Book your Christmas party!

Cooking classes

Cooking classes
Sunday, November 21st14:00 to 17:00
Old Montreal
90$ / pers.
FANCY TAPAS

FANCY TAPAS

So chic tapas!! 2 glasses of wine offered

  • Crispy shrimp skewers bouquet, Béarnaise style dip
  • Leeks fondue with white wine, pan seared scallops with saffron sauce in a verrine
  • Chicken satay, peanut sauce and fresh cilantro
  • Duck confit crunchy Wonton salad, shiitake, green onion and honey
  • Jar of chocolate mousse and caramelized hazelnuts
More information
0 / 10

90$ / pers.
10 places disponibles
Sunday, November 21st17:30 to 20:30
Old Montreal
125$ / pers.
CHIC MENU WITH WINE PAIRINGS

CHIC MENU WITH WINE PAIRINGS

A comfort food menu with wine pairing from our sommelier, 3 glasses of wine included

  • Tuna tartare with marinated ginger and avocado mousse
  • Crème brûlée flavored with cardamom, diced candied pineapple, rosemary crumble
  • Beef filet mignon, bearnaise sauce, candied fingerling potatoes, sauteed smoked bacon and mushrooms
More information
0 / 10

125$ / pers.
10 places disponibles
Monday, November 22nd18:00 to 21:00
Old Montreal
90$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Let's travel to India

  • Butter chicken
  • Naan traditional Indian bread
  • Southern style basmati rice
  • Kulfi flavored with pistachio, safran and cardamom
  • Sweet potato samosa served with a traditional date and tamarin sauce and raita sauce
More information
0 / 10

90$ / pers.
10 places disponibles
Tuesday, November 23rd12:00 to 13:00
Time Out Market
23$ / pers.
MIDI EXPRESS

MIDI EXPRESS

Amazing Diner 30 min of cooking + 30 min of tasting = 1h of fun

  • Spicy sweet and sour chicken wings, Chinese noodles
More information
0 / 12

23$ / pers.
12 places disponibles
Tuesday, November 23rd18:00 to 21:00
Quebec city
90$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Travel to Guadeloupe! Warm and colorful Guadeloupe cuisine! Enjoy a Ti Punch on your arrival!

  • Sweet potato soup, bacon and chives
  • Creole fish Court-bouillon with Giraumon
  • Tourment d'Amour
More information
3 / 12

90$ / pers.
9 places disponibles
Tuesday, November 23rd18:00 to 21:00
Old Montreal
85$ / pers.
BASIC COOKING TECHNIQUES

BASIC COOKING TECHNIQUES

How to cook meat, the basic techniques

  • Lemon roasted chicken with garlic bread and tomatoes
  • Italian veal ball, mascarpone, tomato and basil sauce
  • Beef tab seized with fleur de sel, butter with French shallots
  • Garlic confit mashed potatoes
  • Brussel sprouts cocotte with bacon
More information
0 / 10

85$ / pers.
10 places disponibles
Wednesday, November 24th12:00 to 13:00
Time Out Market
29$ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30min of tasting = 1h of fun

  • Fresh tuna poke bowl, mango, avocado, rice, marinated ginger dressing and Tobiko
More information
0 / 12

29$ / pers.
12 places disponibles
Wednesday, November 24th18:00 to 21:00
Quebec city
95$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Sushi and maki class, includes a glass of wine or sake

  • Maki, Tempura shrimp, cucumber, balsamic vinegar cream
  • Gunkan, Scallop tartare with sesame, tempura and tobiko
  • Hosomaki: Avocado and smoked and grilled salmon
  • Soy leaf maki, Red tuna, fried onions, kiwi, lemon zest
  • Reverse Maki: Salmon tartare, avocado, Boston lettuce, honey and pistachios
More information
8 / 12

95$ / pers.
4 places disponibles
Wednesday, November 24th18:00 to 21:00
Old Montreal
90$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Learn to make your bread at home (1 glass of wine included)

