lundi 28 décembre 18:00 to 21:00 See more dates

LE MENU GOURMAND

Host like a chef at home!

Hosting with seasonal gourmet cuisine means offering your guests the very best of what the season has to offer, in a warm, elegant atmosphere filled with authentic flavors.

• Green asparagus, roasted tomatoes with garlic and thyme, Burrata cheese, warm vinaigrette with candied shallots
• Home made Fettuccine |
• Prosciutto and white wine cream with fresh sage |
• Vacherin style tiramisu cream, cocoa |
• Focaccia with sea salt and basil pesto |

The price includes a cooking workshop of approximately 2 hours and on-site tasting of the recipes prepared in a friendly atmosphere !

Taxes and additional beverages are not included.

To extend the experience, feel free to explore our wine, beer, and cocktail menu.

A tip on-site will be greatly appreciated to warmly thank our team.