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Accepter

Class of
Ateliers & Saveurs Quebec city

Available courses
only
Friday, May 10th 12:15 to 14:15
Quebec city
70 $ / pers.
CHEF, TU M'INSPIRES

CHEF, TU M'INSPIRES

A festive dinner full of flavour: 60 min cooking lesson + 60 min tasting = 2 hours of pleasure

  • Beef filet mignon, foie gras sauce, crispy fingerling potatoes and roasted cippolini onions |
  • Chocolate four ways: Creamy, crispy, crunchy and soft |
More information
14 / 14

70 $ / pers.
0 places disponibles
Friday, May 10th 16:00 to 18:00
Quebec city
75 $ / pers.
HAPPY APERITIF!

HAPPY APERITIF!

A festive Friday Apéro! Start your weekend in a different way! Lobster, snow crab and shrimp course with 2 glasses of wine included!

  • Snow crab à la royale, remoulade with preserved lemon, garlic croutons |
  • Lobster baklava, pomegranate apples, sunflower seeds, mayonnaise sauce, chives
  • Crispy shrimp and fresh ginger dumpling, sweet and spicy Vietnamese sauce |
More information
13 / 14

75 $ / pers.
1 places disponibles
Friday, May 10th 18:00 to 21:00
Quebec city
115 $ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

Cocktail and tapas classes + 1 glass of wine included

  • Passion tropicale Montréal !
  • Sweetbreads, confit tomatoes, asparagus, beer sauce
  • Tahitian tuna ceviche, olive paste crostini and goat cheese |
  • Perfect egg with herb and bacon broth, garlic bread croutons, olive oil |
  • Crabmeat in remoulade with pomelo juice, avocado pulp, apricot infused with thyme, roasted almonds |
  • French Chouquettes, salted butter caramel dip |
More information
14 / 14

115 $ / pers.
0 places disponibles
Friday, May 10th 18:30 to 20:30
Quebec city
51 $ / pers.
GIN'TO & TAPAS

GIN'TO & TAPAS

Come and learn more about a Gin from Quebec or elsewhere, and learn how to sublimate it by making 3 original Gin Tonics!

Special Gin Bombay

  • God Save the Gin !
  • Picadilly Circus !
  • Apéro à Big Ben !
More information
16 / 16

51 $ / pers.
0 places disponibles
Saturday, May 11th 10:00 to 13:00
Quebec city
95 $ / pers.
LE BON BRUNCH

LE BON BRUNCH

A GARGANTUESQUE sugar shack brunch with mimosa on arrival

  • Maple braised ham, roasted garlic and thyme baby potatoes |
  • Scrambled eggs with truffle oil and bacon |
  • Glazed sausages with maple syrup and fresh rosemary |
  • Giant maple and vanilla Île flottante with caramelized hazelnuts |
  • Endive salad, frisée lettuce, green beans, smoked salmon and maple-mustard vinaigrette |
More information
14 / 14

95 $ / pers.
0 places disponibles
Saturday, May 11th 14:00 to 17:00
Quebec city
120 $ / pers.
LE MENU GOURMAND

LE MENU GOURMAND

Mother's day special ! It has arrived! I pinch for the Lobster ! Free bubbles on arrival!

  • Lobster tail cooked sous vide, green apple and coriander sabayon, soft polenta and burned onion |
  • Lobster butter |
  • Scallop and lobster tartar aromatized with lemon vinegar, curly lettuce and brioche chips |
  • Strawberries infused with thyme, rosemary crumble, Espelette and white chocolate espuma |
More information
11 / 14

120 $ / pers.
3 places disponibles
Saturday, May 11th 18:30 to 22:30
Quebec city
175 $ / pers.
LA GRANDE DÉGUSTATION

LA GRANDE DÉGUSTATION

SPECIAL MOTHER'S DAY : Food & Alcohol Agreements 6 Gastronomic Services! A signature of Ateliers & Saveurs!

