Classes
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HAPPY APERITIF!
A festive Friday Apéro! Start your weekend in a different way! Tapas course with 2 glasses of wine included!
- Ham and cheese croquetas, creamy smoked paprika sauce |
- Minute smoked salmon carpaccio, lemon aigrelette, homemade granola and mango vinaigrette |
- Crispy Comté cheese sticks, walnut ricotta cream, red onion pickels with grenadine |
CHIC MENU WITH WINE PAIRINGS
Savor a three-course menu, each dish perfectly paired with a wine thoughtfully selected by our sommeliers.
- Citrus-marinated scallops with cauliflower and hazelnut |
- Guinea fowl supreme, pomme paille, chanterelle, chard and truffle jus |
- Chocolate soufflé tartlet with pistachio ice cream |
COCKTAILS & TAPAS EVENINGS
Cocktail and tapas classes !
- Tony Cocktail
- Chicken marinated in miso and maple syrup, crunchy vegetables, toasted sesame |
- Tuna Chirachi, jasmine rice, pickled cucumber, spicy Korean vinaigrette |
- Mini burger, beef patty, raclette cheese, tomato chutney and pickle mayonnaise |
- Crunchy pepper and feta toast, julienne sun-dried tomatoes, black olive |
- Churros, sucre cannelle et crème de chocolat noir |
CHIC MENU WITH WINE PAIRINGS
Start with a cocktail workshop, then enjoy a three-course menu — each dish perfectly paired with a wine thoughtfully selected by our sommeliers.
- Gimlet A&S
- Onion soup à la Claudette, smoked bacon, Gruyère cheese, garlic butter croutons ||
- Guinea fowl supreme, pomme paille, chanterelle, chard and truffle jus |
- Baba au Calvados arrangé, vanilla mascarpone whipped cream, caramelized apples |
PASSEPORT COCKTAILS AROUND THE WORLD
Cocktails & Planteray Rum...Tiki Ambiance
- Blue Coconut !
- La passion du Daiquiri
- Daiquiri de Victor
PASSEPORT COCKTAILS AROUND THE WORLD
The Classic Cocktails ! 3 countries, 3 historical cocktails !
- Paloma
- Russian Spring Punch
- Bourbon Old Fashioned
PASTRY CLASS
Macarons ! To Go !
- Lemon Macaroons |
- Salted Caramel Macaron |
- Choco coco macarons |
- Where to find the material for the manufacture of macaroons?
PASTRY CLASS
Macarons ! To Go !
- Lemon Macaroons |
- Salted Caramel Macaron |
- Choco coco macarons |
- Where to find the material for the manufacture of macaroons?
SOMMELIER OF THE DAY
SOMMELIER FOR A DAY! Take on the challenge! Taste around fifteen wines from the SAQ and private imports throughout the day!
More information
CHEF, TU M'INSPIRES
A perfect dinner: 60 minutes of cooking workshop + 60 minutes of tasting = 2 hours of pleasure!
- Grain fed chicken, Bouguignon garnish, roasted root vegetables, Parmesan polenta |
- Rhubarb compote verrine, honey and almond biscuit, ivory whipped cream |
BUBBLY WEEK-END
You love to sip on Mimosas and Bellinis during your brunches? Learn how to make 3 cocktails topped off with Ruffino Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.
Bubbly Week-End with the Ruffino Prosecco...
- Flower Time !
- Bulles un jour ....bulles toujours !
- Bulles de Star...
TENDANCE COCKTAILS
Halloween! Wizard School Atmosphere!
- Elixir d'amour
- Felix Felicis
- Potion de mort - vivant
FAMOUS FANCY TAPAS
One glass of wine or bubbles offered!
