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dimanche 14 décembre 14:00 to 17:00 See more dates
BASIC COOKING TECHNIQUES
Meat and its accompaniments !
Learn some basic cooking techniques for perfecting your cooking skills!
- Wellington beef |
- Green Bean bundled with bacon |
- Roasted Cornish Chicken, stuffed with herb butter between flesh and skin |
- Kefta lamb kebab skewer with tzatziki sauce |
- Roasted Greek Potatoes |
The price includes a 2-hour cooking workshop and the tasting of the 5 recipes prepared on-site in a warm and friendly atmosphere!
Taxes and additional beverages are not included.
To extend the experience, explore our selection of wines, beers, and cocktails!
Tips are greatly appreciated on-site to thank our team.
You would like a private workshop? Ask us about our private classes and events: Groups and Companies
- All of our general public courses are offered in French. We offer courses in English only in a private setting.
Locate your course
Ateliers & Saveurs Quebec city
990, Route de L'Église, Local 220 - 2e étage, Québec, G1V 3V5 (418) 380-8167GENERAL INFORMATION
Underground paid parking is available of our customers.
More dates
| Store: | Date: | Hour: | Availability | ||
| Ateliers & Saveurs Plateau Mont-Royal | samedi 15 novembre 2025 | 14:00 to 17:00 | 0 Available seats |
|
Full |
| Ateliers & Saveurs Old Montreal | dimanche 14 décembre 2025 | 14:00 to 17:00 | 14 Available seats |
|
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Our teams are at your disposal from monday to friday from 10am to 6pm
