NewsletterPromotions, special courses and events
Mexican wedding cookies |
Chocolate macaroon, dark chocolate ganache |
Lemon cake with olive oil, white icing |
Diplomat cream, lady finger cookies, red fruits, strawberry coulis |
Dark chocolate and almond tarts |
Breton shortbread, ruby mousse, dark cocoa sauce |
Clafoutis, raspberries, vanilla ice cream, black pepper |
Chocolate chip diamond, dark chocolate ganache |
Japanese biscuit rolled with lime and yuzu, strawberry, whipped cream |
Cannelés Bordelais, Bourbon whipped cream |
Italian-style macaroon shells |
Breton shortbread
Chocolate spritz cookie
Torta al limone, crema al mascarpone |
Toasted buckwheat tuile, glazed chicory, buckwheat-infused milk
Pancake
Suzette pancake
Baba au Calvados arrangé, vanilla mascarpone whipped cream, caramelized apples |
Grated apple, lemon and salted butter caramel tart, ice cream vanilla
Pavlova with caramelized apples, cinnamon, vanilla ice cream