Class of
Ateliers & Saveurs Plateau Mont-Royal
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CHIC MENU WITH WINE PAIRINGS
A comforting menu, matched with our sommelier's wines, including 3 glasses of wine!
- Beef carpaccio, onion rings, capers, shaved parmesan with a truffle oil and aged balsamic arugula salad |
- Giant maple and vanilla Île flottante with caramelized hazelnuts |
- Half poultry in crapaudine, contised with Tartufata butter, morel sauce, purée of potatos and green oignons

DIMANCHE À L'ITALIENNE
New Mamma Mia recipes: Fresh pasta as in Italy + 1 glass of Italian wine offer
- Home made Agnolotti stuffed with ricotta and spinach served with lemon butter |
- Home made Cavatelli pasta, prosciutto and white wine cream with fresh sage |
- Home made Fettuccine, crushed tomatoes, veal meatballs with mascarpone and fresh basil |

DIMANCHE À L'ITALIENNE
The warmth of Southern Italy! Discover regional classics!
- Grilled calamari and Sicilian salsa with capers and pistachios |
- Gnocchi al pomodoro e salsiccia (tomato and sausage) |
- Cannoli |
- Focaccia with sea salt and basil pesto |

DIMANCHE À L'ITALIENNE
WINES OF SOUTHERN ITALY! Discover the wonderful regions of Puglia, Abruzzo and Calabria!
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AUTHENTICITY OF HOMEMADE
Soup, Wok and Asian Dumpling... Taste even better when we do it
- Beef wok fried rice with pineapple, basil and lime zest |
- Pork and shrimp dumplings, fried and steamed, fresh ginger and mirin sauce |
- Ramen soup, ginger and sesame oil broth, shiitake mushrooms and tofu |

AUTHENTICITY OF HOMEMADE
Mamma Mia ! The fresh pasta
- Squid ink linguini with seared bay scallops, basil & tomato sauce |
- Ravioli, sweet potato and homemade ricotta, warm balsamic mushroom vinaigrette |
- Crispy tagliatelle with cacao, Limoncello butter & Grand Marnier sabayon |

T... COMME THÈME
La cuisine végétarienne plein de saveurs ! Une verre de bulles offert à votre arrivée !
- Caramelized tofu in maple syrup, roasted sesame nougatine, vanilla ice cream |
- Stuffed mushrooms, ricotta cheese, pecans, pickles, onions and parsley |
- Indian mushroom curry, Basmati rice, green onion and peas |
- Beet tartar with avocado, crunchy apple julienne, hazelnut chips, wonton chips |

CHIC MENU WITH WINE PAIRINGS
A comforting menu paired with our sommelier's wines, 3 glasses of wine included
- Tuna tataki glazed with soy maple caramel, yuzu avocado, marinated ginger, puffed quinoa |
- Slow cooked chicken breast, thyme and chorizo, roasted garlic mashed potatoes, caramelized bacon, walnut and pine nuts sauce |
- Dark chocolate cappuccino, roasted sesame foam, lemon madeleine |

PASTRY CLASS
Macarons
- Pistachio macaroons |
- Choco coco macarons |
- Lemon Macaroons |
- Where to find the material for the manufacture of macaroons?

FAMOUS FANCY TAPAS
Free glass of wine or bubbly!
- Tandoori chicken skewers, thai sauce, green onions |
- Leeks fondue with white wine, pan seared scallops with saffron sauce in a verrine |
- Mild spices beef tataki salad, Parmigiano Reggiano and gremolata sauce |
- Sheftalia lamb, fresh herbs, Tzatziki sauce |
- Coconut and cranberry scones, lemon whipped cream |

L'ATELIER DU CHEF
Let yourself be drawn into your chef's world and create a delicious 3-course meal to wow your guests! A glass of bubbly on arrival!
- Citrus-marinated scallops with cauliflower and hazelnut |
- Guinea fowl supreme, pomme paille, chanterelle, chard and truffle jus |
- Chocolate soufflé tartlet with pistachio ice cream |

AUTHENTICITY OF HOMEMADE
New Mamma Mia recipes: Fresh pasta as in Italy + 1 glass of Italian wine offer
- Gnocchi di ricotta |
- Torta al limone, crema al mascarpone |
- Home made Fettuccine |
- Prosciutto and white wine cream with fresh sage |
- Crushed tomatoes, veal meatballs with mascarpone and fresh basil |
95 $ / pers.

