Classes

PASSEPORT COCKTAILS AROUND THE WORLD

Cocktails & Planteray Rum...Tiki Ambiance

• Blue Coconut !
• La passion du Daiquiri
• Daiquiri de Victor

PASSEPORT COCKTAILS AROUND THE WORLD

The Classic Cocktails ! 3 countries, 3 historical cocktails !

• Paloma
• Russian Spring Punch
• Bourbon Old Fashioned

TRAVEL COLLECTION

Wine trip to SPAIN and PORTUGAL

PASTRY CLASS

Macarons ! To Go !

• Lemon Macaroons |
• Salted Caramel Macaron |
• Choco coco macarons |
• Where to find the material for the manufacture of macaroons?

PASTRY CLASS

Macarons ! To Go !

• Lemon Macaroons |
• Salted Caramel Macaron |
• Choco coco macarons |
• Where to find the material for the manufacture of macaroons?

SOMMELIER OF THE DAY

SOMMELIER FOR A DAY! Take on the challenge! Taste around fifteen wines from the SAQ and private imports throughout the day!

CHEF, TU M'INSPIRES

A perfect dinner: 60 minutes of cooking workshop + 60 minutes of tasting = 2 hours of pleasure!

• Grain fed chicken, Bouguignon garnish, roasted root vegetables, Parmesan polenta |
• Rhubarb compote verrine, honey and almond biscuit, ivory whipped cream |

BUBBLY WEEK-END

You love to sip on Mimosas and Bellinis during your brunches? Learn how to make 3 cocktails topped off with Ruffino Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.

Bubbly Week-End with the Ruffino Prosecco...

• Flower Time !
• Bulles un jour ....bulles toujours !
• Bulles de Star...

TENDANCE COCKTAILS

Halloween! Wizard School Atmosphere!

• Elixir d'amour
• Felix Felicis
• Potion de mort - vivant

FAMOUS FANCY TAPAS

One glass of wine or bubbles offered!

• Dark chocolate Brownies, chocolate ganache mousse |
• Duck breast crostini, caramelized onions and chimichurri with Garrigue herbs |
• Tsukune Japanese chicken skewer with maple soy glaze and green onion |
• Beef and brie mini-burger, sautéed mushrooms, chipotle mayonnaise and shallot confit |
• Leek and potato velouté, sour cream, chives, turmeric croutons |

FAMOUS FANCY TAPAS

One glass of wine or bubbles offered!

• Dark chocolate Brownies, chocolate ganache mousse |
• Duck breast crostini, caramelized onions and chimichurri with Garrigue herbs |
• Tsukune Japanese chicken skewer with maple soy glaze and green onion |
• Beef and brie mini-burger, sautéed mushrooms, chipotle mayonnaise and shallot confit |
• Leek and potato velouté, sour cream, chives, turmeric croutons |

FAMOUS FANCY TAPAS

A free glass of wine or bubbly!

• Cocotte of Carbonara chicken, truffled orzo, fresh chives |
• Beef and brie mini-burger, sautéed mushrooms, chipotle mayonnaise and shallot confit |
• Duck confit and foie gras crispy bites, fig and Port confit |
• Leek and potato velouté, sour cream, chives, turmeric croutons |
• Beignet passion, rum caramelized pineapple, powdered sugar |

T... COMME THÈME

Flavorful Vegetarian Cuisine! A complimentary glass of bubbly upon arrival!

• Caramelized tofu in maple syrup, roasted sesame nougatine, vanilla ice cream |
• Stuffed mushrooms, ricotta cheese, pecans, pickles, onions and parsley |
• Indian mushroom curry, Basmati rice, green onion and peas |
• Beet tartar with avocado, crunchy apple julienne, hazelnut chips, wonton chips |

DAIQUIRI SATURDAY !!

Learn how to prepare your favorite cocktails with rhum Plantation during an original & friendly Happy Hour saturday afternoon! You will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

It's saturday so let's get the party with Rhum !

• Tropicana
• Daiquiri du samedi !

TENDANCE COCKTAILS

Halloween! Wizard School Atmosphere!

• Elixir d'amour
• Felix Felicis
• Potion de mort - vivant

CHIC MENU WITH WINE PAIRINGS

Savor a three-course menu, each dish perfectly paired with a wine thoughtfully selected by our sommeliers.

• Onion soup à la Claudette, smoked bacon, Gruyère cheese, garlic butter croutons ||
• Rack of pork, Duchesse potato and roasted vegetables, bitter cocoa sauce |
• Brioche bread pudding, bourbon and foie gras chantilly, spiced wine jelly |

COCKTAILS & TAPAS EVENINGS

Cocktail and tapas classes!

• Mai Tai Classique
• Veal polpette with gorgonzola, creamy sauce with apples, honey and walnuts |
• Matcha green tea Tiramisu |
• Isakaya Pork, Dashi Sauce, Pe-Tsai, Basil |
• Squash soup, honey infused milk foam, crostini with melted cheese |
• Salmon gravlax with beetroot, sour cream, granny-smith, green onions |

FAMOUS FANCY TAPAS

A free glass of wine or bubbly!

• Chicken satay, peanut sauce and fresh cilantro |
• Fresh ginger and coriander shrimps nuggets, exotic salsa |
• Salmon tartar with dried cranberries and spicy mayonnaise and olive oil crostini |
• Mini lamb pita, chopped lettuce, minth yogurt and marinated red onions |
• Deconstructed lemon tart |

TENDANCE COCKTAILS

Halloween! Wizard School Atmosphere!

• Elixir d'amour
• Felix Felicis
• Potion de mort - vivant

TENDANCE COCKTAILS

Halloween! Wizard School Atmosphere!

• Elixir d'amour
• Felix Felicis
• Potion de mort - vivant

TENDANCE COCKTAILS

Halloween! Wizard School Atmosphere!

• Elixir d'amour
• Felix Felicis
• Potion de mort - vivant

PASTRY CLASS

The Great Classics of Pastry – To Go!

• Caramelized apple mille-feuille, vanilla ivory cream |
• Dark chocolate éclairs with milk chocolate cereals |
• Paris Brest with a praline and hazelnut heart |
• Craquelin dough |
• Salted butter caramel sauce |