Preview

Pork skewers rubbed with cajun spices, roasted potatoes, homemade bbq sauce

BBQ, Salted

A delicious porc skewer, grilled to perfection and accompanied by a home made BBQ sauce.

Ingredients

Recipe for 12 Tapas

Pork Skewers

1 Unit(s)
Pork tenderloin
1 Unit(s)
Red pepper
8 Unit(s)
Button mushrooms
1 Unit(s)
Onion
2 Tbsp
Cajun spices

BBQ Sauce

2 Lb
Tomato
250 Gr
Sugar
200 Gr
Xérès vinegar
3 Tbsp
Montreal steak spice
250 Gr
Ketchup
150 Gr
Wood chips for smoking
1 Unit(s)
Onion
5 Clove(s)
Garlic
3 Tbsp
Worcestershire sauce

8 Unit(s)
Baby potatoes
2 Clove(s)
Crushed garlic
2 Sprig(s)
Thyme
  • Salt and pepper
  • Vegetable oil

Preparation time: 25 min

Preheat your BBQ at 500 °F

  • Pork skewers

    Cut the pork into cubes roughly 4cm. Combine the pork and spice mix in a bowl and make sure it is evenly coated.

    Cut the red pepper and onions into 4 cm squares.

    Make the skewers by alternating the ingredients.  Set aside.

    On a preheated BBQ on maximum heat, sear the skewers for roughly 2 minutes on each side.  Lower the heat to minimum and finish cooking the skewers until they are cooked through.

  • BBQ sauce

    Make a smoking pouch by taking a sheet of aluminum foil and placing wood chips inside.

    Preheat your BBQ on maximum heat.  Place the smoking pouch and wait for it to start smoking.

    Smoke the tomatoes, onion and garlic for roughly 10-15 minutes.

    Combine all of the ingredients in a sauce pot and cook on medium heat for roughly 30 minutes.  Transfer to a blender and blend until smooth.  Season to taste with salt and pepper.

« Make your recipes while having fun with friends or colleagues. »

Class with similar recipe

Saturday, September 7th18:00 to 21:00
Quebec city
95$ / pers.
LES TAPAS CHICS AU BBQ

LES TAPAS CHICS AU BBQ

BBQ Tapas Chics (1 glass of wine included)

  • Satay Ayam and homemade Sambal Olek, biryani rice
  • Bananas Foster (rum caramel, bananas, vanilla ice cream)
  • Grilled salmon skewer, Salsa Verde, smoked cherry tomatoes
  • Pork skewers rubbed with cajun spices, roasted potatoes, homemade BBQ sauce
  • Spices lamb Kefta, homemade tzaziki
More information
8 / 12

95$ / pers.
4 places disponibles

Share this unique and tasty
experience

Private and Corporate Events