NewsletterPromotions, special courses and events
Shortcake with strawberries and basil, homemade cream |
Lemon pound cake, vanilla ice cream and roasted almonds with lemon caramel
Savoyard biscuit
Nata Pastéis |
Apple and cinnamon bread pudding, vanilla ice cream and salted butter caramel
Pancake, saison fruits and maple syrup |
Chocolate macaroon, raspberry and dark chocolate ganache
Bolo de Milho, corn and cheese, coffee cream
Double layer cake, custard cream with orange blossom, chocolate icing
Pain de Genes French almond cake |
Chocolate brownies, salted butter caramel sauce, vanilla ice cream, roasted sesame tile |
Maple Crêpes, caramelised apples
Chocolate biscuite
Lemon cake, candied lemon julienne, citrus frosting
Yogurt cake, vanilla whipped cream
Pistachio macaroons |
Fluffy spinach and feta cake, pumpkin and sunflower seeds, grated carrot salad |
Sugar little pie with Quebec blueberries |
Lemon Macaroons |
Chocolate macaroon, stuffed with chocolate mousse |