Main courses with salmon and tuna

Seared salmon, roasted garlic and maple beets, cauliflower purée with butter and turmeric - Virtual Workshop Version --copy

Tuna Tataki Poke bowl, spicy mayo, edamame, sesame seeds, green onion - Virtual Workshop Version

Ratatouille confit, seared salmon and garlic cream - Virtual Workshop Version

Alaskan avocado roll

Halloween: Crushed salmon burger with lemon zest, tarragon tartar sauce - Virtual Workshop

Maple and Sichuan pepper glazed salmon on a cedar plank, fennel, yellow beets and sour cream --copy

Salmon, thyme and chorizo, roasted garlic mashed potatoes, caramelized bacon, walnut and pine nuts sauce

Salmon poke, spicy mayonnaise, Edamame, wakame, tobiko, sesame, green onion whistles |

Tuna tataki, sesame, spicy mayonnaise, cucumber, edamame, green onion

Reverse Maki with tuna, cucumber, lettuce, umeboshi and chives |