Main courses with cheese

Duck breast stuffed potatoes grilled on the BBQ, grated cheese, fresh chives

Flat bread, pesto, caramelized onions, asparagus and Parmesan |

Lamb burger with spices, fresh cilantror, roasted onions and peppers, lime mayonnaise |

Mac & Cheese, Spinach, Truffle paste, Panko Breadcrumbs |

Brown beer braised beef ravioli, hazelnuts foamed milk & reggiano |

Veal burger with spices, fresh cilantro, roasted onions and peppers, lime mayonnaise

Red beets Spaetzels and Pionner Quebec cheese like a risotto, Portobello mushroom foam of milk, sage

Champagne risotto with shiitake, chives and pan-fried foie gras |

Pork meatballs, sweet and sour sauce, mashed potatoes with thyme |

Margherita pizza |

Carbonara Pizza |

Scandinavian vegetable dumplings, creamy vegetable broth, celeriac and potatoes puree

Veal polpette with gorgonzola, tomato and basil sauce, ricotta, lemon zest

BERTAZZONI : Greek burger, beef and feta meatball, Tsazaki sauce, tomato and lettuce bacon, shredded Kalamata olive

Poached chicken breast in its spice broth, virgin hazelnut sauce, roasted cauliflower, Parmesan

Italian meatballs, Feta, crushed tomato, green beans in salad, croutons and truffle oil

Chicken in creamy garlic sauce with mustard, baby spinach, sun-dried tomatoes, butter tagliatelle nest

Italian meatballs with black olive Penne Rigate --copy

Soft potato pancake with Parmesan, pulled duck leg confit with fine herbs, Risotta, green salad with lemon zest

Cordon bleu chicken, Seared Green Beans with sundried Tomatoes