Classes
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MIDI EXPRESS
Amazing Diner 30 min of cooking + 30 min of tasting = 1h of fun
- Chicken pot with dill and tarragon, mushrooms tagliatelle |
MIDI EXPRESS
Amazing Lunch! 30 min of cooking + 30 min of tasting = 1h of fun
- Asian soup, chicken, shrimp, mushrooms and coriander |
MIDI EXPRESS
Amazing Lunch! 30 min of cooking + 30 min of tasting = 1h of fun
- Asian soup, chicken, shrimp, mushrooms and coriander |
CUISINE DU MONDE
IZAKAYA: A journey to Japan, the Land of the Rising Sun! An Asian-inspired cocktail awaits you upon arrival!
- Saketini
- Tuna sashimi with ginger-soy sauce and green onion |
- Seasonal vegetable tempura, Ponzu sauce |
- Peking duck with umami, edemame and bok choi with Furikake |
- Grilled octopus, sesame mushrooms, miso broth, garlic oil and chives |
- Matcha tea, white chocolate and almond cookies |
CUISINE DU MONDE
Fresh Asian pasta! A complimentary Asian cocktail !
- Udon noodles |
- Ho Fun noodles |
- Kimchi Jigae (Spicy beef soup) |
- Preserved lemon karé, curry and vegetable, duck breast glazed with honey |
- Dark chocolate ganache with coconut milk and sweet potato, puffed rice |
TUESDAY BUBBLE PARTY WITH RUFFINO PROSECCO
Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 2 cocktails with Fiol Prosecco bubbles. We will also serve you 2 tapas made by our Chef!
Ruffino Prosecco Tuesday!
- Explosion de saveurs...
- Bulles d'automne...
CUISINE DU MONDE
Take a journey in Italy ! Glass of Prosecco included
- Traditional Tiramisù, coffee and chocolate |
- Risotto red pepper cream and italian sausage, basil, parmesan |
- Green asparagus, roasted tomatoes with garlic and thyme, Burrata cheese, warm vinaigrette with candied shallots
CUISINE DU MONDE
Take a journey in Italy ! Glass of Prosecco included
- Traditional Tiramisù, coffee and chocolate |
- Risotto red pepper cream and italian sausage, basil, parmesan |
- Green asparagus, roasted tomatoes with garlic and thyme, Burrata cheese, warm vinaigrette with candied shallots
TENDANCE COCKTAILS
Cocktails & Belvedere Vodka !
- Martini en Litchi ...
- Refreshing Belve !
- La belle de l'apéro
MIDI EXPRESS
Amazing Lunch! 30 min of cooking + 30 min of tasting = 1h of fun
- Skin side cooked salmon, linguini with sauteed button mushrooms and fine herbs creamy mustard |
MIDI EXPRESS
Amazing Diner 30 min of cooking + 30 min of tasting = 1h of fun
- Tuna tataki, chick pea and maple lime salad
MIDI EXPRESS
Amazing Diner 30 min of cooking + 30 min of tasting = 1h of fun
- Tuna tataki, chick pea and maple lime salad
AUTHENTICITY OF HOMEMADE
Sushi and Maki class + 1 glass of white wine or saké included
- Sushi rice |
- Soy sauce for sushi |
- Scallop, kombu, yuzu and matcha hosomaki |
- Asian cod donburi, miso and enoki |
- Tuna, cucumber, pea shoots and shiso temaki |
- Umami shrimp nigiri sushi |
- Trout, ikura and condiments Hosomaki |
AUTHENTICITY OF HOMEMADE
Sushi and Maki class + 1 glass of white wine or saké included
- Sushi rice |
- Soy sauce for sushi |
- Scallop, kombu, yuzu and matcha hosomaki |
- Asian cod donburi, miso and enoki |
- Tuna, cucumber, pea shoots and shiso temaki |
- Umami shrimp nigiri sushi |
- Trout, ikura and condiments Hosomaki |
AUTHENTICITY OF HOMEMADE
Sushi and Maki class + 1 glass of white wine or saké included
- Sushi rice |
- Soy sauce for sushi |
- Maki with scallop tartar, sake cream, ginger |
- Maki with sea bream, sesame praline and bonito |
- Salmon and miso nigiri sushi |
- Gunkan with smoked eel, sour cream and masago |
- Reverse Maki with tuna, cucumber, lettuce, umeboshi and chives |
100% TERROIR
100% Terroir with 3 Lacs distillery!
- Apéro estival
- Apéro night !
- Et voilà !
LE MENU GOURMAND
Host like a pro at home! A complimentary glass of bubbly!
- Vacherin style tiramisu cream, red berry coulis |
- Lobster Napoleon, Cognac cocktail sauce, avocado |
- Cod cooked in a thyme butter, basil pesto, edamame lemon zest, mashed artichoke hearts |
TENDANCE COCKTAILS
Let's go to Brazil with the Lebon Cachaça !
- Do Brazil...
- Rythmo à Janeiro !
- Sensual
MIDI EXPRESS
Amazing Lunch! 30 min of cooking + 30 min of tasting = 1h of fun
- Bangkok Soup with Coconut Milk and Curry, Silky Tofu, Shiitake and Crunchy Vegetables |
MIDI EXPRESS
Amazing Lunch! 30 min of cooking + 30 min of tasting = 1h of fun
- Crispy salmon burger, garlic and capers mayonnaise, turmeric bell pepper, romaine leaf, spinach salad |
COCKTAILS & TAPAS EVENINGS
Cocktail and tapas workshops!
- Gimlet A&S
- Vegetable tartare, feta cheese and basil, spicy pepper coulis |
- Mini chicken burger with Old Cheddar, shallots, smoked paprika mayonnaise |
- Shrimp poke, mango salsa, Mojo verde sauce, fried onion |
- Mini tacos bowl ; Al Pastor pork, Pico de gallo, sour cream and tortilla chips |
- Baked tartlet with pistachio almond cream, pistachio cream, caramelized pistachio powder |
COCKTAILS & TAPAS EVENINGS
Cocktail and tapas workshops!
- Gimlet A&S
- Vegetable tartare, feta cheese and basil, spicy pepper coulis |
- Mini chicken burger with Old Cheddar, shallots, smoked paprika mayonnaise |
- Shrimp poke, mango salsa, Mojo verde sauce, fried onion |
- Mini tacos bowl ; Al Pastor pork, Pico de gallo, sour cream and tortilla chips |
- Baked tartlet with pistachio almond cream, pistachio cream, caramelized pistachio powder |
TENDANCE COCKTAILS
Original cocktails made with Ruffino Prosecco!
- First Lady
- My way
- En mode Bubbly