Classes

PASSEPORT COCKTAILS AROUND THE WORLD

The Classic Cocktails ! 3 countries, 3 historical cocktails !

• Amaretto Sour
• Classic Caïpirinha
• Pornstar Martini

DAIQUIRI SATURDAY !!

Learn how to prepare your favorite cocktails with rhum Plantation during an original & friendly Happy Hour saturday afternoon! You will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

It's saturday so let's get the party with Rhum !

• Hurricane
• Mai Tai

COCKTAILS & TAPAS EVENINGS

Cocktail and tapas class !

• Clover Club
• Crispy chicken mini-burger, Migneron de Charlevoix cheese, smoked tomato mayo, romaine lettuce |
• Peruvian shrimp ceviche, lime juice, puffed rice chips, fresh cilantro |
• Thai-style beef salad with lemongrass chili dressing |
• Salmon tartare, Thai-style mayonnaise, sesame seeds, chives, cucumber, puffed rice chips |
• Dolci del Chianti : Orange, Almond, Yogurt, and Olive Oil Cake

COCKTAILS & TAPAS EVENINGS

Cocktail and tapas class !

• Clover Club
• Crispy chicken mini-burger, Migneron de Charlevoix cheese, smoked tomato mayo, romaine lettuce |
• Peruvian shrimp ceviche, lime juice, puffed rice chips, fresh cilantro |
• Thai-style beef salad with lemongrass chili dressing |
• Salmon tartare, Thai-style mayonnaise, sesame seeds, chives, cucumber, puffed rice chips |
• Dolci del Chianti : Orange, Almond, Yogurt, and Olive Oil Cake

PASSEPORT COCKTAILS AROUND THE WORLD

The Classic Cocktails ! 3 countries, 3 historical cocktails !

• Apérol Spritz
• Espresso Martini
• Cosmopolitan Classique

CHIC MENU WITH WINE PAIRINGS

Savor a three-course menu, each dish perfectly paired with a wine thoughtfully selected by our sommeliers.

• Citrus-marinated scallops with cauliflower and hazelnut |
• Guinea fowl supreme, pomme paille, chanterelle, chard and truffle jus |
• Chocolate soufflé tartlet with pistachio ice cream |

TENDANCE COCKTAILS

Tanqueray Gin cocktails !

• Sur la route des Indes
• Majorque
• Gin Royal

CHIC MENU WITH WINE PAIRINGS

Savor a three-course menu, each dish perfectly paired with a wine thoughtfully selected by our sommeliers.

• Beef sirloin flambéed with cognac, served with a celery root purée and lemon edamame beans |
• Smoked trout, cold béarnaise with tomato, orzo with sun-dried tomatoes and parsley oil dressing |
• Dark chocolate molten cake, white chocolate heart, classic vanilla custard sauce |

PASSEPORT COCKTAILS AROUND THE WORLD

The Classic Cocktails ! 3 countries, 3 historical cocktails !

• Amaretto Sour
• Classic Caïpirinha
• Pornstar Martini

PASTRY CLASS

Cake, Brownies and Cookies !

• Chocolate, pecan and pistachio brownies with chocolate mirror |
• Sesame seeds and almond cookies |
• Crème anglaise |
• Lemon and crystalized ginger cake |
• Walnut cookies |

PASTRY CLASS

Cake, Brownies and Cookies !

• Chocolate, pecan and pistachio brownies with chocolate mirror |
• Sesame seeds and almond cookies |
• Crème anglaise |
• Lemon and crystalized ginger cake |
• Walnut cookies |

PASTRY CLASS

Pastry: Tartlets !

• Sweet tartlet with red fruits, pastry cream, meringue ball and powdered sugar |
• Sweet chocolate tartlet, hazelnut praline, dark chocolate ganache, crunchy marbles |
• Baked tartlet with pistachio almond cream, pistachio cream, caramelized pistachio powder |
• Exotic tartlet, mango and passion fruit jelly, pineapple brunoise, crystallized fresh mint |

CHEF, TU M'INSPIRES

60 min of cooking + 60 min of tasting = 2h of fun

• Québec veal, celery root puree, butternut squash virgin sauce, candied pearl onions |
• Cheesecake, pineapple brunoise with star anise and vanilla, strawberry coulis |

FAMOUS FANCY TAPAS

A free glass of wine or bubbly!

