna sashimi with ginger-soy sauce and green onion
More information
0 / 8

85$ / pers.
8 places disponibles
Saturday, February 27th18:00 to 21:00
Plateau Mont-Royal
125$ / pers.
CHIC MENU WITH WINE PAIRINGS

CHIC MENU WITH WINE PAIRINGS

Chic menu with pairing of our sommelier, 3 glasses of wine included

  • Dark chocolate molten cake, white chocolate heart, vanilla crème anglaise
  • Honey baked duck breast, mushrooms creamy polenta and green asparagus tips
  • One side only pan seared sea scallop, sautéed mushrooms and champagne sauce
More information
0 / 8

125$ / pers.
8 places disponibles
Sunday, February 28th10:30 to 13:30
Old Montreal
80$ / pers.
LE BON BRUNCH

LE BON BRUNCH

A VEGETARIAN brunch that will surprise you, mimosa offered upon arrival

  • Caramelized balsamic and soy mushroom heads, garlic crostini, goat cheese with thyme
  • Vegetarian meatballs with Swiss chard, spinach and Ricotta, tomato sauce with sage
  • Caramelized apples Breton crepe, salted butter caramel and vanilla ice cream
  • Country bread spread, olive oil, oregano and peas, ricotta and lemon zest
  • Lemon, Bananas, Pineapple, Smoothie
More information
0 / 8

80$ / pers.
8 places disponibles

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