NewsletterPromotions, special courses and events
Churros stuffed with chocolate ganache infused with Patron Tequila
Maple and cream cheese lollypops |
Coconut and cranberry scones, lemon whipped cream
Chocolate shortbread, dark chocolate ganache, chocolate mirror |
Coconut and cranberry scones, lemon whipped cream |
Pastry puff with pistachio cream and caramelized hazelnuts
Chocolate éclairs with chocolate cereals |
Dark chocolate cake, thin praline leaf, dark chocolate mirror
Coffee covered shortbread cookies
Sparkling diamond shortbread cookies with pistachios
Updated version of a tarte tatin
Chocolate and banana pie, chocolate sauce.
Jack in a box type lemon pie with speculoos crumble, lemon powder and foam
Kulfi flavored with pistachio, safran and cardamom |
Tarragon panna cotta, vanilla whipped cream, caramelized pistachios
White chocolate rock
Dark chocolate truffles
Cointreau parfait, citrus supremes with roasted almond slivers
Fresh terragon Panna Cotta, Hydromel jelly, poached Asian pear
Macaroon lemon pie, cilantro jelly, crystallized ivory chocolate