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Starfrit: carrot salad, cucumber, raisin, fresh chives, goat cheese and roasted hazelnuts

Appetizers, Vegetables and Fruits, Cheese

A fresh vegetable salad without any more cutting problem thanks to the Starfrit drum grater: https://www.starfrit.com/fr/rape-a-tambour

Ingredients

Recipe for 4 persons

Vegetables salad

4 Unit(s)
Carrot
1 Unit(s)
Cucumber
1 Cup(s)
Raisins blonds
0.50 Cup(s)
Hazelnuts
1 Cup(s)
Dry goat
0.50 Bunch(es)
Chives

Dressing

1 Tbsp
Dijon mustard
2 Tbsp
Balsamic vinegar
0.50 Cup(s)
Olive oil
  • Salt and pepper
Starfrit: Carrot salad, cucumber, raisin, fresh chives, goat cheese and roasted hazelnuts

Preparation time: 20 min

Preheat your Four at 395 °F

  • Preparation

    Peel the carrots, wash the cucumbers.

    With your drum grater, grate the carrots and slice the cucumbers.

    Bake the nuts in the oven for 5 minutes then crush them.

    In a bowl, cover the raisins with water and leave at room temperature for 3 hours.

    Crumble the goat cheese.

    Finely chop the chives.

  • Dressing

    In a bowl, mix all the ingredients and season to taste.

  • Plating

    Drain the raisins, add to the salad, pour the dressing, mix and enjoy!

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