Class of
Ateliers & Saveurs Old Montreal

Monday, January 31st18:00 to 21:00
Old Montreal
85$ / pers.
LES PREMIERS PAS DANS LA VIGNE

LES PREMIERS PAS DANS LA VIGNE

Les Vins Nature, en biodynamie ou en agriculture biologique

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11 / 12

85$ / pers.
1 places disponibles
Monday, January 31st18:00 to 21:00
Old Montreal
90$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Let's travel to India

  • Keema naan, stuffed Indian bread
  • Vegetarian Pakoras donut with spices
  • Korma chicken, creamy sauce with spices, indian pilaf
  • Coconut Burfi
  • L' Aloo Indian Gobi, potatoes, spices and cauliflower
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12 / 12

90$ / pers.
0 places disponibles
Tuesday, February 1st18:00 to 19:30
Old Montreal
41$ / pers.
TUESDAYS ON ICE!

TUESDAYS ON ICE!

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour!In 1h30, you will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

It's tuesday night, so let's shake cocktails with vodka !

  • Tenue De Soirée
  • L'Étoile Cosmo
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11 / 12

41$ / pers.
1 places disponibles
Tuesday, February 1st18:00 to 21:00
Old Montreal
90$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Let's travel to Asian!

  • Bangkok Soup with Coconut Milk and Curry, Silky Tofu, Shiitake and Crunchy Vegetables
  • General Tao Chicken, pineapple sweet and sour sauce, Kaffir lime flavored rice
  • Khek with candied ginger, chantilly and litchi
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11 / 12

90$ / pers.
1 places disponibles
Thursday, February 3rd18:00 to 20:00
Old Montreal
58$ / pers.
100% TERROIR

100% TERROIR

In the space of 2 hours, you shall learn to concoct and sample 3 different cocktails, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with Rosemont distillery !

  • Epice ton Rosemont !
  • Pomme, Poire, Rosemont !
  • L'Apéro à Rosemont !
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12 / 12

58$ / pers.
0 places disponibles
Saturday, February 5th10:30 to 13:30
Old Montreal
90$ / pers.
PASTRY CLASS

PASTRY CLASS

Macarons (1 hot beverage included)

  • Pistachio macaroons
  • Choco coco macarons
  • Lemon Macaroons
  • Where to find the material for the manufacture of macaroons?
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12 / 12

90$ / pers.
0 places disponibles
Saturday, February 5th14:00 to 16:00
Old Montreal
58$ / pers.
100% TERROIR

100% TERROIR

In the space of 2 hours, you shall learn to concoct and sample 3 different cocktails, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with 3 Lacs distillery!

  • Au bord du Lac
  • Au Chalet !
  • Apéro sur Andrew
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14 / 14

58$ / pers.
0 places disponibles
Saturday, February 5th14:30 to 17:30
Old Montreal
95$ / pers.
FANCY TAPAS

FANCY TAPAS

New Chic Tapas ! + 2 glasses of wine

  • Country bread spread, olive oil, oregano and peas, ricotta and lemon zest
  • Scallop Ceviché, Avocado, Red Pepper, Cucumber, Sesame Oil, Lime Zest, Won Ton Tile
  • Fried chicken with fleur de sel, avocado hummus, tomato and black pepper coulis
  • Almond and pistachio Jam Bread, basil strawberry salad and Balsamic, red fruit juice, vanilla chantilly
  • Pulled duck buns with apricot and cardamom cream cheese
More information
12 / 12

95$ / pers.
0 places disponibles
Saturday, February 5th18:00 to 20:00
Old Montreal
58$ / pers.
100% TERROIR

100% TERROIR

In the space of 2 hours, you shall learn to concoct and sample 3 different cocktails, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with 3 Lacs distillery!

  • Au bord du Lac
  • Au Chalet !
  • Apéro sur Andrew
More information
13 / 15

58$ / pers.
2 places disponibles
Saturday, February 5th18:00 to 21:00
Old Montreal
105$ / pers.
L'ATELIER DU CHEF

L'ATELIER DU CHEF

Let yourself be drawn into the world of your chef and prepare a delicious 3-course meal!

  • Côte-Nord giant scallops, parsnip vanilla mousseline, green asparagus tips with roasted almonds
  • Québec veal, celery root puree, butternut squash virgin sauce, candied pearl onions
  • Caramelized apple mille-feuille, vanilla ivory cream
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12 / 12

105$ / pers.
0 places disponibles
Sunday, February 6th10:30 to 13:30
Old Montreal
85$ / pers.
LE BON BRUNCH

LE BON BRUNCH

A chic and comforting brunch, complimentory mimosa upon arrival

  • Gourmet bite of smoked salmon, wasabi whipped cream, fennel salad
  • Duck confit omelette, green asparagus and fresh goat cheese
  • Banana and maple syrup smoothie
  • Maple glazed smoked bacon with potatoes roasted in clarified butter
  • Breton shortbread, tiramisu cream, vanilla citrus
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3 / 12

85$ / pers.
9 places disponibles
Sunday, February 6th14:00 to 17:00
Old Montreal
90$ / pers.
FANCY TAPAS

FANCY TAPAS

Tapas chic, 2 glasses of wine offered

  • Beef yakitori, cheese fondant, honey and roasted sesame, soya sauce, marinated ginger and green onion
  • Semi-cooked salmon, roasted onions celery mousseline, white butter fish stock, fresh chives
  • Parmesan, black sesame and fresh thyme lollipops
  • Breton shortbread, tiramisu cream, vanilla citrus
  • Ginger tuna tartare, crostini, yuzu sour cream sauce, Masago caviar
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12 / 12

