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Accepter

Ateliers & Saveurs Time Out Market

Available courses
only
Sunday, October 15th 18:00 to 21:00
Time Out Market
95 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Let's travel in the Turkiye gastronomy ! Cocktail with Raki, local grape

  • Pickled eggplant, roasted, Turkish style
  • Circassian chicken, cashew, pine nuts, almonds |
  • Jasmine rice, chicken broth with spices |
  • Imam Bayaldi's garnishes, tomatoes, peppers, garlic, onions |
  • Incir compostu, dried figs in syrup, lemon, almonds and pistachios |
More information
0 / 14

95 $ / pers.
14 places disponibles
Tuesday, October 17th 18:00 to 20:30
Time Out Market
75 $ / pers.
LE RENDEZ-VOUS DES PASSIONNÉS

LE RENDEZ-VOUS DES PASSIONNÉS

Le rendez-vous des Passionnés : Gin`To & Tapas

  • Shrimp poke, mango salsa, Mojo verde sauce, fried onion |
  • Mushroom puff pastry, Comté cheese shavings, pesto |
  • Salmon gravlax tartare, lemon cream, sea salt country-style crostini |
  • Deconstructed lemon tart |
More information
8 / 18

75 $ / pers.
10 places disponibles
Thursday, October 19th 20:00 to 22:00
Time Out Market
58 $ / pers.
100% TERROIR

100% TERROIR

You shall learn to concoct and sample 3 different cocktails, with Quebecois spirits, as well as 3 mouth-watering Terroir canapés in all their glory.

100% Terroir with Fils du Roy Distillery ...

  • Vue sur le lac
  • On a du fun...
  • Au chalet...
More information
0 / 18

58 $ / pers.
18 places disponibles
Friday, October 20th 12:00 to 13:00
Time Out Market
35 $ / pers.
MIDI EXPRESS

MIDI EXPRESS

NEW! 30 min cooking class + 30 min tasting = 1 hour of pleasure!

  • Radichio salad, homemade raisins, Feta smoke, maple and balsamic vinaigrette |
  • Veal Involtini with fresh mozzarella, sage and prosciutto, Marsala sauce |
More information
0 / 14

35 $ / pers.
14 places disponibles
Friday, October 20th 16:00 to 18:00
Time Out Market
65 $ / pers.
HAPPY APERITIF!

HAPPY APERITIF!

A festive Friday Apéro! Start your weekend in a different way! Tapas course with 2 glasses of wine included!

  • Crispy panko shrimps, cilantro and ginger with a lime and tequila mayo |
  • Gourmet beef hanger toast AAA cooked on charcoal; country bread, candied onion and arugula, Parmesan mayo |
  • Veal polpette with gorgonzola, tomato and basil sauce, ricotta, lemon zest
More information
0 / 14

65 $ / pers.
14 places disponibles
Friday, October 20th 19:00 to 21:00
Time Out Market
85 $ / pers.
L'APÉRO TOUT EN SAVEURS : YOUR 5@7 RENDEZ VOUS

L'APÉRO TOUT EN SAVEURS : YOUR 5@7 RENDEZ VOUS

Québec wine and cheese pairing

More information
2 / 18

85 $ / pers.
16 places disponibles
Saturday, October 21st 12:00 to 14:00
Time Out Market
49 $ / pers.
BUBBLY WEEK-END

BUBBLY WEEK-END

You love to sip on Mimosas and Bellinis during your brunches? Learn how to make 3 cocktails topped off with Ruffino Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.

Bubbly Week-End with the Ruffino Prosecco...

  • Limonata Prosecco !!!
  • Pinky Pinky
  • Limoncello Spritz
More information
18 / 18

49 $ / pers.
0 places disponibles
Saturday, October 21st 15:30 to 17:00
Time Out Market
49 $ / pers.
ON SATURDAY, IT'S BACARDI DAY !

ON SATURDAY, IT'S BACARDI DAY !

Learn how to prepare your favorite cocktails with rhum Bacardi during an original & friendly Happy Hour saturday afternoon! You will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

It's saturday so let's shake 2 cocktails with Bacardi rum !!!!!

  • Jalapeno Apero
  • El Victor Daiquiri !
More information
12 / 18

49 $ / pers.
6 places disponibles
Saturday, October 21st 18:00 to 21:30
Time Out Market
115 $ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

Cocktail and tapas classes + 1 glass of wine included

  • Cocktail of the moment
  • Grilled bacon and sage polenta pancake with garlic cream and parmesan |
  • Corn and caramelized onions fritters , Pleine Lune cheese cream |
  • Duck breast lacquered with maple sugar, honey granola, puree of artichoke hearts, tarragon |
  • Italian veal meat balls, candied cherry tomato sauce, basil, ricotta |
  • Lemon and honey madeleines
More information
6 / 14

115 $ / pers.
8 places disponibles
Sunday, October 22nd 14:00 to 17:00
Time Out Market
95 $ / pers.
6 à 8 TAPAS

6 à 8 TAPAS

SpainTapas Afterwork ! 1 glass of homemade white Sangria included

  • Sautéed squid squid with garlic, parsley, sun dried tomatoes, croutons, chorizo chips
  • Bruschetta with goat cheese, fresh basil, sundried tomatoes |
  • Spanish Paella with shrimps, chicken and chorizo |
  • Patatas bravas; potatoes in olive oil, smoked paprika sauce and garlic mayonnaise |
  • Crema Catalana, lemon zest, cinnamon, caramelized with brown sugar |
More information
2 / 14

95 $ / pers.
12 places disponibles
Sunday, October 22nd 18:00 to 21:00
Time Out Market
100 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

NEW! Fresh Asian pasta! A complimentary Asian cocktail !

