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Chicken breast, smoked paprika marinade, creamy potato bacon and mushroom salad, homemade salad |
Kefta lamb kebab, homemade Tzatziki sauce, roasted Greek style potatoes |
Spicy Mayonnaise
Homemade ketchup, tomatoes and fall fruits
Cucumber and zucchini home-made relish
Slow cooked octopus, chorizo slices, fingerling potatoes with fleur de sel, green salsa, granny smith
Gourmet beef hanger toast AAA cooked on charcoal; country bread, candied onion and arugula, Parmesan mayo |
Veal mini-burger with spices, arugula, roasted onions and peppers, lime mayonnaise |
Ateliers et Saveurs Home made BBQ sauce spicy |
Braised beef short ribs, port wine reduction, mashed potatoes with truffle oil, green beans
BERTAZZONI : Greek burger, beef and feta meatball, Tsazaki sauce, tomato and lettuce bacon, shredded Kalamata olive
Grilled green asparagus, goat cheese, light lemon mayonnaise, green onions
Brioche French toast, maple syrup to essential oils, citron Marmalade
Pancake, seasonal fruits and maple syrup
AAA beef flank steak, sauce vierge, mashed potatoes with truffle oil
AAA beef flank steak, sauce vierge, mashed potatoes with truffle oil - Virtual
Pineapple steak in gardamom syrup, caramelized on the grill, rosemary crumble, vanilla ice cream - Version Atelier Virtuel
Gourmet beef hanger toast AAA cooked on charcoal; country bread, candied onion and arugula, Parmesan spicy mayo
BBQ grilled vegetables Salad , hazelnut virgin vinaigrette. - Virtual Workshop Version
Oven-roasted eggplant, tomato sauce, black olives and Parmesan - Virtual Workshop Version