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Accepter

Ateliers & Saveurs Time Out Market

Available courses
only
Thursday, April 18th 18:00 to 21:00
Time Out Market
100 $ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

New Mamma Mia recipes: Fresh pasta as in Italy + 1 glass of Italian wine offer

  • Gnocchi di ricotta |
  • Torta al limone, crema al mascarpone |
  • Home made Fettuccine |
  • Prosciutto and white wine cream with fresh sage |
  • Crushed tomatoes, veal meatballs with mascarpone and fresh basil |
More information
14 / 14

100 $ / pers.
0 places disponibles
Friday, April 19th 18:00 to 21:00
Time Out Market
115 $ / pers.
EVERYTHING ABOUT A REGION

EVERYTHING ABOUT A REGION

Tuscany Wines

More information
13 / 18

115 $ / pers.
5 places disponibles
Friday, April 19th 18:00 to 21:00
Time Out Market
95 $ / pers.
6 à 8 TAPAS

6 à 8 TAPAS

SpainTapas Afterwork ! 1 glass of homemade white Sangria included

  • Sautéed squid squid with garlic, parsley, sun dried tomatoes, croutons, chorizo chips
  • Bruschetta with goat cheese, fresh basil, sundried tomatoes |
  • Spanish Paella with shrimps, chicken and chorizo |
  • Patatas bravas; potatoes in olive oil, smoked paprika sauce and garlic mayonnaise |
  • Crema Catalana, lemon zest, cinnamon, caramelized with brown sugar |
More information
13 / 14

95 $ / pers.
1 places disponibles
Saturday, April 20th 12:00 to 14:00
Time Out Market
45 $ / pers.
BUBBLY WEEK-END

BUBBLY WEEK-END

You love to sip on Mimosas and Bellinis during your brunches? Learn how to make 3 cocktails topped off with Ruffino Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.

Bubbly Week-End with the Ruffino Prosecco...

  • Pimp tes bulles !
  • Fresh sunday
  • Salute Domenica
More information
6 / 18

45 $ / pers.
12 places disponibles
Saturday, April 20th 15:00 to 16:30
Time Out Market
49 $ / pers.
DAIQUIRI SATURDAY !!

DAIQUIRI SATURDAY !!

Learn how to prepare your favorite cocktails with rhum Plantation during an original & friendly Happy Hour saturday afternoon! You will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

It's saturday so let's shake 2 cocktails with Plantation Rum !!

  • Bleu Hawaï
  • Daiquiri à la folie
More information
13 / 18

49 $ / pers.
5 places disponibles
Saturday, April 20th 18:00 to 21:30
Time Out Market
115 $ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

NEW ! Chic tapas! Cocktail and tapas classes

  • Acapulco !
  • Crispy shrimps, garlic butter popcorn, tomato smoked mayonnaise, briquette leaves with fleur de sel, coriander |
  • Grandmother chocolate mousse, crunchy white chocolate marbles |
  • Squid with olive oil, dried tomatoes, cucumber and Greek yogurt |
  • Black olive tapenade with feta cheese, country bread, roasted cherry tomatoes, caramelized onions, arugula, Balsamic caramel |
  • Lamb burger with spices, fresh cilantror, roasted onions and peppers, lime mayonnaise |
More information
14 / 14

115 $ / pers.
0 places disponibles
Sunday, April 21st 11:00 to 14:00
Time Out Market
95 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

The warmth of southern Italy!

  • Grilled calamari and Sicilian salsa with capers and pistachios |
  • Gnocchi al pomodoro e salsiccia (tomato and sausage) |
  • Cannoli |
  • Focaccia with sea salt and basil pesto |
More information
11 / 14

95 $ / pers.
3 places disponibles
Sunday, April 21st 15:00 to 18:00
Time Out Market
100 $ / pers.
6 à 8 TAPAS

6 à 8 TAPAS

Tapas Afterwork GLUTEN FREE ! 1 glasses of wine offered

  • Duck breast lacquered with maple sugar, honey granola, puree of artichoke hearts, tarragon |
  • Quinoa tabbouleh, tomatoes, cucumber, lemongrass marinated shrimps, green onion, fresh coriander |
  • Insalata verde, peas, edamame, green onion, green beans, green olives, goat cheese pesto |
  • Tuna tataki, miso eggplant caviar, mango reduction with mirin and soy sauce |
  • Light and fluffy cake, caramelized nuts, chocolate ganache and orange blossom crème anglaise (Gluten and lactose free) |
More information
6 / 14