  • Cocktail of the moment
  • Udon noodles |
  • Ho Fun noodles |
  • Kimchi Jigae (Spicy beef soup) |
  • Preserved lemon karé, curry and vegetable, duck breast glazed with honey |
  • Dark chocolate mousse with soy milk and sweet potato, puffed rice |
More information
2 / 14

100 $ / pers.
12 places disponibles
Monday, October 23rd 18:00 to 21:00
Time Out Market
95 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Antipasti, tasty Italian bites! 1 glasses of wine included / NEW WORKSHOP

  • Parmesan and black olives sablés |
  • Sicilian arancini with peas and ham |
  • Veal meatballs with Mascarpone, tomato sauce, fried onions and basil |
  • Grilled calamari and Sicilian salsa with capers and pistachios |
  • Berry Tiramisu |
More information
0 / 14

95 $ / pers.
14 places disponibles
Friday, October 27th 12:00 to 13:00
Time Out Market
35 $ / pers.
MIDI EXPRESS

MIDI EXPRESS

30 min of cooking class + 30min of tasting = 1h of fun

  • Beef flank steak tataki, honey and orange marinade, creamy pea puree with sage, grilled panko |
More information
0 / 14

35 $ / pers.
14 places disponibles
Friday, October 27th 16:00 to 18:00
Time Out Market
65 $ / pers.
HAPPY APERITIF!

HAPPY APERITIF!

A festive Friday Apéro! Start your weekend in a different way! Tapas course with 2 glasses of wine included!

  • Parmesan and zucchini fritters, sriracha mayonnaise |
  • Fine pie of seared foie gras, with caramelized onion and port wine |
  • Italian beef tartare, Parmigiano Reggiano croutons |
More information
0 / 14

65 $ / pers.
14 places disponibles
Friday, October 27th 19:00 to 22:00
Time Out Market
100 $ / pers.
FANCY TAPAS

FANCY TAPAS

Chic Tapas + 1 glass of wine

  • Smoked trout, cold béarnaise with tomato, orzo with sun-dried tomatoes and parsley oil dressing |
  • Mushrooms with parsley cassolette, smoked diced bacon, pine nuts, fresh goat cheese, arugula with apple cider vinegar |
  • Tuna Poke bowl, spicy mayo, edamame, sesame, green onion |
  • Italian veal meat balls, candied cherry tomato sauce, basil, ricotta |
  • Financial honey and lemon zest |
More information
0 / 14

100 $ / pers.
14 places disponibles
Saturday, October 28th 12:00 to 14:00
Time Out Market
49 $ / pers.
BUBBLY WEEK-END

BUBBLY WEEK-END

You love to sip on Mimosas and Bellinis during your brunches? Learn how to make 3 cocktails topped off with Ruffino Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.

Bubbly Week-End with the Ruffino Prosecco...

  • Sunday Morning !
  • Brunch Time !
  • Good way to start
More information
0 / 18

49 $ / pers.
18 places disponibles
Saturday, October 28th 15:00 to 17:00
Time Out Market
49 $ / pers.
ON SATURDAY, IT'S BACARDI DAY !

ON SATURDAY, IT'S BACARDI DAY !

Learn how to prepare your favorite cocktails with rhum Bacardi during an original & friendly Happy Hour saturday afternoon! You will prepare and taste 2 cocktails. We will also serve you 2 tapas made by our Chef!

It's saturday so let's shake 2 cocktails with Bacardi rum !!!!!

  • Fav'Daiquiri !
  • Daiquiri Passion !
More information
0 / 18

49 $ / pers.
18 places disponibles
Saturday, October 28th 17:30 to 21:00
Time Out Market
115 $ / pers.
LES 6 à 8 COCKTAIL/TAPAS

LES 6 à 8 COCKTAIL/TAPAS

Cocktail and tapas classes !

  • Schnapp's ton drink
  • Star anise honey glazed salmon Tataki, spiced mayonnaise, panko crumble |
  • Mini lamb pita, chopped lettuce, minth yogurt and marinated red onions |
  • Caramelized apples cake, sea salt crisp, lemon syrup |
  • Country bread toast, beef flank steak and balsamic caramelized onions |
  • Ginger tuna tartare, crostini, yuzu sour cream sauce, Masago caviar |
More information
0 / 14

115 $ / pers.
14 places disponibles
Sunday, October 29th 14:00 to 17:00
Time Out Market
95 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Let's travel to India NEW RECIPES!

  • Indian Dhal, spicy red lentils, cilantro and yogurt |
  • Indian curry and poached cod, Basmati rice with star anise, green onion and peas |
  • Naan traditional Indian bread |
  • Coconut ladoo |
More information
0 / 14

95 $ / pers.
14 places disponibles
Sunday, October 29th 18:00 to 21:00
Time Out Market
95 $ / pers.
AUTHENTICITY OF HOMEMADE

AUTHENTICITY OF HOMEMADE

Sushi and maki class, includes a glass of wine or sake

  • Gunkan, Scallop tartare with sesame, tempura and tobiko |
  • Hosomaki: Avocado and smoked and grilled salmon |
  • Reverse maki with pollock and fresh coriander |
  • Tuna makizushi, sweet chili mayo, cucumber and red radish |
  • Reverse Maki: Salmon tartare, avocado, Boston lettuce, honey and pistachios |
More information
0 / 14

95 $ / pers.
14 places disponibles
1

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