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Accepter

Ateliers & Saveurs Time Out Market

Available courses
only
Saturday, July 20th 12:00 to 14:00
Time Out Market
49 $ / pers.
BUBBLY WEEK-END

BUBBLY WEEK-END

You love to sip on Mimosas and Bellinis during your brunches? Learn how to make 3 cocktails topped off with Ruffino Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.

Bubbly Week-End with the Ruffino Prosecco...

  • Signature Prosecco
  • Happy Prosecco
  • Bubbly Brunch
More information
18 / 18

49 $ / pers.
0 places disponibles
Saturday, July 20th 14:00 to 15:30
Time Out Market
49 $ / pers.
DAIQUIRI SATURDAY !!

DAIQUIRI SATURDAY !!

Learn how to prepare your favorite cocktails with rhum Plantation during an original & friendly Happy Hour saturday afternoon! You will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

On saturday, let's shake rhum cocktail

  • La Coco Passion
  • Tangerine Daiquiri Day
More information
17 / 18

49 $ / pers.
1 places disponibles
Saturday, July 20th 18:00 to 21:30
Time Out Market
115 $ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

Cocktail and tapas classes + 1 glass of wine included

  • Spritz Time
  • Tahitian tuna ceviche, olive paste crostini and goat cheese |
  • French Chouquettes, salted butter caramel dip |
  • Fried Squid, Persillade, Carrots and Cider |
  • Veal mini-burger with spices, arugula, roasted onions and peppers, lime mayonnaise |
  • Vegetable tartare, feta cheese and basil, spicy pepper coulis |
More information
10 / 14

115 $ / pers.
4 places disponibles
Sunday, July 21st 11:00 to 13:30
Time Out Market
75 $ / pers.
PARENTS + CHILDREN

PARENTS + CHILDREN

Cooking workshop for 1 Parent / 1 Child.

  • Vegetable spring rolls |
  • Crispy salmon burger, garlic and capers mayonnaise, turmeric bell pepper, romaine leaf, spinach salad |
  • Thin apple tart, salted butter caramel and vanilla ice cream scoop |
More information
14 / 14

75 $ / pers.
0 places disponibles
Sunday, July 21st 15:00 to 18:00
Time Out Market
105 $ / pers.
FANCY TAPAS

FANCY TAPAS

Chic tapas + 1 glass of wine offered.

  • Beef yakitori, cheese fondant, honey and roasted sesame, soya sauce, marinated ginger and green onion |
  • Semi-cooked salmon, roasted onions celery mousseline, white butter fish stock, fresh chives |
  • Parmesan, black sesame and fresh thyme lollipops |
  • Breton shortbread, tiramisu cream, vanilla citrus |
  • Ginger tuna tartare, crostini, yuzu sour cream sauce, Masago caviar |
More information
14 / 14

105 $ / pers.
0 places disponibles
Monday, July 22nd 18:00 to 21:00
Time Out Market
100 $ / pers.
BETWEEN TRADITION AND MODERNITY, A SINGLE WORD: "GOURMANDISE"

BETWEEN TRADITION AND MODERNITY, A SINGLE WORD: "GOURMANDISE"

ITALY at its best

  • Duck breast carpaccio, citrus fruits, Parmesan, marinade, olive oil |
  • Home made Agnolotti stuffed with ricotta and spinach served with lemon butter |
  • Vacherin style tiramisu cream, cocoa |
More information
14 / 14

100 $ / pers.
0 places disponibles
Wednesday, July 24th 18:00 to 21:00
Time Out Market
95 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

The cuisine of Southern Europe, tasty and colorful

  • Shrimp with olive oil and lemon, gnocchi, yellow peaches, salt cucumber |
  • Squid seared with thyme, anchovies and garlic cream sauce, artichoke puree, squid ink croutons
  • Financier lavander and apricot
More information
5 / 14

95 $ / pers.
9 places disponibles
Thursday, July 25th 18:00 to 20:00
Time Out Market
85 $ / pers.
L'APÉRO TOUT EN SAVEURS : YOUR 5@7 RENDEZ VOUS

L'APÉRO TOUT EN SAVEURS : YOUR 5@7 RENDEZ VOUS

French wine and cheese pairing

More information
0 / 18

85 $ / pers.
18 places disponibles
Friday, July 26th 15:00 to 17:00
Time Out Market
70 $ / pers.
HAPPY APERITIF!