  • Individual Focaccia, cheese and herbes de Provence, black olives (Sicilian)
  • Naan traditional Indian bread
  • Flat bread, pesto, caramelized onions, asparagus and Parmesan
  • Loaf of white bread
More information
9 / 9

90$ / pers.
0 places disponibles
Thursday, November 25th18:00 to 21:00
Quebec city
100$ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

Cocktail and tapas classes + 1 glass of wine included

  • Love at the first rhum !
  • Veal polpette with gorgonzola, creamy sauce with apples and walnuts
  • Grilled Scallops, Grilled Soybeans, Citrus Freshness, Small Vegetables
  • Country bread spread, olive oil, oregano and peas, ricotta and lemon zest
  • Fried chicken with fleur de sel, avocado hummus, tomato and black pepper coulis
  • Caramelized pistachio floating islands, saffron custard
More information
3 / 6

100$ / pers.
3 places disponibles
Thursday, November 25th18:00 to 21:00
Old Montreal
90$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Take a journey in Morocco and Maghreb

  • Traditional harira soup, braised lamb and coriander
  • Merguez tajine, vegetables and Ras el hanout broth
  • Baklawa stuffed with pistachio, honey aromatized with orange blossom
  • Pastilla stuffed with pulled chicken, roasted almonds and spinach
More information
10 / 10

90$ / pers.
0 places disponibles
Friday, November 26th18:00 to 21:00
Quebec city
100$ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

Cocktail and tapas classes + 1 glass of wine included

  • Mojito d'automne
  • Grilled bacon and sage polenta pancake with garlic cream and parmesan
  • Corn and caramelized onions fritters , Pleine Lune cheese cream
  • Duck breast lacquered with maple sugar, honey granola, puree of artichoke hearts, tarragon
  • Italian veal meat balls, candied cherry tomato sauce, basil, ricotta
  • Lemon and honey madeleines
More information
12 / 12

100$ / pers.
0 places disponibles
Saturday, November 27th10:30 to 13:30
Old Montreal
90$ / pers.
PASTRY CLASS

PASTRY CLASS

Macarons (1 hot beverage included)

  • Lemon Macaroons
  • Coconut macaroons, creamy caramel Baileys
  • Choco coco macarons
  • Where to find the material for the manufacture of macaroons?
More information
10 / 10

90$ / pers.
0 places disponibles
Saturday, November 27th13:00 to 16:00
Quebec city
90$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Learn to make your bread at home (1 glass of wine included)

  • Individual Focaccia, cheese and herbes de Provence, black olives (Sicilian)
  • Naan traditional Indian bread
  • Flat bread, pesto, caramelized onions, asparagus and Parmesan
  • Loaf of white bread
More information
10 / 10

90$ / pers.
0 places disponibles
Saturday, November 27th18:00 to 21:00
Quebec city
95$ / pers.
L'ATELIER DU CHEF

L'ATELIER DU CHEF

Let yourself be drawn into the world of your chef and prepare a delicious 3-course meal!

  • Sweetbreads, confit tomatoes, asparagus, beer sauce
  • Vacuum cooked chicken breast with morel sauce, roasted potatoes with rosemary and root vegetables
  • Shortcake with strawberries and basil, homemade cream
More information
12 / 12

95$ / pers.
0 places disponibles
Sunday, November 28th10:30 to 13:30
Old Montreal
80$ / pers.
LE BON BRUNCH

LE BON BRUNCH

A comforting brunch, mimosa offered on arrival

  • Waffle, shredded duck confit, crumbled goat cheese, lamb's lettuce, olive oil and lemon zest
  • Blinis, mushroom persillade and a dill cream sauce
  • Rösti potatoes with mushrooms and cheese, spicy eggs, bacon foam, pumpkin crumble
  • Pineapple steak with cardamom syrup, caramelized on the grill, rosemary crumble, vanilla ice cream
  • Field berry smoothie
More information
0 / 10

80$ / pers.
10 places disponibles
Sunday, November 28th14:00 to 17:00
Old Montreal
90$ / pers.
FANCY TAPAS

FANCY TAPAS

Chic Tapas for Christmas!