• Chicken Souvlaki skewer with tzatziki sauce |
• Mini veal burger, Gruyère cheese, red onion pickel, baby spinach and creamy mustard |
• Creamy Matane shrimp with dill and green apple, brioche bread, lemon |
• Mini tacos bowl ; Al Pastor pork, Pico de gallo, sour cream and tortilla chips |
• Maple Pudding Chomeur, sherbert, wild berries |

FAMOUS FANCY TAPAS

A free glass of wine or bubbly!

• Chicken Souvlaki skewer with tzatziki sauce |
• Mini veal burger, Gruyère cheese, red onion pickel, baby spinach and creamy mustard |
• Creamy Matane shrimp with dill and green apple, brioche bread, lemon |
• Mini tacos bowl ; Al Pastor pork, Pico de gallo, sour cream and tortilla chips |
• Maple Pudding Chomeur, sherbert, wild berries |

FAMOUS FANCY TAPAS

A complimentary glass of wine or bubbly included!

• Pan seared foie gras, raisin bread toasts and Calvados onions compote, Granny smith |
• Mini rösti with cheddar cheese, sour cream, smoked salmon and chives |
• Mac & Cheese, Spinach, Truffle paste, Panko Breadcrumbs |
• Gourmet beef hanger toast AAA cooked on charcoal; country bread, candied onion and arugula, Parmesan mayo |
• Double chocolate and pecan brownies with salted caramel |

100% TERROIR

100% Terroir with Quai distillery !

• Sonic Baby !
• L'Apéro de Sophia
• Sur le quai...

CHIC MENU WITH WINE PAIRINGS

Savor a three-course menu, each dish perfectly paired with a wine thoughtfully selected by our sommeliers.

• Onion soup à la Claudette, smoked bacon, Gruyère cheese, garlic butter croutons ||
• Rack of pork, Duchesse potato and roasted vegetables, bitter cocoa sauce |
• Brioche bread pudding, bourbon and foie gras chantilly, spiced wine jelly |

LE MENU GOURMAND

Learn simple recipes that will be a sensation around the table

• Fluffy spinach and feta cake, pumpkin and sunflower seeds, grated carrot salad |
• Chicken in creamy garlic sauce with mustard, baby spinach, sun-dried tomatoes, tagliatelle with butter |
• Thin apple tart, salted butter caramel and vanilla ice cream scoop |
• Home made Fettuccine |

LE MENU GOURMAND

Learn simple recipes that will be a sensation around the table

• Fluffy spinach and feta cake, pumpkin and sunflower seeds, grated carrot salad |
• Chicken in creamy garlic sauce with mustard, baby spinach, sun-dried tomatoes, tagliatelle with butter |
• Thin apple tart, salted butter caramel and vanilla ice cream scoop |
• Home made Fettuccine |

TRAVEL COLLECTION

Discover the stunning vineyards of Eastern European countries! Georgia, Hungary, Romania, Austria, Germany…

TRAVEL COLLECTION

The great wines of Italy! BAROLO, FRANCIACORTA, AMARONE, CHIANTI, BRUNELLO, BOLGUERI.

CUISINE DU MONDE

Korean Cuisine ! Cocktail with Asian flavors at your arrival !

• Kkwabaegi ; cinnamon sugar twist donuts |
• Bibimbap ; rice bowl, marinated beef, egg, sesame vegetables and spicy sauce |
• Haemul Pajeon ; Korean seafood and green onion pancakes |
• Gaji namoul; steamed eggplant, ginger and tamari |

CUISINE DU MONDE

NEW CLASS! Travel to Brazil A Caïpirinha, the emblematic Brazilian cocktail, on arrival!

• Classic Caïpirinha
• Pao de quiejo |
• Coxinha with spicy sausage meat, sweet and sour jalapeno sauce and peanuts |
• Bobo de camarao e porco |
• Sorvete de abacate e doce de coco |