Preview
Strawberry, mascarpone cream and speculoos powder |
Cream, Fruits
A refreshing dessert with sliced strawberries, mascarpone cheese whipped cream and cinnamon cookie powder.
Note
Speculoos cookies can be replaced by graham crackers.
Ingredients
Recipe for 4 servingsMascarpone cream
200 Ml
35% whipping cream
150 Gr
Mascarpone cheese
50 Gr
Sugar
1 Unit(s)
Egg yolk
Toppings
200 Gr
Strawberry
4 Head(s)
Basil
4 Unit(s)
Speculoos biscuits
Preparation time: 30 min
-
Setting up
Coarsely powder the speculoos.
Dice the strawberries.
-
On the plate
Use a pastry bag to make pretty shapes in your verrines. Finish with diced strawberries, speculoos powder and basil pluche.
Speculoos cookies can be replaced by graham crackers.
Class with similar recipe
Wednesday, May 28th
18:00 to 21:00
Time Out Market
95 $ / pers.

T... COMME THÈME
Vegetarian cuisine full of flavour!
- Sweet potato tataki, spice mayonnaise, Vietnamese vinaigrette
- Roasted cauliflower and chickpeas with spices, yogurt sauce, parsley, lime juice, parmesan |
- Potato gnocchi, marsala sauce wild mushrooms, arugula pistou |
- Strawberry, mascarpone cream and speculoos powder |
95 $ / pers.
14 places disponibles
Monday, June 30th
18:00 to 21:00
Time Out Market
95 $ / pers.

T... COMME THÈME
Vegetarian cuisine full of flavour !
- Sweet potato tataki, spice mayonnaise, Vietnamese vinaigrette
- Roasted cauliflower and chickpeas with spices, yogurt sauce, parsley, lime juice, parmesan |
- Potato gnocchi, marsala sauce wild mushrooms, arugula pistou |
- Strawberry, mascarpone cream and speculoos powder |
95 $ / pers.
13 places disponibles
Thursday, July 3rd
14:00 to 16:30
Quebec city
80 $ / pers.

PARENTS + CHILDREN
Family cooking! Parent / child duo.
- Gougères with Comté cheese, green salad, honey and balsamic vinaigrette |
- Lasagna au gratin with Parmesan cheese and homemade Bolognese sauce |
- Strawberry, mascarpone cream and speculoos powder |
80 $ / pers.
14 places disponibles
Wednesday, July 16th
14:00 to 16:30
Time Out Market
80 $ / pers.

PARENTS + CHILDREN
Family cooking! Parent / child duo.
- Gougères with Comté cheese, green salad, honey and balsamic vinaigrette |
- Lasagna au gratin with Parmesan cheese and homemade Bolognese sauce |
- Strawberry, mascarpone cream and speculoos powder |
80 $ / pers.
14 places disponibles