  • 1/ Acadian caviar
  • 2/ Oysters
  • 3/ Snow crab
  • 4/ Lobster
  • 5/ Quebec fish
  • 6/ Nordic fruits
More information
4 / 18

175 $ / pers.
14 places disponibles
Sunday, May 12th 10:00 to 13:00
Quebec city
120 $ / pers.
LE BON BRUNCH

LE BON BRUNCH

The Grandiose Mother's Day Brunch! Mimosa workshop upon your arrival! Spoil her, she deserves it!

  • Lobster and scallop Thermidor gratin, fennel, tarragon, Yukon Gold potatoes and Monterey Jack cheese |
  • Crabmeat in remoulade with pomelo juice, avocado pulp, apricot infused with thyme, roasted almonds |
  • Waffle, shredded duck confit, crumbled goat cheese, lamb's lettuce, olive oil and lemon zest |
  • Rustic sandwich with braised maple ham, smoked mayo and a poached egg |
  • Shortcake with flambéed strawberries and vanilla whipped cream |
More information
0 / 14

120 $ / pers.
14 places disponibles
Sunday, May 12th 14:00 to 17:00
Quebec city
105 $ / pers.
FANCY TAPAS

FANCY TAPAS

NEW TAPAS CHIC! It's time for CRABE and CREVETTES de Matane! 1 glass of wine offered

  • Nordic shrimps, edamame, tomatoes, citrus dressing |
  • Creamy and spicy shrimp salad served in a bun |
  • Matane shrimp salad, cucumber, dill yogurt, crispy panko |
  • Crab California roll, Thai basil aioli, cucumber and sesame seeds |
  • American crab cake, spicy sauce, lemon, green onion |
More information
6 / 14

105 $ / pers.
8 places disponibles
Sunday, May 12th 14:30 to 16:30
Quebec city
62 $ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Les Classiques !

  • Old Cuban
  • Barracuda
  • Hugo Spritz
More information
7 / 16

62 $ / pers.
9 places disponibles
Sunday, May 12th 17:30 to 19:30
Quebec city
62 $ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Les Classiques !

  • Old Cuban
  • Barracuda
  • Hugo Spritz
More information
16 / 16

62 $ / pers.
0 places disponibles
Sunday, May 12th 18:00 to 21:00
Quebec city
120 $ / pers.
LE MENU GOURMAND

LE MENU GOURMAND

Lobster fever, original recipes

  • Yukon gold stuffed with lobster and Pleine lune cheese, arugula salad
  • Roasted lobster, béarnaise sauce, green asparagus and roasted fingerling potatoes
  • Lobster butter |
  • Basil Panna Cotta, strawberries and black pepper soup |
More information
0 / 14

120 $ / pers.
14 places disponibles
Monday, May 13th 18:00 to 21:00
Quebec city
95 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Thai cuisine, tasty, fragrant and refined

  • Spicy shrimps Thai soup, coconut milk, red curry and coriander |
  • Fried rice chicken with pineapple, basil and lime zest |
  • Mango and glutinous rice with coconut milk |
  • Thai green curry paste |
More information
0 / 14

95 $ / pers.
14 places disponibles
Tuesday, May 14th 18:00 to 21:00
Quebec city
95 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Antipasti, tasty Italian bites! 1 glasses of wine included / NEW WORKSHOP

  • Parmesan and black olives sablés |
  • Sicilian arancini with peas and ham |
  • Veal meatballs with Mascarpone, tomato sauce, fried onions and basil |
  • Grilled calamari and Sicilian salsa with capers and pistachios |
  • Berry Tiramisu |
More information
2 / 14

95 $ / pers.
12 places disponibles
Wednesday, May 15th 18:00 to 21:00
Quebec city
105 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Travel to Greece! New recipes! Tasty, refined cuisine! A glass of Greek white wine on arrival!

  • Roasted Greek Potatoes |
  • Squid with olive oil, dried tomatoes, cucumber and Greek yogurt |
  • Homemade pita bread |
  • Melomakarona; nut, honey and spice cookies |
  • Souvlaki skewer with tzatziki sauce |
More information
4 / 14

105 $ / pers.
10 places disponibles
Thursday, May 16th 12:15 to 13:15
Quebec city
32 $ / pers.
MIDI EXPRESS

MIDI EXPRESS

NEW! 30 min cooking class + 30 min tasting = 1 hour of pleasure!

