Grilled chicken, chien sauce |

Preparation time: 20 min

• Setting up for chien sauce

  Chop the chives finely.

  Peel the onion and chop it roughly.

  Cut the tomato into cubes.

  Cut the Jalapeno into two or three pieces.

  Zest the lime and collect the juice.

  Chop the garlic coarsely.

• Chien sauce production

  Pour all ingredients into a blender (except chives), add water and canola oil.

  Blend in short bursts, making sure to keep the texture in the sauce, not trying to liquefy it.

  If you don't have access to a blender, finely chop all the ingredients with a knife.

• Chicken

  Cut the chicken into cubes.

  Finely chop the garlic and squeeze the lemon.

  Mix all marinade ingredients and marinate chicken cubes for at least 1 hour.

  Thread the marinated chicken cubes onto skewers and cook on a grill.

  Serve with the chien sauce.