Preview

Chili con carne, sour cream, lime zest and fresh cilantro

Beef, Vegetables and Fruits

A classic Mexican dish: a slow cooked beef and tomato stew, infused with spices and garnished with lime zest and cilantro.

Note

You can always vary the minced meat you use or if you want a vegetarian version, just add more or different varieties of beans.

Ingredients

Recipe for 4 persons

Chili

450 Gr
Ground beef
1 Unit(s)
Onion
1 Unit(s)
Jalapeno pepper
1 Unit(s)
Red pepper
2 Clove(s)
Chopped garlic
1 Tsp
Cumin powder
1 Tsp
Ground coriander
1 Tsp
Paprika
1 Tbsp
Chilli powder
1 Can(s)
Kidney beans
6 Unit(s)
Italian tomatoes
60 Ml
Tomato paste
250 Ml
Beef broth

Garnish

1 Unit(s)
Lime
10 Sprig(s)
Fresh cilantro
  • Salt and pepper

Preparation time: 60 min

  • Preparation

    Finely chop the onions and cilantro.

    Remove the center (seeds) from the jalapeno and red peppers, then cut them into cubes.

    Remove the stems and cores from the tomatoes then cut them into cubes.

    Rinse and strain the beans.

    Quarter the limes.

  • Chilli

    In a large stock pot with a little oil, cook the meat until fully cooked through, then add the onions, garlic and peppers.  Continue to cook for 2 minutes and then add the spices.

    Season with salt and pepper, add the rest of the ingredients and then let it simmer on low for about 1 hour.

    Serve with fresh cilantro and the quartered limes.

You can always vary the minced meat you use or if you want a vegetarian version, just add more or different varieties of beans.

Class with similar recipe

Tuesday, July 22nd 18:00 to 21:00
Plateau Mont-Royal
100 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Mexican cuisine for Cinco de Mayo ! Free margarita on arrival !

  • Chili con carne, sour cream, lime zest and fresh cilantro
  • Shrimp tacos, mango salsa, guacamole and apple coleslaw
  • Mexican salsa, guacamole, grilled corn, halloumi cheese, cilantro and tostadas |
  • Mexican wedding cookies |
  • Fish ceviche, Fried Corn, Pepper, Coriander |
More information
1 / 12

100 $ / pers.
11 places disponibles
Thursday, August 28th 18:00 to 21:00
Quebec city
100 $ / pers.
CUISINE DU MONDE

CUISINE DU MONDE

Mexican Tapas ! Free margarita on arrival !

  • Chili con carne, sour cream, lime zest and fresh cilantro
  • Shrimp tacos, mango salsa, guacamole and apple coleslaw
  • Mexican salsa, guacamole, grilled corn, halloumi cheese, cilantro and tostadas |
  • Fish ceviche, Fried Corn, Pepper, Coriander |
  • Homemade wheat tortillas
  • Black beans quesadilla |
More information
0 / 14

100 $ / pers.
14 places disponibles

Share this unique and tasty
experience

Private and Corporate Events