Appetizers, Vegetables and Fruits
Fresh and full of flavors straight from the Liban.
IngredientsRecipe for 4 persons
For the taboule
- Salt and pepper
Preparation time: 35 min
- For the preparationsMince the onions finelly.Pick and chop the herbs.Empty and dice the tomatoes.Squeeze the lemons, and strain the juice.
- For the tabouleIn a bowl, put the bulgur and the rest of the vegetables, add the lemon juice and the oliv oil and season it. Reserve in the fridge for one hour.Serve it with some pita bread.
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