  • Chicken satay, peanut sauce and fresh cilantro
  • Duck rillettes with fresh thyme and dried apricots
  • Madagascar vanilla panna cotta with berry coulis
  • Tuna tartare with an avocado mousse and a panko crumble
  • Toasted bread, whipped goat cheese, candied tomatoes, roasted onion and minced beef with spices
More information
0 / 10

90$ / pers.
10 places disponibles
Sunday, November 28th17:30 to 20:30
Old Montreal
125$ / pers.
LE MENU GOURMAND

LE MENU GOURMAND

The seasonal recipes

  • Beef filet mignon, bearnaise sauce, candied fingerling potatoes, sauteed smoked bacon and mushrooms
  • Salmon tartare with avocado and lime, spicy mayonnaise, fried panko, chia seeds, mesclun salad
  • Ile flottante with hazelnut nougatine
More information
0 / 10

125$ / pers.
10 places disponibles
Tuesday, November 30th18:00 to 21:00
Quebec city
90$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

IZAKAYA: Journey to the land of the rising sun (1 glass of Sake included)

  • Matcha green tea Tiramisu
  • Karaage style fried chicken
  • Wafu sauce
  • Ramen soup
  • Japanese style marinated Shiitake mushrooms
  • Nori fleur de sel
More information
12 / 12

90$ / pers.
0 places disponibles
Wednesday, December 1st18:00 to 21:00
Quebec city
90$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Soup, Wok and Asian Dumpling... Taste even better when we do it

  • Beef wok fried rice with pineapple, basil and lime zest
  • Pork and shrimp dumplings, fried and steamed, fresh ginger and mirin sauce
  • Ramen soup, ginger and sesame oil broth, shiitake mushrooms and tofu
More information
12 / 12

90$ / pers.
0 places disponibles
Thursday, December 2nd18:00 to 21:00
Quebec city
100$ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

Cocktail and tapas classes + 1 glass of wine included

  • Cocktail of the moment
  • Seared duck breast from Quebec, sage infused ice cider from the eastern townships, rosemary sweet potato purée
  • Ginger tuna tartare, crostini, yuzu sour cream sauce, Masago caviar
  • Country bread toast, beef flank steak and balsamic caramelized onions
  • Half cooked salmon caramelized with maple syrup served with paysanne style peas
  • Ateliers et Saveurs dessert poutine
More information
12 / 12

100$ / pers.
0 places disponibles
Friday, December 3rd18:00 to 21:00
Quebec city
95$ / pers.
L'ATELIER DU CHEF

L'ATELIER DU CHEF

Let yourself be carried away with your chef and realize a delicious 3-course meal!

  • Lamb loin with crab apple and Colombo of spices, creamy butternut squash, candied apple
  • Éclair, lemon cream, caramelized meringue, lime zest
  • Cauliflower soup, tarragon, pan-fried foie gras vinaigrette and raisin, almond foam
More information
12 / 12

95$ / pers.
0 places disponibles
Saturday, December 4th10:30 to 13:30
Old Montreal
90$ / pers.
PASTRY CLASS

PASTRY CLASS

The great classics of Italian pastry

  • Tiramisù
  • Chocolate Cappuccino and coffee mousse
  • Almond Biscotti, hazelnuts and white chocolate
  • Basil Panna Cotta, strawberry and black pepper jam
More information
8 / 10

90$ / pers.
2 places disponibles
Saturday, December 4th14:30 to 17:30
Old Montreal
95$ / pers.
FANCY TAPAS

FANCY TAPAS

Chic Tapas + 2 glasses of wine

  • Butternut squash soup, cumin sour cream, chives, caramelized pecan nuts, pancetta chips
  • Lamb kefta with Ras-El-Hanout, red onion pickles, cumin chickpea salad, yogourt with fresh herbs
  • Portuguese cod croquettes, Crushed tomatoes, white balsamic, parsley
  • Crispy chicken burger, Migneron de Charlevoix, smoked tomato mayo, romaine lettuce
  • Deconstructed lemon tart
More information
0 / 10

95$ / pers.
10 places disponibles

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