  • Nordic shrimps, fennel and avocado salad, spicy mayo and fresh cilantro |
  • Crostini with garlic, parmesan and lemon |
More information
0 / 14

32 $ / pers.
14 places disponibles
Thursday, May 16th 18:00 to 21:30
Quebec city
115 $ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

NEW ! ! Cocktail workshop upon your arrival !

  • Apéro Québécois
  • Mini chicken burger with Old Cheddar, shallots, smoked paprika mayonnaise |
  • Crispy feta, Greek yogurt sesame and honey, sesame, honey, arugula |
  • Shrimp poke, mango salsa, Mojo verde sauce, fried onion |
  • Black olive tapenade, served on a crouton, parmesan and green onion whistles |
  • Red berries donuts, vanilla chantilly |
More information
2 / 14

115 $ / pers.
12 places disponibles
Thursday, May 16th 18:15 to 20:15
Quebec city
62 $ / pers.
100% TERROIR

100% TERROIR

You shall learn to concoct and sample 3 different cocktails, with Quebecois spirits, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with Cherry River distillery

  • L'apéro de Marc
  • Pit Fire
  • Fraicheur
More information
5 / 16

62 $ / pers.
11 places disponibles
Friday, May 17th 12:15 to 14:15
Quebec city
48 $ / pers.
CHEF, TU M'INSPIRES

CHEF, TU M'INSPIRES

A perfect dinner full of flavour!

  • Grain fed chicken, Bouguignon garnish, roasted root vegetables, Parmesan polenta |
  • Rhubarb compote verrine, honey and almond biscuit, ivory whipped cream |
More information
6 / 14

48 $ / pers.
8 places disponibles
Friday, May 17th 16:00 to 18:00
Quebec city
62 $ / pers.
100% TERROIR

100% TERROIR

You shall learn to concoct and sample 3 different cocktails, with Quebecois spirits, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with Noroi distillery !

  • Hot Apéro !
  • Version Spritz
  • Lemon drop version NOROI
More information
0 / 16

62 $ / pers.
16 places disponibles
Friday, May 17th 18:00 to 21:00
Quebec city
130 $ / pers.
CHIC MENU WITH WINE PAIRINGS

CHIC MENU WITH WINE PAIRINGS

Chic menu with pairing from our sommelier, 3 glasses of wine included

  • Côte-Nord giant scallops, parsnip vanilla mousseline, green asparagus tips with roasted almonds |
  • Grain fed chicken, Bouguignon garnish, roasted root vegetables, Parmesan polenta |
  • New Orleans beignets, Bourbon whipped cream, caramelized pecans powder |
More information
0 / 14

130 $ / pers.
14 places disponibles
Friday, May 17th 19:15 to 21:15
Quebec city
62 $ / pers.
100% TERROIR

100% TERROIR

You shall learn to concoct and sample 3 different cocktails, with Quebecois spirits, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with Noroi distillery !

  • Hot Apéro !
  • Version Spritz
  • Lemon drop version NOROI
More information
11 / 16

62 $ / pers.
5 places disponibles
Saturday, May 18th 10:00 to 12:30
Quebec city
95 $ / pers.
PASTRY CLASS

PASTRY CLASS

Macarons (1 hot beverage included)

  • Chocolate and Frangelico macaroons |
  • Raspberry and lemon zest macaroons |
  • Salted Caramel Macaron |
  • Where to find the material for the manufacture of macaroons?
More information
12 / 12

95 $ / pers.
0 places disponibles
Saturday, May 18th 14:00 to 17:00
Quebec city
105 $ / pers.
FANCY TAPAS

FANCY TAPAS

So chic tapas!! 1 glass of wine included !

  • Veal meatballs with Mascarpone, tomato sauce, fried onions and basil |
  • Mild spices beef tataki salad, Parmigiano Reggiano and gremolata sauce |
  • Pâté chinois with duck confit and truffle infused mashed potatoes |
  • Green peas puree with tarragon, sesame tuna, honey soy lemon reduction |
  • Caramelized apples cake, sea salt crisp, lemon syrup |
More information
13 / 14

105 $ / pers.
1 places disponibles
1 2 3 5 6 7

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