90$ / pers.
0 places disponibles
Sunday, February 6th17:30 to 20:30
Old Montreal
90$ / pers.
LE MENU GOURMAND

LE MENU GOURMAND

A comfort and glamour Sunday

  • Duck breast and apricot skewers with sumac, parsnip mousseline, orange sweet and sour sauce
  • Squash parmentier soup, Enoki mushrooms with garlic, maple sour cream, Prosciutto grissini
  • Chocolate and tonka bean clouds, cocoa caramel
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6 / 12

90$ / pers.
6 places disponibles
Monday, February 7th18:00 to 21:00
Old Montreal
85$ / pers.
EVERYTHING ABOUT A REGION

EVERYTHING ABOUT A REGION

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3 / 12

85$ / pers.
9 places disponibles
Monday, February 7th18:00 to 21:00
Old Montreal
90$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Take a journey in Morocco and Maghreb

  • Traditional harira soup, braised lamb and coriander
  • Merguez tajine, vegetables and Ras el hanout broth
  • Baklawa stuffed with pistachio, honey aromatized with orange blossom
  • Pastilla stuffed with pulled chicken, roasted almonds and spinach
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12 / 12

90$ / pers.
0 places disponibles
Tuesday, February 8th18:00 to 21:00
Old Montreal
90$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Mamma Mia : Home-made fresh Pasta like in Italy

  • Home made Agnolotti stuffed with ricotta and spinach served with lemon butter
  • Home made Cavatelli pasta, prosciutto and white wine cream with fresh sage
  • Home made Fettuccine, crushed tomatoes, veal meatballs with mascarpone and fresh basil
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12 / 12

90$ / pers.
0 places disponibles
Wednesday, February 9th18:00 to 21:00
Old Montreal
90$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Let's travel to India

  • Butter chicken
  • Naan traditional Indian bread
  • Southern style basmati rice
  • Kulfi flavored with pistachio, safran and cardamom
  • Sweet potato samosa served with a traditional date and tamarin sauce and raita sauce
More information
12 / 12

90$ / pers.
0 places disponibles
Wednesday, February 9th18:00 to 21:00
Old Montreal
65$ / pers.
LES PREMIERS PAS DANS LA VIGNE

LES PREMIERS PAS DANS LA VIGNE

WINE TASTING INTRODUCTION : How wine is made, how to serve it, how to drink it, the basics of wine tasting!

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12 / 12

65$ / pers.
0 places disponibles
Thursday, February 10th18:00 to 21:00
Old Montreal
95$ / pers.
6 à 8 TAPAS

6 à 8 TAPAS

Tapas after work ! 2 glasses of wine offered

  • Goat cheese puff pastry, red onion compotée, fresh thyme and roasted pine nuts
  • Smoked salmon bites, wasabi cream, cucumber juliennes and lemon segments
  • Pan seared Foie gras, cider caramel French toast, confit apples
  • Green peas puree with tarragon, sesame tuna, honey soy lemon reduction
  • Breton shortbread, tiramisu cream, vanilla citrus
More information
11 / 12

95$ / pers.
1 places disponibles
Thursday, February 10th18:00 to 20:00
Old Montreal
59$ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Cocktails & Patron Tequila ...

  • Ze Margartita !
  • Patron por Favor
  • La Patronne est de retour !
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12 / 12

59$ / pers.
0 places disponibles
Friday, February 11th18:00 to 21:00
Old Montreal
95$ / pers.
L'ATELIER DU CHEF

L'ATELIER DU CHEF

Let yourself be carried away with your chef and realize a delicious 3-course meal!

  • Jack-in-the-box type lemon pie with rosemary and pecan crumble, lemon powder and foam
  • Cauliflower cream, with toast of home made duck rillette and fresh chive oil
  • Sole with shrimp mousse, roasted shrimp, leek fondue, garlic mayo, chilli and turmeric
More information
11 / 12

95$ / pers.
1 places disponibles
Saturday, February 12th10:30 to 13:30
Old Montreal
90$ / pers.
PASTRY CLASS

PASTRY CLASS

The secrets of puff pastry. 1 hot drink or juice included

  • Dark chocolate éclairs with milk chocolate cereals
  • Duo of crunchy cream puffs, star anise pear brunoise, mascarpone whipped cream
  • Choux with tiramisu cream and spicy mango purée
  • Coffee Religieuse with Madagascar vanilla chantilly
More information
12 / 12

90$ / pers.
0 places disponibles
Saturday, February 12th14:00 to 16:00
Old Montreal
47$ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Tonight let's shake some margaritas with Cazadores tequila !

  • Bâte El Chocolate
  • Exotic & Hot Marga
  • Sensual !
More information
12 / 12

47$ / pers.
0 places disponibles
Saturday, February 12th14:30 to 17:30
Old Montreal
95$ / pers.
FANCY TAPAS

FANCY TAPAS

Italian chics Tapas + 2 glasses of Italian wine

  • Italian beef tartare, Parmigiano Reggiano croutons
  • Veal meatballs with Mascarpone, tomato sauce, fried onions and basil
  • Mild spices beef tataki salad, Parmigiano Reggiano and gremolata sauce
  • Parmesan and black olives sablés
  • Berry Tiramisu
More information
11 / 12

95$ / pers.
1 places disponibles

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