Book your Christmas party!

ATELIERS & SAVEURS

Cart 0

Nous respectons votre vie privée.
Nous utilisons des cookies pour améliorer votre expérience de navigation, diffuser des publicités ou des contenus personnalisés et analyser notre trafic. En naviguant notre site, vous consentez à notre utilisation des cookies. Politique de confidentialité

Accepter

Preview

Print

Starfrit: carrot salad, cucumber, raisin, fresh chives, goat cheese and roasted hazelnuts

APPETIZERS, Vegetables and Fruits, Cheese

A fresh vegetable salad without any more cutting problem thanks to the Starfrit drum grater: https://www.starfrit.com/fr/rape-a-tambour

Ingredients

Recipe for 4 persons

Vegetables salad

4 Unit(s)

Carrot

1 Unit(s)

Cucumber

1 Cup(s)

Raisins blonds

0.50 Cup(s)

Hazelnuts

1 Cup(s)

Dry goat

0.50 Bunch(es)

Chives

Dressing

1 Tbsp

Dijon mustard

2 Tbsp

Balsamic vinegar

0.50 Cup(s)

Olive oil

Salt and pepper

Starfrit: Carrot salad, cucumber, raisin, fresh chives, goat cheese and roasted hazelnuts

Preparation time: 20 min

Preheat your Four at 395 °F

Preparation

Peel the carrots, wash the cucumbers.
With your drum grater, grate the carrots and slice the cucumbers.
Bake the nuts in the oven for 5 minutes then crush them.
In a bowl, cover the raisins with water and leave at room temperature for 3 hours.
Crumble the goat cheese.
Finely chop the chives.
Dressing

In a bowl, mix all the ingredients and season to taste.
Plating

Drain the raisins, add to the salad, pour the dressing, mix and enjoy!

« Make your recipes while having fun with friends or colleagues. »

Cooking schedule

Share this unique and tasty
experience

Private and Corporate Events

Follow us!

Keep up to date with all
our news with our social media

A question?

Our teams are at your disposal from monday to friday from 10am to 6pm