HAPPY APERITIF!

A festive Friday Apéro! Start your weekend in a different way! Tapas course with 2 glasses of wine included!

  • Pork skewers rubbed with cajun spices, roasted potatoes, homemade BBQ sauce |
  • Shrimps salad with fresh and sundried tomatoes, crostini, coconut and parsley Pesto |
  • Corn and caramelized onions fritters , Pleine Lune cheese cream |
More information
2 / 14

70 $ / pers.
12 places disponibles
Friday, July 26th 18:00 to 21:00
Time Out Market
115 $ / pers.
LE MENU GOURMAND

LE MENU GOURMAND

The seasonal recipes

  • Beef filet mignon, bearnaise sauce, candied fingerling potatoes, sauteed smoked bacon and mushrooms |
  • Salmon tartare with avocado and lime, spicy mayonnaise, fried panko, chia seeds, mesclun salad |
  • Ile flottante with hazelnut nougatine |
More information
2 / 14

115 $ / pers.
12 places disponibles
Saturday, July 27th 12:00 to 14:00
Time Out Market
49 $ / pers.
BUBBLY WEEK-END

BUBBLY WEEK-END

You love to sip on Mimosas and Bellinis during your brunches? Learn how to make 3 cocktails topped off with Ruffino Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.

Bubbly Week-End with the Ruffino Prosecco...

  • Mandarine Time !
  • Bulles & Paillettes
  • Bulles d'apéro
More information
0 / 18

49 $ / pers.
18 places disponibles
Saturday, July 27th 15:00 to 16:30
Time Out Market
49 $ / pers.
ON SATURDAY, IT'S BACARDI DAY !

ON SATURDAY, IT'S BACARDI DAY !

Learn how to prepare your favorite cocktails with rhum Bacardi during an original & friendly Happy Hour saturday afternoon! You will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

It's saturday so let's shake 2 cocktails with Bacardi rum !!!!!

  • Daiquiri baby !
  • Daiquiri coconut
More information
18 / 18

49 $ / pers.
0 places disponibles
Saturday, July 27th 18:00 to 21:30
Time Out Market
115 $ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

NEW ! ! Cocktail workshop upon your arrival !

  • Apéro Québécois
  • Mini chicken burger with Old Cheddar, shallots, smoked paprika mayonnaise |
  • Crispy feta, Greek yogurt sesame and honey, sesame, honey, arugula |
  • Shrimp poke, mango salsa, Mojo verde sauce, fried onion |
  • Black olive tapenade, served on a crouton, parmesan and green onion whistles |
  • Red berries donuts, vanilla chantilly |
More information
14 / 14

115 $ / pers.
0 places disponibles
Sunday, July 28th 11:00 to 13:30
Time Out Market
75 $ / pers.
PARENTS + CHILDREN

PARENTS + CHILDREN

New parent/child class!

  • Gougères with Comté cheese, green salad, honey and balsamic vinaigrette |
  • Lasagna au gratin with Parmesan cheese and homemade Bolognese sauce |
  • Strawberry, mascarpone cream and speculoos powder |
More information
0 / 14

75 $ / pers.
14 places disponibles
Sunday, July 28th 15:00 to 18:00
Time Out Market
105 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Chic Italian Tapas + 1 complimentary glass of wine

  • Cannoli |
  • Aubergine caviar, parsley mushrooms, balsamic caramel, cereal brioche with fleur de sel
  • Gnocchi di ricotta |
  • Crushed tomatoes, veal meatballs with mascarpone and fresh basil |
  • Creamy burrata, seasonal tomatoes, herb oil, foccacia croutons with Provence herbs |
More information
2 / 14

105 $ / pers.
12 places disponibles
Monday, July 29th 18:00 to 21:00
Time Out Market
100 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Travel to Spain! 3-course menu, a glass of CAVA on arrival!