100 $ / pers.
8 places disponibles
Monday, April 22nd 18:00 to 21:00
Time Out Market
95 $ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Sushi and maki class, includes a glass of wine or sake

  • Gunkan, Scallop tartare with sesame, tempura and tobiko |
  • Hosomaki: Avocado and smoked and grilled salmon |
  • Reverse maki with pollock and fresh coriander |
  • Tuna makizushi, sweet chili mayo, cucumber and red radish |
  • Reverse Maki: Salmon tartare, avocado, Boston lettuce, honey and pistachios |
More information
8 / 14

95 $ / pers.
6 places disponibles
Tuesday, April 23rd 18:00 to 21:00
Time Out Market
95 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Let's travel in the Turkiye gastronomy ! Cocktail with Raki, local grape

  • Pickled eggplant, roasted, Turkish style
  • Circassian chicken, cashew, pine nuts, almonds |
  • Jasmine rice, chicken broth with spices |
  • Imam Bayaldi's garnishes, tomatoes, peppers, garlic, onions |
  • Incir compostu, dried figs in syrup, lemon, almonds and pistachios |
More information
14 / 14

95 $ / pers.
0 places disponibles
Tuesday, April 23rd 18:00 to 20:00
Time Out Market
45 $ / pers.
TUESDAY BUBBLE PARTY WITH FIOL PROSECCO

TUESDAY BUBBLE PARTY WITH FIOL PROSECCO

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 2 cocktails with Fiol Prosecco bubbles. We will also serve you 2 tapas made by our Chef!

It's tuesday, so let's shake bubbly cocktails with Fiol Prosecco !

  • Bulles & Melon
  • Bulles bord de mer
More information
18 / 18

45 $ / pers.
0 places disponibles
Wednesday, April 24th 18:00 to 21:00
Time Out Market
105 $ / pers.
FANCY TAPAS

FANCY TAPAS

Chic tapas + 1 glass of wine offered.

  • Beef yakitori, cheese fondant, honey and roasted sesame, soya sauce, marinated ginger and green onion |
  • Semi-cooked salmon, roasted onions celery mousseline, white butter fish stock, fresh chives |
  • Parmesan, black sesame and fresh thyme lollipops |
  • Breton shortbread, tiramisu cream, vanilla citrus |
  • Ginger tuna tartare, crostini, yuzu sour cream sauce, Masago caviar |
More information
14 / 14

105 $ / pers.
0 places disponibles
Thursday, April 25th 18:00 to 20:00
Time Out Market
62 $ / pers.
100% TERROIR

100% TERROIR

You shall learn to concoct and sample 3 different cocktails, with Quebecois spirits, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with Cherry River distillery

  • L'apéro de Marc
  • Pit Fire
  • Fraicheur
More information
9 / 18

62 $ / pers.
9 places disponibles
Friday, April 26th 12:00 to 13:00
Time Out Market
35 $ / pers.
MIDI EXPRESS

MIDI EXPRESS

30min of cooking class + 30min of tasting = 1h of fun

  • Radichio salad, homemade raisins, Feta smoke, maple and balsamic vinaigrette |
  • Veal Involtini with fresh mozzarella, sage and prosciutto, Marsala sauce |
More information
14 / 14

35 $ / pers.
0 places disponibles
Friday, April 26th 14:00 to 16:00
Time Out Market
75 $ / pers.
HAPPY APERITIF!

HAPPY APERITIF!

A festive Friday Apéro! Start your weekend in a different way! Lobster, snow crab and shrimp course with 2 glasses of wine included!

  • Snow crab à la royale, remoulade with preserved lemon, garlic croutons |
  • Lobster baklava, pomegranate apples, sunflower seeds, mayonnaise sauce, chives
  • Crispy shrimp and fresh ginger dumpling, sweet and spicy Vietnamese sauce |
More information
13 / 14

75 $ / pers.
1 places disponibles
Friday, April 26th 17:00 to 19:00
Time Out Market
85 $ / pers.
L'APÉRO TOUT EN SAVEURS : YOUR 5@7 RENDEZ VOUS

L'APÉRO TOUT EN SAVEURS : YOUR 5@7 RENDEZ VOUS

Spanish wine and cheese and charcuteries pairing

More information
17 / 18

85 $ / pers.
1 places disponibles
Saturday, April 27th 12:00 to 14:00
Time Out Market
49 $ / pers.
BUBBLY WEEK-END

BUBBLY WEEK-END

You love to sip on Mimosas and Bellinis during your brunches? Learn how to make 3 cocktails topped off with Ruffino Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.

