Class of
Ateliers & Saveurs Old Montreal
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100% TERROIR
You shall learn to concoct and sample 3 different cocktails, with Quebecois spirits, as well as 3 mouth-watering Terroir canapés in all their glory.
100% Terroir with White Keys Distillery
- Citrus Maniac!
- Montréal la belle ...
- Apéro à Rosemont !

PASTRY CLASS
Irresistible chocolate desserts ! To go !
- Dark chocolate and almond tarts |
- Three chocolate cookies |
- Grandma style chocolate mousse, chocolate bar, salted butter and passion fruit caramel |
- Moist chocolate cake, chocolate mousse drops and chocolate tiles |

100% TERROIR
You shall learn to concoct and sample 3 different cocktails, with Quebecois spirits, as well as 3 mouth-watering Terroir canapés in all their glory.
100% Terroir with 3 Lacs distillery!
- Au bord du Lac
- Au Chalet !
- Apéro sur Andrew

FAMOUS FANCY TAPAS
1 glass of wine or bubbly offered !
- Squid with olive oil, dried tomatoes, cucumber and Greek yogurt |
- Lamb burger with spices, fresh cilantror, roasted onions and peppers, lime mayonnaise |
- Black olive tapenade with feta cheese, country bread, roasted cherry tomatoes, caramelized onions, arugula, Balsamic caramel |
- Crispy shrimps, garlic butter popcorn, tomato smoked mayonnaise, briquette leaves with fleur de sel, coriander |
- Grandmother chocolate mousse, crunchy white chocolate marbles |

100% TERROIR
You shall learn to concoct and sample 3 different cocktails, with Quebecois spirits, as well as 3 mouth-watering Terroir canapés in all their glory.
100% Terroir with 3 Lacs distillery!
- Au bord du Lac
- Au Chalet !
- Apéro sur Andrew

WINE & TAPAS EVENINGS!
Superb evening of tapas workshops and wine tasting!
- Italian beef tartare, Parmigiano Reggiano croutons |
- Duck confit crunchy Wonton salad, shiitake, green onion and honey |
- Veal meatballs with Mascarpone, tomato sauce, fried onions and basil |
- Green peas puree with tarragon, sesame tuna, honey soy lemon reduction |
- Jar of chocolate mousse and caramelized hazelnuts |

100% TERROIR
You shall learn to concoct and sample 3 different cocktails, with Quebecois spirits, as well as 3 mouth-watering Terroir canapés in all their glory.
100% Terroir with 3 Lacs distillery!
- Au bord du Lac
- Au Chalet !
- Apéro sur Andrew

PARENTS + CHILDREN
Family cooking !
- Cherry tomatoes and caramelized onions tart, baby arugula salad, Parmiggiano shavings|
- Gnocchi al Pomodoro |
- French Chouquettes, salted butter caramel dip |

CUISINE DU MONDE
NEW CLASS! Brazilian grills! A complimentary Caïpirinha, the emblematic Brazilian cocktail, on arrival!
- Picanha |
- Lombo assado |
- Frango churrasco |
- Brazilian salad |
- Batata no alho |
- Pao de quiejo |
- Brigadeiros tradicional |

BUBBLY WEEK-END
You love to sip on Mimosas and Bellinis during your brunches? Learn how to make 3 cocktails topped off with Ruffino Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.
Bubbly Week-End with the Ruffino Prosecco...
- Bellini new Style
- Bellini & Prosecco !
- Kir talien

CUISINE DU MONDE
Let's travel in the Turkiye gastronomy ! Cocktail with Raki, local grape
- Pickled eggplant, roasted, Turkish style
- Circassian chicken, cashew, pine nuts, almonds |
- Jasmine rice, chicken broth with spices |
- Imam Bayaldi's garnishes, tomatoes, peppers, garlic, onions |
- Incir compostu, dried figs in syrup, lemon, almonds and pistachios |

CUISINE DU MONDE
Travel to Peru ! Pisco Cocktai for welcoming
- Peruvian-style white fish ceviche, leche de tigre |
- Lomo saltado (sautéed beef), Peruvian rice |
- Aji amarillo pepper paste |
- Alfajores péruviens, manjar blanco |

LES PREMIERS PAS DANS LA VIGNE
SPARKLING WINES AROUND THE WORLD : Champagne, Prosecco, Cava, Asti... come discover 6 different sparkling wines
More information
MIDI EXPRESS
30 min of cooking class + 30 min of tasting = 1h of fun.
- Crispy chicken mini-burger, Migneron de Charlevoix cheese, smoked tomato mayo, romaine lettuce |

TUESDAYS ON ICE!
Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!
It's tuesday night, so let's shake cocktails with vodka !
- C'est l'heure de l'Apéro!
- Kisses from Stokolm....

FAMOUS FANCY TAPAS
A glass of wine or sparkling wine offered!
- Lemon tart with lime zest |
- Crunchy Korean-style vegetable fritters with Gochujang chilli sauce |
- Crispy Comté cheese sticks, walnut ricotta cream, red onion pickels with grenadine |
- Shrimp in brick pastry, celery and granny smith remoulade, arugula mayonnaise |
- Minute smoked salmon carpaccio, lemon aigrelette, homemade granola and mango vinaigrette |

CHIC MIDI EXPRESS
30min of cooking class + 30min of tasting = 1h of fun
- Duck skewers with chopped parsley and garlic, sautéed fingerling potatoes |

CUISINE DU MONDE
Chic Italian Tapas + 1 complimentary glass of wine
- Cannoli |
- Aubergine caviar, parsley mushrooms, balsamic caramel, cereal brioche with fleur de sel |
- Gnocchi di ricotta |
- Crushed tomatoes, veal meatballs with mascarpone and fresh basil |
- Creamy burrata, seasonal tomatoes, herb oil, foccacia croutons with Provence herbs |

TENDANCE MIXOLOGIE
Under our mixologist supervision, learn how to prepare a classical cocktail, and create by yourself your own version! You will prepare and taste 4 cocktails. We will also serve you 3 tapas made by our Chef!
Pink Lady
- Pink Lady

CHIC MIDI EXPRESS
30 min of cooking class + 30 min of tasting = 1h of fun.
- Spices crust beef tataki, gremolata sauce and Parmigiano Reggiano shavings, cauliflower tabbouleh with candied lemon

WINE & TAPAS EVENINGS!
Superb evening of tapas workshops and wine tasting!
- Pan seared foie gras, fresh figs caramelized with honey and port wine, ginger biscuit and thyme crumble |
- Albacore tuna sahimi, buttermilk dressing, wasabi espuma, ginger jelly |
- Fresh and smoked salmon rillette, Mujjol caviar, Korean-style marinated daikon |
- Karaage style fried chicken |
- Confidence cookie with dark chocolate ganache |

CHIC MIDI EXPRESS
30 min of cooking class + 30min of tasting = 1h of fun
- Oven roasted cod, strawberry maple watermelon salsa, and summer green vegetables

PARENTS + CHILDREN
Family Cooking Class!
- Thyme and mustard roasted chicken with new potatoes
- Mixed rice salad
- Chocolate mousse grandma style, chocolate wafers, raspberry coulis and fresh raspberries |

CHIC MENU WITH WINE PAIRINGS
A chic christmas menu with wines pairing of our sommelier, 3 glasses of inclusive wine
- Scallops Rossini style, grilled hazelnuts virgin sauce, goat cheese and bacon |
- Small pot of dark chocolate, crunchy hazelnut and peanut butter foam
- Québec veal, celery root puree, butternut squash virgin sauce, candied pearl onions |