  • Spanish beff skewer, roasted potatoes in olive oil, smoked paprika sauce and garlic mayonnaise |
  • Simmered pork cheek with chorizo, tomato and olive, saffron-scented rice |
  • Churros, sucre cannelle et crème de chocolat noir |
More information
1 / 14

100 $ / pers.
13 places disponibles
Tuesday, July 30th 18:00 to 21:00
Time Out Market
100 $ / pers.
BETWEEN TRADITION AND MODERNITY, A SINGLE WORD: "GOURMANDISE"

BETWEEN TRADITION AND MODERNITY, A SINGLE WORD: "GOURMANDISE"

ITALY in all its splendor! A glass of Prosecco on arrival!

  • Veal tartar, lemon, mustard cream, crumbly bread |
  • Home made Fettuccine |
  • Prosciutto and white wine cream with fresh sage |
  • Panna cotta verrine, caramelized pineapple with rosemary crumble |
More information
4 / 14

100 $ / pers.
10 places disponibles
Tuesday, July 30th 18:00 to 20:00
Time Out Market
54 $ / pers.
GIN'TO & TAPAS

GIN'TO & TAPAS

Come and learn more about a Gin from Quebec or elsewhere, and learn how to sublimate it by making 3 original Gin Tonics!

Special Italian Gin Malfy !

  • Apéro à Positano
  • Ciao Amalfy !
  • Bella Ciao
More information
0 / 18

54 $ / pers.
18 places disponibles
Wednesday, July 31st 18:00 to 21:00
Time Out Market
95 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Travel to Greece! New recipes! Tasty, refined cuisine! A glass of Greek white wine on arrival!

  • Roasted Greek Potatoes |
  • Squid with olive oil, dried tomatoes, cucumber and Greek yogurt |
  • Homemade pita bread |
  • Melomakarona; nut, honey and spice cookies |
  • Souvlaki skewer with tzatziki sauce |
More information
0 / 14

95 $ / pers.
14 places disponibles
Thursday, August 1st 18:00 to 21:00
Time Out Market
95 $ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Soup, Wok and Asian Dumpling... Taste even better when we do it

  • Beef wok fried rice with pineapple, basil and lime zest |
  • Pork and shrimp dumplings, fried and steamed, fresh ginger and mirin sauce |
  • Ramen soup, ginger and sesame oil broth, shiitake mushrooms and tofu |
More information
0 / 14

95 $ / pers.
14 places disponibles
Thursday, August 1st 18:00 to 20:00
Time Out Market
59 $ / pers.
TENDANCE COCKTAILS

TENDANCE COCKTAILS

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 3 cocktails. We will also serve you 3 tapas made by our Chef!

Espresso Martini Time

  • Espresso Martini BLP
  • White Espresso Martini
  • Chocolate Espresso Martini
More information
17 / 18

59 $ / pers.
1 places disponibles
Friday, August 2nd 12:00 to 13:00
Time Out Market
35 $ / pers.
MIDI EXPRESS

MIDI EXPRESS

NEW : 30min of cooking class + 30min of tasting = 1h of fun

  • Cajun chicken salad, corn and jalapeno salsa, fried onion petals |
More information
0 / 14

35 $ / pers.
14 places disponibles
Friday, August 2nd 15:00 to 17:00
Time Out Market
75 $ / pers.
PARENTS + CHILDREN

PARENTS + CHILDREN

Family Pastry Class!

  • Three chocolate cookies |
  • Dark chocolate and almond tarts |
  • Pears clafoutis with caramel tiles |
More information
0 / 14

75 $ / pers.
14 places disponibles
Friday, August 2nd 18:00 to 21:00
Time Out Market
95 $ / pers.
LE MENU GOURMAND

LE MENU GOURMAND

Italy at its best!

  • Traditional Tiramisù, coffee and chocolate |
  • Milanese veal steak, puttanesca sauce, gnocchi and Ricotta |
  • Green asparagus, roasted tomatoes with garlic and thyme, Burrata cheese, warm vinaigrette with candied shallots
More information
4 / 14

95 $ / pers.
10 places disponibles
2 3

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