Bubbly Week-End with the Ruffino Prosecco...

  • Mandarine Time !
  • Bulles & Paillettes
  • Bulles d'apéro
More information
12 / 18

49 $ / pers.
6 places disponibles
Saturday, April 27th 15:00 to 17:00
Time Out Market
49 $ / pers.
DAIQUIRI SATURDAY !!

DAIQUIRI SATURDAY !!

Learn how to prepare your favorite cocktails with rhum Plantation during an original & friendly Happy Hour saturday afternoon! You will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

It's saturday so let's shake 2 cocktails with Plantation Rum !!

  • Apéro sur la plage
  • le pref de l'apéro
More information
15 / 18

49 $ / pers.
3 places disponibles
Saturday, April 27th 17:30 to 21:00
Time Out Market
115 $ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

Cocktail and tapas classes !

  • Schnapp's ton drink
  • Star anise honey glazed salmon Tataki, spiced mayonnaise, panko crumble |
  • Mini lamb pita, chopped lettuce, minth yogurt and marinated red onions |
  • Caramelized apples cake, sea salt crisp, lemon syrup |
  • Country bread toast, beef flank steak and balsamic caramelized onions |
  • Ginger tuna tartare, crostini, yuzu sour cream sauce, Masago caviar |
More information
6 / 14

115 $ / pers.
8 places disponibles
Sunday, April 28th 11:00 to 14:00
Time Out Market
95 $ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Mamma Mia : Home-made fresh Pasta like in Italy

  • Home made Agnolotti stuffed with ricotta and spinach served with lemon butter |
  • Home made Cavatelli pasta, prosciutto and white wine cream with fresh sage |
  • Home made Fettuccine, crushed tomatoes, veal meatballs with mascarpone and fresh basil |
More information
14 / 14

95 $ / pers.
0 places disponibles
Sunday, April 28th 15:00 to 18:00
Time Out Market
100 $ / pers.
6 à 8 TAPAS

6 à 8 TAPAS

Tapas Afterwork ! 1 glasses of wine offered

  • Creamy and spicy shrimp salad served in a bun |
  • Duck confit, caramelized onions, Oka cheese on country bread toast |
  • Chicken Tikka yogurt marinated, mint chutney and cilantro, quinoa and pineapple brunoise |
  • Cauliflower salad, roasted celeriac and carrot, caramelized apples, Kamouraska tomme cheese |
  • Caramelized apples cake, sea salt crisp, lemon syrup |
More information
6 / 14

100 $ / pers.
8 places disponibles
Monday, April 29th 18:00 to 21:00
Time Out Market
95 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Thai cuisine, tasty, fragrant and refined

  • Spicy shrimps Thai soup, coconut milk, red curry and coriander |
  • Fried rice chicken with pineapple, basil and lime zest |
  • Mango and glutinous rice with coconut milk |
  • Thai green curry paste |
More information
3 / 14

95 $ / pers.
11 places disponibles
Tuesday, April 30th 18:00 to 19:30
Time Out Market
45 $ / pers.
TUESDAYS ON ICE!

TUESDAYS ON ICE!

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

It's tuesday night, so let's shake cocktails with vodka !

  • Vodka Style
  • Mandarine Addiction
More information
18 / 18

45 $ / pers.
0 places disponibles
Tuesday, April 30th 18:00 to 21:00
Time Out Market
100 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

NEW! Fresh Asian pasta! A complimentary Asian cocktail !

  • Udon noodles |
  • Ho Fun noodles |
  • Kimchi Jigae (Spicy beef soup) |
  • Preserved lemon karé, curry and vegetable, duck breast glazed with honey |
  • Dark chocolate ganache with coconut milk and sweet potato, puffed rice |
More information
4 / 14

100 $ / pers.
10 places disponibles
2

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