Main courses with pork

Homemade fettucini with tomato Puglia burrata cream, meatballs with spices |

Pork chop on the bone, herb crust, roasted mushrooms, corn purée

Poultry sausage, tarragon, Sichuan pepper |

Veal sausage, lemon, sage

Stir-fried pork, chickpeas, pickled ginger and roasted pepper sauce |

Glazed sausages with maple syrup and fresh rosemary |

Rustic pâté |

Pulled pork, small tacos with coleslaw, green mojo sauce, fresh coriander |

Bobo de camarao e porco |

Lombo assado |

Bulgogi marinated pork skewers, ssamjang sauce, Korean style rice |