DIMANCHE À L'ITALIENNE
Mamma Mia : Traditional Home-made fresh Pasta like in Italy
- Gnocchi al Pomodoro |
- Tagliolini al nero di seppia |
- Tortellini al brodo |

CUISINE DU MONDE
Let's travel to India
- Butter chicken |
- Naan traditional Indian bread |
- Southern style basmati rice |
- Kulfi flavored with pistachio, safran and cardamom |
- Sweet potato samosa served with a traditional date and tamarin sauce and raita sauce |
85 $ / pers.

CUISINE DU MONDE
Culinary trip to India : follow us on the road to spices !
- Palak Paneer |
- Traditional butter chicken |
- Jeera rice |
- Chapati traditional north indian bread |
- Chicken Tikka yogurt marinated, mint chutney and cilantro, quinoa and pineapple brunoise |

CUISINE DU MONDE
Japanese cuisine
- Japanese wrap of lettuce, shrimp, homemade wafu sauce, chow mein & shizo |
- Chirashi bowl, jasmine rice, salmon, tuna, fish eggs, Japanese omelette |
- Creamy Matcha, roasted sesame tile, coriander & basil lichen, yuzu citrus |
- Seasonal vegetable tempura, Ponzu sauce |

BASIC COOKING TECHNIQUES
Fish, seashell and shellfish
- Rockefeller Oyster |
- Oyster, mignonette |
- Poached oyster, sour cream, maple syrup and chives |
- Mussels with a creamy white wine sauce and country bread |
- Sole with shrimp mousse, roasted shrimp, leek fondue, garlic mayo, chilli and turmeric |
- Pavé of cod crusted with fresh herbs, Sicilian Caponata |

CHIC MENU WITH WINE PAIRINGS
Chic menu with pairing from our sommelier, 3 glasses of wine included
- Salmon gravlax with beetroot, granny-smith apples, sour cream, squid ink tile |
- Grilled hanger steak, Béarnaise sauce, garlic mashed potato mousseline and green beans |
- Shortcake with strawberries and basil, homemade cream |


LE BON BRUNCH
Festive Brunch + Mimosa workshop on arrival!
- Mimosa 2.0
- Rolled ham, Monterey jack, maple flaky croissant |
- Grilled asparagus and hollandaise sauce, flavours of Québec |
- Glazed sausages with maple syrup and fresh rosemary |
- Scrambled eggs with truffle oil and bacon |
- Crunchy and fluffy waffle, creamy chocolate, chantilly rosette with roasted almonds |

FAMOUS FANCY TAPAS
1 glasse of wine or bubbly offered
- Mac & Cheese, Spinach, Truffle paste, Panko Breadcrumbs |
- Tuna tartare, Beetroot, Onions, Green Apple |
- Turkey Burger, Smoked Cheddar, Guacamole, Salad |
- Caramelized apples cake, sea salt crisp, lemon syrup |
- Almond, blue cheese and honey financier |

DIMANCHE À L'ITALIENNE
BRUNCH IN ITALY! Mimosa au Prosecco offert !
- Mushrooms tarte fine with parmigiano and proscuitto |
- Creamy burrata, seasonal tomatoes, herb oil, foccacia croutons with Provence herbs |
- Parmesan and zucchini fritters, sriracha mayonnaise |
- Almond Biscotti, hazelnuts and white chocolate |
- Sicilian caponata, poached egg, basil and pancetta |

DIMANCHE À L'ITALIENNE
Antipasti, tasty Italian bites! 1 glass of wine included
- Grilled eggplant tartine, tomato bruschetta with fresh basil and Parmesan cheese |
- Sicilian arancini with peas and ham |
- Asparagus wrapped in Parma Ham and Balsamic Vinegar Reduction |
- Little jar of italian marinated antipasti : artichoke, pearl onion, bocconcini and sage |
- Veal polpette with gorgonzola, creamy sauce with apples, honey and walnuts |

DIMANCHE À L'ITALIENNE
The great wines of Italy! BAROLO, FRANCIACORTA, AMARONE, CHIANTI, BRUNELLO, BOLGUERI.
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