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VIDEOCONFERENCE CLASSES NOW AVAILABLE

Ateliers et Saveurs reinvents itself

We now offer a virtual alternative, so that everyone at home can continue to refine their culinary techniques, mixology skills and knowledge of wine, while being entertained and respecting social distancing measures.

Meet our chefs from the comfort of your kitchen and carry out all of your favorite workshops!

SEE OUR CLASSES

Discover all of our videoconference classes

Class of
Ateliers & Saveurs Quebec city

Saturday, April 10th18:00 to 20:00
Quebec city
44$ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Cocktails & Plantation Rum...Tiki Ambiance

  • Apéro des tropiques ...
  • Caliente !
  • Paradise Island...
More information
8 / 8

44$ / pers.
0 places disponibles
Tuesday, April 20th18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Let's travel to India

  • Butter chicken
  • Kulfi flavored with pistachio, safran and cardamom
  • Naan traditional Indian bread
  • Southern style basmati rice
  • Sweet potato samosa served with a traditional date and tamarin sauce and raita sauce
More information
7 / 7

85$ / pers.
0 places disponibles
Wednesday, April 21st18:00 to 20:30
Quebec city
65$ / pers.
LES PREMIERS PAS DANS LA VIGNE

LES PREMIERS PAS DANS LA VIGNE

WINE TASTING INTRODUCTION : How wine is made, how to serve it, how to drink it, the basics of wine tasting!

More information
10 / 10

65$ / pers.
0 places disponibles
Wednesday, April 21st18:00 to 21:00
Quebec city
85$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Festival of flavors, Tartar from A to Z

  • Lightly smoked beef tartar, eggplant caviar and potato wafers
  • Scallop and lobster tartar aromatized with lemon vinegar, curly lettuce and brioche chips
  • Vegetable tartar, red pepper coulis and olive oil Financier
More information
0 / 8

85$ / pers.
8 places disponibles
Thursday, April 22nd18:00 to 21:00
Quebec city
90$ / pers.
FANCY TAPAS

FANCY TAPAS

New Chic Tapas ! + 2 glasses of wine

  • Gourmet beef hanger toast AAA cooked on charcoal; country bread, candied onion and arugula, Parmesan mayo
  • Corn and caramelized onions fritters , Pleine Lune cheese cream
  • French Chouquettes, salted butter caramel dip
  • Fresh tuna poke bowl, mango, avocado, rice, marinated ginger dressing and Tobiko
  • Shrimps salad with fresh and sundried tomatoes, crostini, coconut and parsley Pesto
More information
2 / 8

90$ / pers.
6 places disponibles
Thursday, April 22nd18:30 to 20:30
Quebec city
55$ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Tonight, let's have a new twist on this famous classical cocktail : Vodka Martini with Grey Goose Vodka ....

  • Martini ' Time
  • Nissa la bella
  • Vodka Martini - Vodka'tini
More information
0 / 10

55$ / pers.
10 places disponibles
Friday, April 23rd18:00 to 21:00
Quebec city
115$ / pers.
CHIC MENU WITH WINE PAIRINGS

CHIC MENU WITH WINE PAIRINGS

A spring menu with a wine-pairing, 3 glasses of wine included

  • Cod caught in a thyme butter, basil pesto, edamame lemon zest, mashed artichoke hearts
  • Pea and tarragon creamy soup, sour cream, lemon zest, sesame filo paste chips, Grana Padano shavings
  • Yogurt biscuit discs, poached pear quarters with lemongrass, creamy matcha, dried meringue sticks
More information
0 / 8

115$ / pers.
8 places disponibles
Friday, April 23rd18:30 to 20:30
Quebec city
60$ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Tonight let's have a new twist to this classical cocktails ...Dry Martini !

  • Classic Dry Martini
  • Gimlet A&S
  • Salmon in a Martini
More information
0 / 10

60$ / pers.
10 places disponibles
Saturday, April 24th13:00 to 16:00
Quebec city
85$ / pers.
PASTRY CLASS

PASTRY CLASS

The secrets of puff pastry. 1 hot drink or juice included

  • Choux with tiramisu cream and spicy mango purée
  • Coffee Religieuse with Madagascar vanilla chantilly
  • Dark chocolate éclairs with milk chocolate cereals
  • Duo of crunchy cream puffs, star anise pear brunoise, mascarpone whipped cream
More information
6 / 6

85$ / pers.
0 places disponibles
Saturday, April 24th15:00 to 17:00
Quebec city
47$ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Cocktails with Beaface Canadian whisky ...

  • Bearface Time !
  • Canadian One !
  • Oh Canadian...
More information
2 / 10

47$ / pers.
8 places disponibles
Saturday, April 24th18:00 to 20:00
Quebec city
47$ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Cocktails with Beaface Canadian whisky ...

  • Bearface Time !
  • Canadian One !
  • Oh Canadian...
More information
10 / 10

47$ / pers.
0 places disponibles
Tuesday, April 27th18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

IZAKAYA: Journey to the land of the rising sun (1 glass of Sake included)

  • Japanese style marinated Shiitake mushrooms
  • Karaage style fried chicken
  • Matcha green tea Tiramisu
  • Nori fleur de sel
  • Ramen soup
  • Wafu sauce
More information
7 / 7

85$ / pers.
0 places disponibles
Wednesday, April 28th18:00 to 21:00
Quebec city
90$ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

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  • Maki with tuna tartar and tempura
  • Hosomaki of scallop with yuzu, cucumber, orange supreme and green onion
  • Maki spilled with pollock, avocado, cucumber, homemade tamago and cantaloupe
  • Nigiri of glazed salmon with honey and Siracha
  • Spring Maki with Nordic Shrimp, Sour Cream with Lime and Ginger, Asian Pear
More information
7 / 7

90$ / pers.
0 places disponibles
Wednesday, April 28th18:00 to 19:30
Quebec city
39$ / pers.
WEDNESDAY'S SHAKE!

