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VIDEOCONFERENCE CLASSES NOW AVAILABLE

Ateliers et Saveurs reinvents itself

We now offer a virtual alternative, so that everyone at home can continue to refine their culinary techniques, mixology skills and knowledge of wine, while being entertained and respecting social distancing measures.

Meet our chefs from the comfort of your kitchen and carry out all of your favorite workshops!

SEE OUR CLASSES

Discover all of our videoconference classes

Cooking classes

Cooking classes
Saturday, July 17th18:00 to 21:00
Old Montreal
120$ / pers.
CHIC MENU WITH WINE PAIRINGS

CHIC MENU WITH WINE PAIRINGS

Chic menu with pairing from our sommelier, 3 glasses of wine included

  • Pan-fried scallops, butternut caviar, coffee frothed milk
  • Duck breast, celery puree, shallot confit with maple syrup, butternut, maple whisky and cranberry sauce
  • Cocoa streusel pie, chocolate cremeux, crunchy nougatine, vanilla whipped cream
More information
3 / 8

120$ / pers.
5 places disponibles
Sunday, July 18th10:30 to 13:30
Old Montreal
75$ / pers.
LE BON BRUNCH

LE BON BRUNCH

To be sure to make a success with your Brunch

  • Lemon pound cake, vanilla ice cream and roasted almonds with lemon caramel
  • Pine nut and garlic roasted pepper, grilled country bread, basil pesto and fresh greens
  • Waffle, shredded duck confit, crumbled goat cheese, lamb's lettuce, olive oil and lemon zest
  • Ratatouille and apple smoked bacon casserole with a sunny-side up egg
  • Berries, banana and honey smoothie
More information
7 / 8

75$ / pers.
1 places disponibles
Sunday, July 18th14:00 to 17:00
Old Montreal
90$ / pers.
FANCY TAPAS

FANCY TAPAS

New Chic Tapas ! + 2 glasses of wine

  • Gourmet beef hanger toast AAA cooked on charcoal; country bread, candied onion and arugula, Parmesan mayo
  • Corn and caramelized onions fritters , Pleine Lune cheese cream
  • Shrimps salad with fresh and sundried tomatoes, crostini, coconut and parsley Pesto
  • Fresh tuna poke bowl, mango, avocado, rice, marinated ginger dressing and Tobiko
  • French Chouquettes, salted butter caramel dip
More information
2 / 8

90$ / pers.
6 places disponibles
Sunday, July 18th17:30 to 20:30
Old Montreal
90$ / pers.
LE MENU GOURMAND

LE MENU GOURMAND

A comfort and glamour Sunday, Bubbles and Tapas offered on arrival

  • Quebec Foie gras, brioche crostini, red wine candied onions and caramelized apples
  • Chicken breast stuffed with chorizo with truffle infused mashed potatoes with crispy bacon and a cherry tomato emulsion
  • Dark chocolate molten cake, white chocolate heart, vanilla crème anglaise
More information
7 / 8

90$ / pers.
1 places disponibles
Tuesday, July 20th18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Thai cuisine, tasty, fragrant and refined

  • Spicy shrimps Thai soup, coconut milk, red curry and coriander
  • Fried rice chicken with pineapple, basil and lime zest
  • Mango and glutinous rice with coconut milk Mango and glutinous rice with coconut milk
  • Thai green curry paste
More information
0 / 8

85$ / pers.
8 places disponibles
Wednesday, July 21st18:00 to 21:00
Quebec city
85$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Fresh pasta and gnocchi

  • Potato gnocchi fried, marsala sauce wild mushrooms and pancetta, arugula pistou
  • Open raviole with lemon zest, creamy pistachio & fruit salad
  • Brown beer braised beef ravioli, hazelnuts foamed milk & reggiano
More information
0 / 8

85$ / pers.
8 places disponibles
Thursday, July 22nd18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Take a journey in Morocco and Maghreb

  • Traditional harira soup, braised lamb and coriander
  • Merguez tajine, vegetables and Ras el hanout broth
  • Baklawa stuffed with pistachio, honey aromatized with orange blossom
  • Pastilla stuffed with pulled chicken, roasted almonds and spinach
More information
4 / 9