- Dark chocolate Brownies, chocolate ganache mousse |
- Duck breast crostini, caramelized onions and chimichurri with Garrigue herbs |
- Tsukune Japanese chicken skewer with maple soy glaze and green onion |
- Beef and brie mini-burger, sautéed mushrooms, chipotle mayonnaise and shallot confit |
- Leek and potato velouté, sour cream, chives, turmeric croutons |
FAMOUS FANCY TAPAS
One glass of wine or bubbles offered!
- Dark chocolate Brownies, chocolate ganache mousse |
- Duck breast crostini, caramelized onions and chimichurri with Garrigue herbs |
- Tsukune Japanese chicken skewer with maple soy glaze and green onion |
- Beef and brie mini-burger, sautéed mushrooms, chipotle mayonnaise and shallot confit |
- Leek and potato velouté, sour cream, chives, turmeric croutons |
FAMOUS FANCY TAPAS
A free glass of wine or bubbly!
- Cocotte of Carbonara chicken, truffled orzo, fresh chives |
- Beef and brie mini-burger, sautéed mushrooms, chipotle mayonnaise and shallot confit |
- Duck confit and foie gras crispy bites, fig and Port confit |
- Leek and potato velouté, sour cream, chives, turmeric croutons |
- Beignet passion, rum caramelized pineapple, powdered sugar |
T... COMME THÈME
Flavorful Vegetarian Cuisine! A complimentary glass of bubbly upon arrival!
- Caramelized tofu in maple syrup, roasted sesame nougatine, vanilla ice cream |
- Stuffed mushrooms, ricotta cheese, pecans, pickles, onions and parsley |
- Indian mushroom curry, Basmati rice, green onion and peas |
- Beet tartar with avocado, crunchy apple julienne, hazelnut chips, wonton chips |
DAIQUIRI SATURDAY !!
Learn how to prepare your favorite cocktails with rhum Plantation during an original & friendly Happy Hour saturday afternoon! You will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!
It's saturday so let's get the party with Rhum !
- Tropicana
- Daiquiri du samedi !
TENDANCE COCKTAILS
Halloween! Wizard School Atmosphere!
- Elixir d'amour
- Felix Felicis
- Potion de mort - vivant
CHIC MENU WITH WINE PAIRINGS
Savor a three-course menu, each dish perfectly paired with a wine thoughtfully selected by our sommeliers.
- Onion soup à la Claudette, smoked bacon, Gruyère cheese, garlic butter croutons ||
- Rack of pork, Duchesse potato and roasted vegetables, bitter cocoa sauce |
- Brioche bread pudding, bourbon and foie gras chantilly, spiced wine jelly |
CHIC MENU WITH WINE PAIRINGS
Savor a three-course menu, each dish perfectly paired with a wine thoughtfully selected by our sommeliers.
- Onion soup à la Claudette, smoked bacon, Gruyère cheese, garlic butter croutons ||
- Rack of pork, Duchesse potato and roasted vegetables, bitter cocoa sauce |
- Brioche bread pudding, bourbon and foie gras chantilly, spiced wine jelly |
120 $ / pers.
COCKTAILS & TAPAS EVENINGS
Cocktail and tapas classes!
- Mai Tai Classique
- Veal polpette with gorgonzola, creamy sauce with apples, honey and walnuts |
- Matcha green tea Tiramisu |
- Isakaya Pork, Dashi Sauce, Pe-Tsai, Basil |
- Squash soup, honey infused milk foam, crostini with melted cheese |
- Salmon gravlax with beetroot, sour cream, granny-smith, green onions |
FAMOUS FANCY TAPAS
A free glass of wine or bubbly!
- Chicken satay, peanut sauce and fresh cilantro |
- Fresh ginger and coriander shrimps nuggets, exotic salsa |
- Salmon tartar with dried cranberries and spicy mayonnaise and olive oil crostini |
- Mini lamb pita, chopped lettuce, minth yogurt and marinated red onions |
- Deconstructed lemon tart |
TENDANCE COCKTAILS
Halloween! Wizard School Atmosphere!
- Elixir d'amour
- Felix Felicis
- Potion de mort - vivant