Classes

CUISINE DU MONDE

Tasty, fragrant, refined Thai cuisine! A complimentary Asian-flavoured cocktail on arrival!

• Siam Sunrays
• Spicy shrimps Thai soup, coconut milk, red curry and coriander |
• Chicken fried rice with pineapple, basil and lime zest |
• Mango and glutinous rice with coconut milk |
• Thai green curry paste |
• Vegetable spring rolls |

DISCOVERY COLLECTION

WINE TASTING INTRODUCTION : How wine is made, how to serve it, how to drink it, the basics of wine tasting!

AUTHENTICITY OF HOMEMADE

Learn to bake your own bread at home! A glass of wine included!

• Individual Focaccia, cheese and herbes de Provence, black olives (Sicilian) |
• Naan traditional Indian bread |
• Flat bread, pesto, caramelized onions, asparagus and Parmesan |
• Loaf of white bread |

AUTHENTICITY OF HOMEMADE

Learn to bake your own bread at home! A glass of wine included!

• Individual Focaccia, cheese and herbes de Provence, black olives (Sicilian) |
• Naan traditional Indian bread |
• Flat bread, pesto, caramelized onions, asparagus and Parmesan |
• Loaf of white bread |

T... COMME THÈME

Marinades for the best summer meals

• Salmon meal salad marinated with ginger and lemongrass, Asian based vegetables |
• Lemon chicken skewers, saffron, summer vegetables salad |
• Quinoa tabbouleh, tomatoes, cucumber, lemongrass marinated shrimps, green onion, fresh coriander |
• Beef flank steak tataki, honey and orange marinade, creamy pea puree with sage, grilled panko |

CUISINE DU MONDE

Travel to Guadeloupe! Warm and colorful Guadeloupe cuisine! Enjoy a Ti Punch on your arrival!

• Sweet potato soup, bacon and chives |
• Creole fish Court-bouillon with Giraumon
• Tourment d'Amour

100% TERROIR

100% Terroir with the 1769 Distillerie

• Wopelaï
• Verdun sur l'apéro
• Les pieds dans le sable

CUISINE DU MONDE

Travel in the Caribbean & Martinique cuisine and taste sunny recipes / punch planteur included

• Planter's Punch
• Fried bread (Bokit) stuffed with cod flakes, lime mayonnaise, fresh chives |
• Cuban rice, red bell pepper, black beans, deglazed with red wine vinegar |
• Chien sauce |
• Créole sauce |
• Jerky grilled chicken |
• Coconut cream, spiced dark rum, traditional flan |

CUISINE DU MONDE

Travel in the Caribbean & Martinique cuisine and taste sunny recipes / punch planteur included

• Planter's Punch
• Fried bread (Bokit) stuffed with cod flakes, lime mayonnaise, fresh chives |
• Cuban rice, red bell pepper, black beans, deglazed with red wine vinegar |
• Chien sauce |
• Créole sauce |
• Jerky grilled chicken |
• Coconut cream, spiced dark rum, traditional flan |

T... COMME THÈME

Cooking simple and tasty gluten free

• Opened beets Ravioles, goat cheese fondant, flowing egg, arugula |
• Minced chicken grain from Quebec with fresh tarragon mashed potatoes with bacon and mushrooms |
• Crema Catalana, lemon zest, cinnamon, caramelized with brown sugar |

TENDANCE COCKTAILS

Cocktails and Neisson agricole rum to celebrate the Martinique Gourmande Festival!

• Zonbi
• Ti' Ananas
• Gwozey peyi Sour

AUTHENTICITY OF HOMEMADE

Home made sausages workshop + 1 glass included

• Chipolata Sausage |
• Poultry sausage, tarragon, Sichuan pepper |
• Roasted garlic mashed potatoes |
• Coleslaw salad |
• Rustic pâté |
• Carvi beer Sausage |

PASSEPORT COCKTAILS AROUND THE WORLD

The Classic Cocktails ! 3 countries, 3 historical cocktails !

• Margarita
• Last Word
• Moscow Mule

COCKTAILS & TAPAS EVENINGS

Cocktail and tapas workshops!

• Gimlet A&S
• Duck confit, caramelized onions, Oka cheese on country bread toast |
• Cocotte of Carbonara chicken, truffled orzo, fresh chives |
• Beef and brie mini-burger, sautéed mushrooms, chipotle mayonnaise and shallot confit |
• Leek and potato velouté, sour cream, chives, turmeric croutons |
• Beignet passion, rum caramelized pineapple, powdered sugar |

COCKTAILS & TAPAS EVENINGS

Cocktail and tapas workshops!

• Gimlet A&S
• Duck confit, caramelized onions, Oka cheese on country bread toast |
• Cocotte of Carbonara chicken, truffled orzo, fresh chives |
• Beef and brie mini-burger, sautéed mushrooms, chipotle mayonnaise and shallot confit |
• Leek and potato velouté, sour cream, chives, turmeric croutons |
• Beignet passion, rum caramelized pineapple, powdered sugar |

AUTHENTICITY OF HOMEMADE

Tartar & Poke Bowl, ann explosion of flavors!

• Hawaiian salmon and tuna Poke bowl, jasmine rice, Yuzu sauce |
• Beef tartar, chorizo, new potato petals, spicy mayonnaise, celery leaves |
• Fruit tartar, red fruit coulis, mascarpone |

DISCOVERY COLLECTION

Traditional white grapes : Chardonnay, Sauvignon, Chenin, Riesling ...

AUTHENTICITY OF HOMEMADE

Mamma Mia! Fresh pasta and gnocchi!

• Homemade gnocchi, Puttanesca sauce |
• Homemade fettuccine with chicken Alfredo sauce, pancetta, broccoli, and Parmesan cheese |
• Homemade spinach and ricotta cannelloni, rosé sauce, Parmesan gratin |

DISCOVERY COLLECTION

Histoire du Vin ... de la Naissance du vin aux vins du Nouveau Monde

HAPPY APERITIF!

A festive Friday Apéro! Start your weekend in a different way! Tapas course with 2 glasses of wine included!

• Ham and cheese croquetas, creamy smoked paprika sauce |
• Minute smoked salmon carpaccio, lemon aigrelette, homemade granola and mango vinaigrette |
• Crispy Comté cheese sticks, walnut ricotta cream, red onion pickels with grenadine |

DISCOVERY COLLECTION

TRADITIONNAL RED GRAPES : PINOT NOIR, CABERNET, SHIRAZ...

WINE & TAPAS EVENINGS!

Superb evening of tapas workshops and wine tasting!

• Ham and cheese croquetas, creamy smoked paprika sauce |
• Whiskey flambé shrimp, creamed herb corn, grilled Panko |
• Crunchy pepper and feta toast, julienne sun-dried tomatoes, black olive |
• Mini burger, beef patty, raclette cheese, tomato chutney and pickle mayonnaise |
• Sugar fudge tarlet, vanilla, bacon |

WINE & TAPAS EVENINGS!

Superb evening of tapas workshops and wine tasting!

• Ham and cheese croquetas, creamy smoked paprika sauce |
• Whiskey flambé shrimp, creamed herb corn, grilled Panko |
• Crunchy pepper and feta toast, julienne sun-dried tomatoes, black olive |
• Mini burger, beef patty, raclette cheese, tomato chutney and pickle mayonnaise |
• Sugar fudge tarlet, vanilla, bacon |

TENDANCE COCKTAILS

Cocktails and Neisson agricole rum to celebrate the Martinique Gourmande Festival!

• Zonbi
• Ti' Ananas
• Gwozey peyi Sour