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Green beans salad , bread croutons, hazelnuts, bacon cream, truffle oil
Sautéed squid squid with garlic, parsley, sun dried tomatoes, croutons, chorizo chips
Creamy mozzarella, bed of kale, garlic figs and chorizo, crispy country bread
Piquillos and Iberian ham stuffed calamari, lemon and chilli oil, olive tapenade
Coconut broth, mirror quail egg, chorizo chips, Shimeji mushrooms sautéed with lemongrass
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Ratatouille and apple smoked bacon casserole with a sunny-side up egg
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