vendredi 13 février 18:00 to 21:00 See more dates

L'ATELIER DU CHEF

Let yourself be guided into the chef’s world and create a delicious three-course meal! A glass of sparkling wine awaits you upon arrival!

• Green asparagus salad with roasted red peppers, tomatoes brunoise, basil and olive oil |
• Veal piccata with Marsala and lemon, spinach liguini with sundried tomatoes and fresh origano |
• Almond and pistachio Jam Bread, basil strawberry salad and Balsamic, red fruit juice, vanilla chantilly
• Home made Linguine |

The price includes a 2-hour cooking workshop and on-site tasting of the dishes you've prepared, all in a warm and friendly atmosphere! A glass of sparkling wine will welcome you upon arrival!

Taxes and additional beverages are not included.

To extend the experience, explore our selection of wines, beers, and cocktails!

Tips will be greatly appreciated on-site as a token of thanks to our team.