Classes
only

CUISINE DU MONDE
On the road to India, a journey full of flavor! Upon arrival, enjoy a Tamarind Indian Sour: an invitation to escape with your very first sip!
- Tamarin Indian Sour
- Butter chicken |
- Naan traditional Indian bread |
- Southern style basmati rice |
- Kulfi flavored with pistachio, safran and cardamom |
- Sweet potato samosa served with a traditional date and tamarin sauce and raita sauce |

CUISINE DU MONDE
On the road to India, a journey full of flavor! Upon arrival, enjoy a Tamarind Indian Sour: an invitation to escape with your very first sip!
- Tamarin Indian Sour
- Butter chicken |
- Naan traditional Indian bread |
- Southern style basmati rice |
- Kulfi flavored with pistachio, safran and cardamom |
- Sweet potato samosa served with a traditional date and tamarin sauce and raita sauce |

T... COMME THÈME
Flavoursome vegetarian cuisine! A complimentary glass of bubbly on arrival!
- Catalan cream infused with citrus fruits and sweet spice |
- Green asparagus, roasted tomatoes with garlic and thyme, Burrata cheese, warm vinaigrette with candied shallots
- Sweet potato, mushroom dashi, sunflower condiment, lemon, onion marmalade
- Braised bok choy, vegetable broth |
- Coconut sauce, curry, lemongrass infusion |

CUISINE DU MONDE
Italy in all its glory! A glass of Prosecco upon your arrival!
- Veal piccata with Marsala and lemon, spinach liguini with sundried tomatoes and fresh origano |
- Breton shortbread, tiramisu cream, vanilla citrus |
- Beef tartare, roasted pine nuts, Parmigiano Reggiano crostini |

TUESDAYS ON ICE!
Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!
It's tuesday night, so let's shake cocktails with vodka !
- Strawberry Fever
- Comme dans un verger...

TENDANCE COCKTAILS
Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!
Tanqueray Gin cocktails !
- Sur la route des Indes
- Majorque
- Gin Royal

TUESDAYS ON ICE!
Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!
It's tuesday night, so let's shake cocktails with vodka !
- Rose vodka
- Apéro dans le jardin...

CHIC EXPRESS LUNCH
30 min. of cooking class + 30 min. of tasting = 1h of fun
- General Tao Chicken, pineapple sweet and sour sauce, Kaffir lime flavored rice |

MIDI EXPRESS
Amazing Lunch! 30 min of cooking + 30 min of tasting = 1h of fun
- Spices lamb Kefta, homemade tzaziki |
- Grilled haloumi and Portobello, chimichurri, with lemon and oregano |

CHIC EXPRESS LUNCH
30 min. of cooking class + 30 min. of tasting = 1h of fun
- General Tao Chicken, pineapple sweet and sour sauce, Kaffir lime flavored rice |

TENDANCE COCKTAILS
Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!
Cocktails & Lillet Blanc
- Lillet Tonic A&S
- Sous le soleil.....
- Lillet Fiesta !

CUISINE DU MONDE
IZAKAYA: Journey to the land of the rising sun, Japan !
- Karaage style fried chicken |
- Wafu sauce |
- Homemade Ramen soup (dashi broth, noodles, bacon, corn, mushrooms, egg, peas |
- Matcha green tea Tiramisu |
- Japanese style marinated Shiitake mushrooms |
- Nori fleur de sel |
- Rāmen noodles |

T... COMME THÈME
All sercrets for your Foie gras and duck
- Roasted duck breast with honey spices, creamy polenta with mushrooms, baby onions, asparagus
- Porto and 4 spice foie gras terrine, Cointreau coulis and caramelized apple |
- Thin apple tart, salted butter caramel and vanilla ice cream scoop |

T... COMME THÈME
T as Tomato
- Tatin of tomatoes and caramelized onions, pancetta chips and Parmesan shavings |
- Tomato and watermelon gazpacho, crumbled feta and basil chiffonade
- Glass of chocolate cream with crumble and salted butter caramel mousse |

AUTHENTICITY OF HOMEMADE
Learn to bake your own bread at home! A glass of wine included!
- Individual Focaccia, cheese and herbes de Provence, black olives (Sicilian) |
- Naan traditional Indian bread |
- Flat bread, pesto, caramelized onions, asparagus and Parmesan |
- Loaf of white bread |

75 $ / pers.

TENDANCE COCKTAILS
Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!
Cosmopolitan night !
- Cherry Blossom !
- Cosmo night !
- Aperooooooo !

MIDI EXPRESS
Amazing Lunch! 30 min of cooking + 30 min of tasting = 1h of fun
- A la roma chicken, basil and sundried tomatoes linguini |

MIDI EXPRESS
Amazing Lunch! 30 min of cooking + 30 min of tasting = 1h of fun
- Strip of veal with lemon, spaghettis with cherry tomatoes and fresh basil |

MIDI EXPRESS
Amazing Lunch! 30 min of cooking + 30 min of tasting = 1h of fun
- A la roma chicken, basil and sundried tomatoes linguini |

T... COMME THÈME
Special menu Back from hunt !
- Rabbit roll stuffed with duck confit, cedar wood smoked onions puree, wild rice |
- Juniper berries deer tartar, Ungava gin nordic fruits marmelade |
- Viennese biscuit and 4 spices caramel apples |

COCKTAILS & TAPAS EVENINGS
Cocktail and tapas classes !
- Tony Cocktail
- Chicken marinated in miso and maple syrup, crunchy vegetables, toasted sesame |
- Tuna Chirachi, jasmine rice, pickled cucumber, spicy Korean vinaigrette |
- Mini burger, beef patty, raclette cheese, tomato chutney and pickle mayonnaise |
- Crunchy pepper and feta toast, julienne sun-dried tomatoes, black olive |
- Churros, sucre cannelle et crème de chocolat noir |

LE MENU GOURMAND
Host like a pro at home! A complimentary glass of bubbly!
- Beef tenderloin, seared foie gras, sautéed mushrooms and bacon, parsnips and celery mousseline, red wine and shallots sauce |
- Vegetables mix, soft boiled egg, shallots warm dressing, mushrooms and pumpkin seeds crumble
- Queen Elizabeth cake |

AUTHENTICITY OF HOMEMADE
Sushi and Maki class + 1 glass of white wine or saké included
- Sushi rice |
- Soy sauce for sushi |
- Scallop, kombu, yuzu and matcha hosomaki |
- Asian cod donburi, miso and enoki |
- Tuna, cucumber, pea shoots and shiso temaki |
- Umami shrimp nigiri sushi |
- Trout, ikura and condiments Hosomaki |