85$ / pers.
5 places disponibles
Friday, July 23rd18:00 to 21:00
Quebec city
95$ / pers.
LE MENU GOURMAND

LE MENU GOURMAND

The great seasonal cuisine, recipes to receive as a chef

  • Crabmeat in remoulade with pomelo juice, avocado pulp, apricot infused with thyme, roasted almonds.
  • Québec veal, celery root puree, butternut squash virgin sauce, candied pearl onions
  • Breton shortbread, tiramisu cream, vanilla citrus
More information
0 / 8

95$ / pers.
8 places disponibles
Saturday, July 24th10:30 to 13:30
Quebec city
85$ / pers.
PASTRY CLASS

PASTRY CLASS

Macarons (1 hot beverage included)

  • Pistachio macaroons
  • Choco coco macarons
  • Lemon Macaroons
  • Where to find the material for the manufacture of macaroons?
More information
5 / 8

85$ / pers.
3 places disponibles
Tuesday, July 27th18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Journey to the heart of Mediterranean cuisine

  • Squid with olive oil, dried tomatoes, cucumber and Greek yogurt
  • Crostini rubbed with black olive tapenade and grilled vegetable salad
  • Marinated lamb chops with garlic and balsamic vinegar, candied lemon tabouleh and asparagus bruschetta
  • Panna cotta with honey and citrus sugments, sesame tuile
More information
0 / 10

85$ / pers.
10 places disponibles
Wednesday, July 28th18:00 to 21:00
Quebec city
95$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Tartar & Poke Bowl, ann explosion of flavors !

  • Fresh tuna poke bowl, mango, avocado, rice, marinated ginger dressing and Tobiko
  • Salmon tartare, Wasabi yogurt, masago, Lebanese cucumber and marinated radish petals, fresh chives
  • Beef Tartare, Chipotle Mayonnaise, sun dried tomatoes, chives and Parmesan croutons
More information
7 / 8

95$ / pers.
1 places disponibles
Thursday, July 29th18:00 to 21:00
Quebec city
90$ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

Cocktail and tapas classes + 1 glass of wine included

  • Gin & Paradise
  • Green beans salad , bread croutons, hazelnuts, bacon cream, truffle oil
  • Panna Cotta lime zest, orange biscuit, citrus supremes, meringue snow
  • Grilled Scallops, Grilled Soybeans, Citrus Freshness, Small Vegetables
  • Country bread spread, olive oil, oregano and peas, ricotta and lemon zest
  • Beef tataki with a spice crust, artichoke purée with black olive oil
More information
2 / 8

90$ / pers.
6 places disponibles
Friday, July 30th18:00 to 21:00
Quebec city
95$ / pers.
L'ATELIER DU CHEF

L'ATELIER DU CHEF

Let yourself be drawn into the world of your chef and prepare a delicious 3-course meal!

  • Sweetbreads, confit tomatoes, asparagus, beer sauce
  • Vacuum cooked chicken breast with morel sauce, roasted potatoes with rosemary and root vegetables
  • Shortcake with strawberries and basil, homemade cream
More information
0 / 8

95$ / pers.
8 places disponibles
Saturday, July 31st11:00 to 14:00
Quebec city
85$ / pers.
PASTRY CLASS

PASTRY CLASS

Macaroons

  • Tagada strawberry macaroon
  • Pistachio macaroons
  • Where to find the material for the manufacture of macaroons?
  • Choco coco macarons
More information
8 / 8

85$ / pers.
0 places disponibles
Tuesday, August 3rd18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Let's travel to India

  • Keema naan, stuffed Indian bread
  • Vegetarian Pakoras donut with spices
  • Korma chicken, creamy sauce with spices, indian pilaf
  • Coconut Burfi
  • L' Aloo Indian Gobi, potatoes, spices and cauliflower
More information
0 / 8

85$ / pers.
8 places disponibles
Wednesday, August 4th18:00 to 21:00
Quebec city
80$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Learn to make your bread at home (1 glass of wine included)

