
mercredi 16 juillet 18:00 to 21:00
BASIC COOKING TECHNIQUES
Meat and its accompaniments ! A glass of bubbles upon your arrival!
- Lemon roasted chicken with garlic bread and tomatoes |
- Italian veal ball, mascarpone, tomato and basil sauce |
- Beef tab seized with fleur de sel, butter with French shallots |
- Garlic confit mashed potatoes |
- Brussel sprouts cocotte with bacon |
The price includes a 2-hour cooking workshop covering 5 recipes, along with the on-site tasting of the dishes prepared in a friendly atmosphere! A glass of bubbles upon your arrival! Taxes and additional drinks are not included, and tips are greatly appreciated on-site!
You will have access to our wine, beer, and cocktail menu!
You would like a private workshop? Ask us about our private classes and events: Groups and Companies
- All of our general public courses are offered in French. We offer courses in English only in a private setting.
Locate your course
Ateliers & Saveurs Time Out Market
Centre Eaton - 705 Rue Sainte-Catherine O, Montreal, QC H3B 4G5, Canada (514) 849-2866GENERAL INFORMATION
Metro station: Mc Gill
Underground paid parking available at
1801 Avenue McGill College