WEDNESDAY'S SHAKE!

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour!In 1h15, you will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

Tonight it's cocktail night with Seventh Heaven gin & 1642 sodas...

  • Fresh Addict
  • Gin ton apéro !
More information
0 / 10

39$ / pers.
10 places disponibles
Thursday, April 29th18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Antipasti, tasty Italian bites! 2 glasses of wine included

  • Asparagus wrapped in Parma Ham and Balsamic Vinegar Reduction
  • Little jar of italian marinated antipasti : artichoke, pearl onion, bocconcini and sage
  • Sicilian arancini with peas and ham
  • Tartine with grilled eggplant, tomato bruschetta with fresh basil and Parmesan cheese
  • Veal polpette with gorgonzola, creamy sauce with apples and walnuts
More information
3 / 8

85$ / pers.
5 places disponibles
Thursday, April 29th18:30 to 20:30
Quebec city
44$ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 2 hours, you will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Cocktails & Plantation Rum...Tiki Ambiance

  • Apérodu Sud
  • Montego Bay !
  • Pomme, poire Plantation !
More information
10 / 10

44$ / pers.
0 places disponibles
Friday, April 30th18:00 to 21:00
Quebec city
95$ / pers.
L'ATELIER DU CHEF

L'ATELIER DU CHEF

Bistronomie, when haute cuisine meets Bistro cuisine

  • Marinated hanger steak, "Macaire" potatoes, jasmine and nori seaweed country style peas, dried bonito
  • Perfect egg, smoked bacon foam, shavings of old mimolette, kombu and morel
  • Shortcake with strawberries and basil, homemade cream
More information
0 / 8

95$ / pers.
8 places disponibles
Friday, April 30th18:30 to 21:30
Quebec city
120$ / pers.
EVERYTHING ABOUT A COUNTRY

EVERYTHING ABOUT A COUNTRY

The great wines of Italy! BAROLO, FRANCIACORTA, AMARONE, CHIANTI, BRUNELLO, BOLGUERI.

More information
6 / 9

120$ / pers.
3 places disponibles
Saturday, May 1st18:30 to 22:30
Quebec city
160$ / pers.
LA GRANDE DEGUSTATION

LA GRANDE DEGUSTATION

Food & Alcohol Agreements 7 Gastronomic Services! A signature of Ateliers & Saveurs!

  • 1/ AMUSE-BOUCHE
  • 2/ GARDEN
  • 3/ OCEAN
  • 4/ SHELL
  • 5/ FARM
  • 6/ COMFORT
  • 7/ FRESHNESS
More information
10 / 10

160$ / pers.
0 places disponibles
Tuesday, May 4th18:00 to 19:30
Quebec city
41$ / pers.
TUESDAY BUBBLE PARTY WITH FIOL PROSECCO

TUESDAY BUBBLE PARTY WITH FIOL PROSECCO

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! In 1h30, you will prepare and taste 2 cocktails with Fiol Prosecco bubbles. We will also serve you 2 tapas made by our Chef!

It's tuesday, so let's shake bubbly cocktails with Fiol Prosecco !

  • Fruits rouges en bulles...
  • Il est 5 heure... C'est l'Apéro!
More information
2 / 10

41$ / pers.
8 places disponibles
Tuesday, May 4th18:00 to 21:00
Quebec city
85$ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Take a journey in Morocco and Maghreb

  • Baklawa stuffed with pistachio, honey aromatized with orange blossom
  • Merguez tajine, vegetables and Ras el hanout broth
  • Pastilla stuffed with pulled chicken, roasted almonds and spinach
  • Traditional harira soup, braised lamb and coriander
More information
9 / 9

85$ / pers.
0 places disponibles
Wednesday, May 5th18:00 to 20:00
Quebec city
55$ / pers.
100% TERROIR

100% TERROIR

In the space of 2 hours, you shall learn to concoct and sample 3 different cocktails, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with romeo's gin

  • Fait icitte
  • Gin Peach !
  • Su a Coche !
More information
0 / 10

55$ / pers.
10 places disponibles
Wednesday, May 5th18:00 to 21:00
Quebec city
85$ / pers.
TAPAS AND SAUCES RECIPES

TAPAS AND SAUCES RECIPES

Traditional sauces to go with your dishes and tapas

  • Boston beef cooked sous-vide with a green pepper sauce
  • Oven baked cod fillets, stir fried garlic tomatoes, beurre blanc sauce
  • Pork tenderloin skewers, Charcutière sauce
  • Sliced flank steak, sea salt, with a Béarnaise sauce
  • Strawberry salad in syrup with a cardamom custard
More information
0 / 8

85$ / pers.
8 places disponibles
Thursday, May 6th18:00 to 21:00
Quebec city
95$ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

Cocktail and tapas classes + 1 glass of wine included

  • Small crispy potato kebabs with thyme, hanger steak, leek fondue, fresh cheese goat
  • Smoked salmon tartare, whipped cream with dill, fried capers
  • Well of Love, caramelized vanilla cream Chibouste, fresh raspberries
  • Crostini rubbed with black olive tapenade and grilled vegetable salad
  • Gin & Paradise
  • Scallop Ceviché, Avocado, Red Pepper, Cucumber, Sesame Oil, Lime Zest, Won Ton Tile
More information
8 / 8

95$ / pers.
0 places disponibles

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