  • Individual Focaccia, cheese and herbes de Provence, black olives
  • Naan traditional Indian bread
  • Flat bread, pesto, caramelized onions, asparagus and Parmesan
  • Loaf of white bread
More information
1 / 8

80$ / pers.
7 places disponibles
Thursday, August 5th18:00 to 21:00
Quebec city
90$ / pers.
FANCY TAPAS

FANCY TAPAS

New Chic Tapas ! + 2 glasses of wine

  • Shrimps salad with fresh and sundried tomatoes, crostini, coconut and parsley Pesto
  • Fresh tuna poke bowl, mango, avocado, rice, marinated ginger dressing and Tobiko
  • Gourmet beef hanger toast AAA cooked on charcoal; country bread, candied onion and arugula, Parmesan mayo
  • Corn and caramelized onions fritters , Pleine Lune cheese cream
  • French Chouquettes, salted butter caramel dip
More information
0 / 9

90$ / pers.
9 places disponibles
Friday, August 6th18:00 to 21:00
Quebec city
95$ / pers.
L'ATELIER DU CHEF

L'ATELIER DU CHEF

Let yourself be drawn into the world of your chef and prepare a delicious 3-course meal!

  • Perfect egg with herb and bacon broth, garlic bread croutons, olive oil
  • Milanese veal steak, puttanesca sauce, hard wheat gnocchi
  • Rhubarb and strawberries verrine, pistachio and hazelnuts crumble and lemon cream
More information
0 / 8

95$ / pers.
8 places disponibles
Saturday, August 7th10:30 to 13:30
Quebec city
85$ / pers.
PASTRY CLASS

PASTRY CLASS

Classics of French Pastry

  • Caramelized apple mille-feuille, vanilla ivory cream
  • Dark chocolate éclairs with milk chocolate cereals
  • Paris Brest with a praline and hazelnut heart
  • Cracker dough
More information
6 / 8

85$ / pers.
2 places disponibles
Tuesday, August 10th18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Cajun cuisine, Bayou and New Orleans recipes

  • Corn chowder, smoked applewood bacon bits, shrimps sauté, cajun spice
  • Jambalaya rice with shrimps, chicken, sausages and Creole spices
  • Louisiana Pecan Pie
More information
0 / 8

85$ / pers.
8 places disponibles
Wednesday, August 11th18:00 to 21:00
Quebec city
85$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Mamma Mia : Home-made fresh Pasta like in Italy

  • Home made Fettuccine, crushed tomatoes, veal meatballs with mascarpone and fresh basil
  • Home made Cavatelli pasta, prosciutto and white wine cream with fresh sage
  • Home made Agnolotti stuffed with ricotta and spinach served with lemon butter
More information
1 / 6

85$ / pers.
5 places disponibles
Thursday, August 12th18:00 to 21:00
Quebec city
125$ / pers.
CHIC MENU WITH WINE PAIRINGS

CHIC MENU WITH WINE PAIRINGS

A comfort food menu with wines pairing of our sommelier, 3 glasses of inclusive wine

  • Tuna tataki glazed with soy maple caramel, yuzu avocado, marinated ginger, puffed quinoa
  • Pork Ossobuco, mushroom risotto à la Piémontaise, white truffle oil
  • Small pot of dark chocolate, crunchy hazelnut and peanut butter foam
More information
4 / 8

125$ / pers.
4 places disponibles
Tuesday, August 17th18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Discovering the specialties of our American neighbors

  • Waldorf salad, creamy vinaigrette, crisp and authentic
  • Beef Enchiladas with Red Sauce, Balsamic Boston Salad
  • Double layer cake, custard cream with orange blossom, chocolate icing
More information
0 / 8

85$ / pers.
8 places disponibles
Wednesday, August 18th18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Thailand

  • Sticky rice with coconut and fresh mango
  • Green papaya and shrimps salad, cilantro and lime
  • Roasted duck red curry with lychee
More information
8 / 8

85$ / pers.
0 places disponibles

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